Del Frisco's Grille - Irvine

Review summary

1. T

   Thomas

   Seattle

   8 reviews

   4.0

   8 reviews

   Dined today

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Hadn't eaten at Del Frisco's since many years ago in Dallas, TX. Spectrum Center location is well appointed and inviting. Food was very good, but pricey. Dinner for 4 with minimum drinks ran $300.00; so definitely not for the faint hearted :)
   

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2. B

   Brett

   San Francisco

   1 review

   1.0

   1 review

   Dined 5 days ago

   1. Overall 1
   2. Food 2
   3. Service 2
   4. Ambience 3

   My wife and I ate here for her 66th birthday for a party of 10. We had a 6:00 pm reservation. We were later told by the waiter after placing orders that the restaurant was out of boneless Ribeyes. How does a well known steak house run out of most likely their best selling steak at 6:00 pm on a Monday night? Very disappointing and hard to retrieve a good night out from that point on. The manager never came to the table to apologize or try to make good. I think this Del Frisco location is poorly run and is a far cry from the original Del Frisco in Dallas. At least it was on this night for us.
   

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3. J

   John

   VIP

   Phoenix

   20 reviews

   4.0

   20 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Our evening was made with Kojko’s excellent service outstanding
   

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4. M

   Michelle

   Orange County

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Had a great time. Brian was a fun waiter! Our food and drink orders were served accurately.
   

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5. S

   Sujan

   VIP

   Los Angeles

   13 reviews

   1.0

   13 reviews

   Dined 7 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   We booked based on reviews to celebrate a milestone anniversary. The service was poor and virtually non existent. The food was mediocre at best. Mac & Cheese with lobster was like a frozen stouffers dinner. And needed seasoning. Fries were under cooked. Filet mignon was overcooked, tough and charred. How do you char a filet? Had to constantly ask for water refills. The checking host indicates the server will be by with bread and to wait onus. No cocktail menu provided until server stopped by. Bread arrives during the time dinner was served. The manager seemed too busy worrying about two large groups of 40 guests. Are you that important not to pay attention to smaller tables? Shameful. The occasion was ruined.
   

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6. OT

   OpenTable Diner

   Orange County

   1 review

   3.0

   1 review

   Dined on 11 December 2024

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 3

   The food was good however, the kitchen appeared to be backed up due to a large party being serviced simultaneously. It looked like almost everyone with smaller parties like ours was waiting quite a while for their food. Our server was friendly and actively checked on our table and status of our order. Under other circumstances, I think the whole experience could have been 5 stars.
   

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7. T

   Todd

   Los Angeles

   3 reviews

   1.0

   3 reviews

   Dined on 8 December 2024

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 3

   My wife and I go here for special occasions every year and I was shocked how bad the service and food were compared to previous visits. We will no longer be coming back
   

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8. p

   peter

   Orange County

   2 reviews

   2.0

   2 reviews

   Dined on 4 December 2024

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 2

   We decided to return here after several years, expecting the same quality of service and food we remembered. Unfortunately, it was a disappointment. The drinks were poorly made, with no measuring—just haphazard pouring—and they didn’t have any quality gin available. For a restaurant that markets itself as high-end, this was unacceptable.
   

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9. S

   Sarah

   VIP

   Orange County

   15 reviews

   2.0

   15 reviews

   Dined on 3 December 2024

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 2

   The restaurant was not crowded and they sat us right by the kitchen. We had made a reservation so they knew we were coming. The steaks were overcooked.
   

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10. J

    Jane

    VIP

    London

    22 reviews

    4.0

    22 reviews

    Dined on 28 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Overall a great experience for our thanksgiving meal. Anthony our server was good and attentive. The food was very enjoyable and good value for money.
    

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