Daniel's Broiler - Bellevue

Review summary

1. M

   Michael VIP

   Los Angeles5 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   STEAK was off da chain!!! would eat again! go medium rare or bust
   

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2. M

   Maggie VIP

   Seattle57 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Daniels never disappoints! Highly recommend! Especially the steak & coconut fudge sundae.
   

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3. g

   ghassan

   Las Vegas1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 3
   3. Service 4
   4. Ambience 5

   too expensive, the Valet parking tried to scam by charging more hours, they got caught. the food was not top quality.
   

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4. P

   Patrick

   San Francisco2 reviews

   1.0

   Dined on 23 March 2025

   1. Overall 1
   2. Food 1
   3. Service 5
   4. Ambience 1

   If I could give 0 stars then I would but the app won’t let me. Won’t go back Won’t go back Won’t go back Won’t go back.
   

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5. D

   Darrin

   Seattle1 review

   5.0

   Dined on 23 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service and the food was amazing. The 30oz Ribeye was incredible with the Crab Oscar.
   

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6. NT

   NicoleT

   Seattle6 reviews

   5.0

   Dined on 16 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic dinner as always, our waiter was amazing. Steaks cooked perfectly!
   

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7. OT

   OpenTable Diner

   Seattle2 reviews

   5.0

   Dined on 16 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We celebrate, our 19 anniversary such a wonderful memory experience the food was delicious Our waiter are the best
   

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8. S

   Stephen

   Seattle1 review

   5.0

   Dined on 16 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The server, Maria, was wonderful. The food was perfect.
   

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9. OT

   OpenTable Diner

   Seattle3 reviews

   2.0

   Dined on 14 March 2025

   1. Overall 2
   2. Food 1
   3. Service 5
   4. Ambience 4

   This place is known for steaks but we ordered seafood. Calamari wasn’t very crispy and was room temp. Scallops were good but accompanying sauce was too sweet. Clam chowder tasted like it was in the bottom of the pot, way too thick. Overall wouldn’t be too bad but for the money not worth it. Service was great, very attentive.
   

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10. D

    Deborah

    Jackson Hole1 review

    5.0

    Dined on 14 March 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4

    The staff were great! Problems: we waited a very long time between appetizers and main dish. Very long time, I'm not sure what the problem was. Food was as expected. Everything was quite good, but nothing really knocked my socks off. Our table shook when we were all cutting our steaks at the same time. They had us seated too close to another table which was awkward. An arm's reach away when someone is DIRECTLY behind you is too close! The experience was definitely not as luxurious as expected. We will probably be back at some point, but may try one of the other locations in hope of a better dining experience.
    

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