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Dakota Restaurant - Covington, Covington, LA

Dakota Restaurant - Covington

4.8
4.8
1257 Reviews
$50 and over
American

Make a booking

2 people
7:00 pm
Booked 20 times today
  • Good for special occasions
  • Fancy
  • Good for business meals
Open since October of 1990, The Dakota has been a pioneer in the culinary industry on the Northshore of Lake Pontchartrain. Their cuisine is influenced by the flavorful Creole cuisine, with Contemporary Louisiana. Other influences include the Southwest, California, and Asia using fresh local and seasonal ingredients.
The carefully selected wines pay tribute to the well crafted wines of North America while offering many of the traditional Old World styles of Europe.
In October of 2023, The Dakota moved to its new location in Historic Downtown Covington...just a block from the iconic Southern Hotel.
The Dakota continues to set the mark for what people look for when they dine – well crafted food, detail-oriented service, plush surroundings, and genuine hospitality.

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    American, Contemporary French / American, Contemporary Southern
  • Hours of Operation
    Lunch Thu, Fri 11:00 am–1:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:30 pm
  • Dress code
    Business Casual
  • Parking details
    Restaurant parking lot located next to The Dakota.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Kim Kringlie

What 1,257 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.9Ambience
  • 4.5Value

NoiseModerate

Loved For

  • New Orleans / Louisiana

    Best Ambience

  • New Orleans / Louisiana

    American

  • New Orleans

    Best Service

  • New Orleans

    Best Ambience

  • New Orleans

    American

Review summary

AI-generated from verified diner reviews
Dakota Restaurant in Covington boasts "excellent food and service" in a "beautiful new setting." Guests rave about the "remarkable" crab and Brie soup and "outstanding" redfish. The "tastefully decorated" ambiance and "knowledgeable, friendly" staff make it a "must-do dining experience." A perfect spot for special occasions with "luxurious and comfortable" surroundings.

1,257 Reviews
  1. Chuck VIP

    New Orleans13 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our first time dining at the new location. We had an amazing experience. All of the food was wonderful, perfectly seasoned and just the right amount of salt. My appetizer comprised some of the best mussels I’ve ever eaten. And my scallops entree as well as my wife’s grouper special were superlative. Our server, Matthew, was knowledgeable, outgoing, and attentive. Will ask for him on our return. And the ambiance, wow! Perfect contemporary steel and glass vibe with some classic wood accents thrown in. Cannot recommend Dakota enough. Go. Eat. Enjoy.

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  2. OpenTable Diner

    New Orleans1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were seriously excellent! We cannot wait to return.

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  3. JohnnyK

    New Orleans4 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service and wonderful food ! You can always expect consistency in both ! Consistency is why we keep coming back !!

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  4. Erika

    New Orleans4 reviews

    5.0

    Dined on 28 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Friday before Mardi Gras, most tables were full with happy, smiling diners. The service was personable and impeccable. The pan-seared ribeye with onion demi-glace was as a high-quality steak should taste—meaty and savory yet not overwhelmed by the demi-glace. The charbroiled oysters were perfect! We had two dozen. One with blue cheese and bacon, and the other with Parmesan and truffle oil, served with lemon wedges on rock salt and whole peppercorns. The honey-vanilla crème brûlée was well…I have no words but heavenly. It was served with warm chocolate chip cookies! We had a 2017 Gevry-Chambertin that was paired perfectly with our meal! A Memorable evening!

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  5. Jonathan

    New Orleans1 review

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Bret was fantastic and very knowledgable! The food was delicious and the drinks were well made. The feeling of the “new” location is much better than the old one. It was a nice evening and a good place to celebrate our anniversary. Would recommend! Ps. Big fan of the black/white napkin depending on your attire.

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  6. Leonard

    New York City2 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food off the chart delicious, outstanding presentation. Service very good, not pretentious or overbearing. Wine selection is vast and well selected. Atmosphere and lighting well thought out. We look forward to returning soon.

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  7. Jeffrey

    Mississippi28 reviews

    4.0

    Dined on 21 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    I’ve eaten at the old location several times and the food was great. This was my first visit to the new location. Beautiful location with a great ambiance. We ate lunch and overall had a great experience. That said my wife had the Puppy Drum Almondine and was thoroughly pleased. I had the Crab and Brie soup which was outstanding. However I chose the special burger for the day and was less than satisfied. It was a combination of two patties of meat which one was veal. I found it difficult to pick up and eat because the bun was falling apart. The flavor, while interesting, was not to my liking. I would not order again. Let me be clear, I like this restaurant and will return again. I just would not order this burger.

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  8. Tod

    Houston1 review

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
     Our server was great and recommended great food that we truly enjoyed The staff was on top of everything and we loved the experience.

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  9. Ronald

    New Orleans1 review

    5.0

    Dined on 14 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was excellent and everything we ordered was cooked to perfection. Love the coconut cake!!

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  10. Shawn

    New Orleans7 reviews

    4.0

    Dined on 14 February 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Tyler and Rebecca were both great and the dishes were prepared well. However, both the chicken breast and the tenderloin needed more seasoning. If they'd been seasoned properly it'd be 5 stars.

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FAQs

Dakota Restaurant - Covington offers takeout which you can order by calling the restaurant at (985) 892-3712.

Dakota Restaurant - Covington is rated 4.8 stars by 1257 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 20 times today
Google Map for Dakota Restaurant - Covington

310 E Boston St, Covington, LA 70433

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    American, Contemporary French / American, Contemporary Southern
  • Hours of Operation
    Lunch Thu, Fri 11:00 am–1:30 pm Dinner Mon–Thu 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:30 pm
  • Dress code
    Business Casual
  • Parking details
    Restaurant parking lot located next to The Dakota.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Kim Kringlie
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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