Cuts Steakhouse - Sugarloaf

Review summary

1. L

   Lindsay

   Hawaii

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Staff went over and above. Food was delicious. Drinks were on point. This is our go to upscale steakhouse.
   

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2. M

   Melissa

   Atlanta Metro

   1 review

   5.0

   1 review

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience. My husband and I went there to celebrate our wedding anniversary, and we are so happy we did! The ambience was beautiful and the service was amazing. Food was delicious! We will definitely come back again!
   

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3. I

   Irene

   Chicago

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our ribeyes were seasoned and cooked to perfection, medium and medium-well. Paired with the root roasted vegetables, and great wine selection, we couldn’t have had a better meal. The attentiveness and knowledge of the waitstaff was excellent. Would love to have corn added to the menu. Overall, we had a premium steakhouse experience.
   

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4. D

   Dan

   Tampa

   7 reviews

   5.0

   7 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Service is off the charts awesome!!! Steaks were cooked perfectly!!! Mushrooms were fabulous. My wife had the Caprice salad and 8 oz filet cooked to perfection!!! Cuts is a little pricey but well worth it!!!
   

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5. m

   mercede

   Orlando

   6 reviews

   5.0

   6 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a really good time and enjoyed the food and drinks. Will definitely return.
   

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6. R

   Ron

   VIP

   Atlanta Metro

   16 reviews

   4.0

   16 reviews

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Overall the experience was good, however the music was way too loud. Especially the drums, would have been a much better experience with just the piano and the singer. We were with friends from out of town and it was very difficult to even talk to them. Doubt we would come back on a Saturday because of the loud music. Nicole and Gabby were great though.
   

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7. N

   Narciso

   VIP

   Atlanta Metro

   15 reviews

   5.0

   15 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great meal @ Cuts. Alex took great care of us and Jonathan helped me choose an incredible Margaux - great night!
   

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8. T

   Terry

   Atlanta Metro

   2 reviews

   4.0

   2 reviews

   Dined 4 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Xavier did a very good job . Service slowed down as the dining room filled.
   

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9. A

   Alan

   Atlanta Metro

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wife and I visited for our 10th anniversary. It was our first time there. We ordered bacon, crab cake & oysters for appetizers. It was alot for 2 people but each was amazing in it's own way. We then both ordered the petite filet hers with the Oscar toping, mine with bernaise. Each complimented the steak excellently. We ordered mushrooms and creamed spinach as sides. Wife ordered 2 drinks and we shared a brownie for dessert. Service was always there without being on top of you. Excellent food and excellent service.
   

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10. K

    Kai

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great experience! The waitstaff explained the menu in detail and even brought out a tray of steaks to let us see the different cuts and marbling. My wife got the Invisible Touch cocktail and Fried Green Tomatoes to start. The tomatoes had a good flavor and the topping was a little intense so if you like blue cheese this would be for you. We decided on the tomahawk steak medium rare with béarnaise sauce, the sides we selected were grilled asparagus and the featured vegetable which was heirloom carrots with parmesan and balsamic glaze. Everything was cooked as ordered and everything had a great flavor. The crust on the steak was nicely done. Since it was my wife’s birthday there was a small crème brûlée for dessert. We will visit again and try other items on the menu.
    

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