Cultivate Craft Kitchen

Starters

• BurrataUSD 22.00

  burrata cheese, marinated tomatoes, topped with homemade pesto, fresh basil, whole grain bread

• Pastry Wrapped Baked BrieUSD 19.00

  pecans, cranberries, hot honey, served with crackers

• House-Made RavioliUSD 17.00

  butternut squash, brown butter, fried sage, pancetta, grotte caputo

• Beet Carpaccio USD 18.00

  gold and red sliced beets, candied pecans, charred green onion goat cheese, burrata cheese, balsamic reduction, olive oil

• Maryland Style Crab CakeUSD 18.00

  blue crab, old bay seasoning, fresh herbs, homemade tartar sauce

• Bánh Mì UnwrappedUSD 18.00

  pork belly, carrots, daikon radish, sriracha mayo, hoisin, pickles, French baguette

• English ChipsUSD 10.00

  parmesan, thyme, garlic oil, salt, served with bacon ranch and fry sauce

• Bruschetta BoardUSD 15.00

  3 different flavors of bruschetta, classic bruschetta, tapenade bruschetta, French onion bruschetta

Socialables

serves 2-4

• CauliflowerUSD 18.00

  Korean fried cauliflower, sweet gochujang, house-made pickles, sesame seeds

• Chicken LollipopsUSD 21.00

  marinated frenched drumsticks, whipped bleu cheese

• Taco TrioUSD 22.00

  Blackened Mahi, pico de gallo, cilantro lime sauce, house-made slaw. 6 hour braised pork with succotash, steak with chimichurri seasoning and sriracha aiolo

• LabnehUSD 18.00

  Greek yogurt made into a spread, za'atar spice, seasonal vegetables, pepitas, tomatoes, garlic naan

• CharcuterieUSD 29.00

  local season accoutrement, assorted cheeses, cured meats, local chocolate, fig and ginger jam, garlic naan

Seasonal

• Mediterranean BowlUSD 19.00

  tri colored quinoa, avocado, tomato, kalamata olives, feta, butter beans, english cucumbers. Option to add protein: chicken, salmon, petite filet, or jumbo prawns

• Harvest Pear SaladUSD 17.00

  arugula, pears, goat cheese, red onion, toasted pine nuts, endives, pancetta, pomegranate dressing

• Cultivate WedgeUSD 19.00

  Nueske's bacon, tomato, baby iceberg lettuce, 6yr aged balsamic, shallots, whipped bleu cheese, gorgonzola dressing. Option to add protein: chicken, salmon, petite filet, or jumbo prawns

• CaesarUSD 14.00

  romaine, marinated heirloom tomatoes, rustic croutons, Grotte Caputo, house-made caesar dressing. Option to add protein: chicken, salmon, petite filet, or jumbo prawns

• Trio of CarrotsUSD 11.00

  roasted heirloom carrots, carrot puree, topped with hand shaved carrot crisps, honey cumin glaze, volcanic salt

Mains

• Chinese Chicken SaladUSD 21.00

  shredded chicken thigh, napa cabbage, carrots, mandarin oranges, sesame soy dressing, wonton strips

• French Dip USD 23.00

  slow roasted prime rib, horseradish cream, red wine caramelized onions, provolone cheese, homemade au jus, served with English chips

• Open-Faced Salmon BLTUSD 22.00

  seared salmon, avocado, bacon, romaine, tomato, roasted garlic chili aioli, whole grain bread, Chef's soup of the day

• BurgerUSD 24.00

  8 oz top brisket & chuck patty, brie, white bbq sauce, fried pickled red onions, English Chips

• Chicken Bacon GnocchiUSD 22.00

  homemade gnocchi, homemade alfredo, chicken, Nueskes bacon