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Calaveras - Comedor Jacinta, Mexico, CDMX
Mesa Grande - Comedor Jacinta, Mexico, CDMX
Comedor Jacinta, Mexico, CDMX
Cocina - Comedor Jacinta, Mexico, CDMX
Pulpo - Comedor Jacinta, Mexico, CDMX
Award-winning

Comedor Jacinta

4.2
4.2
849 Reviews
MXN310 to MXN500
Mexican

Make a booking

2 people
MonTueWedThuFriSatSun
7:00 pm
Booked 18 times today

About this restaurant

  • Neighbourhood gem
  • Good for special occasions
  • Vegetarian-friendly
Treat yourself to some savory home-style everyday Mexican cuisine at Comedor Jacinta. This casual dining restaurant serves up innovative spins of classic Mexican recipes in a quaint space. Chef Edgar Nú�ez offers a nice selection of must-haves, such as the conch ceviche and chile morita salsa. Round off your meal with some rice pudding citrus or flan caramel. Comedor Jacinta provides the perfect finale to a long day. You can relax by the bar and socialize with friends while knocking back tequila, nursing a cocktail or sipping wine. Comedor Jacinta also offers a nice beer list.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN310 to MXN500
  • Cuisines
    Mexican
  • Hours of Operation
    Breakfast Mon, Tue, Thu, Fri 8:00 am–12:45 pm Wed, Sat, Sun 10:00 am–12:45 pm Lunch Daily 1:00 pm–5:30 pm Dinner Mon, Tue 5:15 pm–10:30 pm Wed–Sat 5:45 pm–11:45 pm Sun 5:15 pm–9:00 pm
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Edgar Núñez
  • Award-winning
    1. MICHELIN Bib Gourmand 2024
  • Area
    Polanco/Nueva Anzures
  • Cross Street
    Julio Verne y Emilio Castelar
  • Parking details
    None
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

What 849 people are saying

Comedor Jacinta reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.2Food
  • 4Service
  • 4.1Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Comedor Jacinta offers a delightful mix of traditional Mexican dishes with a creative twist, creating "one of the very best meals" in CDMX. Highlights include "amazing food" like bone marrow tacos and tamarind mezcal cocktails. The atmosphere is cozy and welcoming, with "excellent service" from attentive and knowledgeable staff.
849 Reviews
  1. Archibaldo

    Mexico City4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    todo perfecto 💯 sabor increíble y platos bastos

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  2. LisaF VIP

    Bavaria4 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Each of our dishes were very good, but each them was only a lukewarm.

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  3. David

    Mexico City1 review

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Delicioso 🤤 lindo lugar definitivamente una gran opción

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  4. Luis Eduardo

    Chicago1 review

    2.0

    Dined on 22 March 2025

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 3
    La comida y el lugar estuvieron excelentes. Lástima que la atención por parte de su personal fuera lamentable.

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  5. OpenTable Diner

    Mexico City3 reviews

    5.0

    Dined on 22 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    La comida es rica y el lugar tranquilo, recomendado para una cena tranquila.

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  6. Luis

    Orange County8 reviews

    5.0

    Dined on 20 March 2025

    1. Overall 5
    2. Food 2
    3. Service 5
    4. Ambience 5
    Gran decepción, sopes de tuétano sin tuétano con escamoles sin escamoles. Nos sirvieron dos sopes con dos huesos encima sin tuétano y los escamoles eran granos de maíz con tomate y escamoles muy escasos plato fuerte. Mollejas fritas con guacamole nos sirvieron un molcajete de guacamole de licuadora salado con moronas de mollejas muy doradas. Pedí un curado de pulque con fresas. Por poco volteo el estómago que terrible experiencia. Solicité hablar con el manager. Y el señor David Encizo muy amablemente. Nos retiró el espantoso guacamole y nos ofreció no pagar la cuenta cosa que no acepté sólo quito el guacamole del cobro y nos obsequió un delicioso postre flan que la verdad estaba muy rico. La estrella Michelin 2024 se vio manchada por estos platillos tan feos. Gracias por sus atenciones Sr Enciso

    1 person found this helpful

  7. Cyntia

    Mexico City2 reviews

    3.0

    Dined on 19 March 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    La comida bien. El mesero que nos atendió era muy joven y no sabía. Le pregunté de qué estaban rellenas las gorditas y me dijo dudoso que carne de caballo. Yo iba con un español para que probara la comida mexicana y le dije que eso no me sonaba. Le tuvimos que ayudar a abrir la botella de vino porque no podía. Hay que capacitarlos antes para atender mesas.

    1 person found this helpful

  8. Felipe

    Toronto2 reviews

    5.0

    Dined on 17 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is probably the fifth time I've visited this restaurant, but the first time I've stopped and written about my experience in it. And listen, just the fact that I've returned so many times speaks for itself. They truly have some great, great cooks, and the waiters are always very attentive. Great place to experience some elevated mexican cuisine.

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  9. gerry9425

    Mexico City2 reviews

    4.0

    Dined on 17 March 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Los chilaquiles de mole almendrado son excelentes. El servicio muy bueno!

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  10. RobertW

    Orange County4 reviews

    3.0

    Dined on 16 March 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 1
    Mixed feelings. Some of the food was quite good while some was disappointing. Butter crab quesadillas was a joke, three little street size corn tortillas folded over with a little cheese and no discernible crab at all. There was almost no crunch on the skin of the suckling pork leg although the meat was tasty. Sauces were very good except for an overly sweet mole. Grilled sweetbreads were a tiny portion of tiny pieces, however they were over the top delicious my favorite dish of the meal. Tongue and the guacamole with octopus adobo were both very good. Good tortillas.

    1 person found this helpful

FAQs

Comedor Jacinta offers takeout which you can order by calling the restaurant at 55 5086 6965.

Comedor Jacinta is rated 4.2 stars by 849 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking


Booked 18 times today
Google Map for Comedor Jacinta

Virgilio #40, Col. Polanco, Delg. Miguel Hidalgo, Mexico, CDMX 11560

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Bib Gourmand 2024
  • Cross Street
    Julio Verne y Emilio Castelar
  • Area
    Polanco/Nueva Anzures
  • Hours of Operation
    Breakfast Mon, Tue, Thu, Fri 8:00 am–12:45 pm Wed, Sat, Sun 10:00 am–12:45 pm Lunch Daily 1:00 pm–5:30 pm Dinner Mon, Tue 5:15 pm–10:30 pm Wed–Sat 5:45 pm–11:45 pm Sun 5:15 pm–9:00 pm
  • Price
    MXN310 to MXN500
  • Cuisines
    Mexican
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Edgar Núñez
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
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