Coin & Candor

Name: Coin & Candor
Address: 2 Dole Dr, Westlake Village, CA, United States, 91362-7300
Telephone: (818) 575-3000
Price range: $30 and under
Rating: 4.7

4.7

1142 Reviews

$30 and under

American

Make a booking

2 people

25 Feb 2025

7:00 pm

Booked 20 times today

Experiences are available.

Great for outdoor dining
Neighbourhood gem
Good for special occasions

Coin & Candor, a California Brasserie, combines thoughtfully sourced local ingredients with wood-fired cooking techniques

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Barbecue
Hours of Operation
Daily 7:00 am–10:00 pm
Phone number
(818) 575-3000
Website
https://www.coinandcandor.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
A casual California brasserie, featuring seasonal wood-fired dishes and locally sourced ingredients
Private party contact
Emily Ricossa: (818) 575-3050

Location
2 Dole Dr, Westlake Village, CA 91362-7300
Area
Agoura Hills / Westlake Village
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Experiences

Hamel Wine Dinner at Coin & Candor
USD 250.00 per person
11 Mar 2025 only
Experience an unforgettable evening at Coin & Candor, where Chef Hugo Bolaños and Pastry Sous Chef Kaori Monji have crafted an exquisite 4-course menu, perfectly paired with the exceptional Hamel wines. Delight in the harmony of flavors as each dish complements the depth and richness of Hamel's world-class wines. This exclusive event promises an evening of fine dining and impeccable pairings you won’t want to miss. Dinner will begin promptly at 7:00pm. We will do our best to accommodate dietary restrictions as they are very important to us. *Upon completion of your reservation request, a Credit Card Authorization will be required to confirm reservation. *Tax and gratuity is not included in price.
Santa Barbara Wine Dinner at Coin & Candor
USD 250.00 per person
22 Apr 2025 only
Join us for an unforgettable evening at Coin & Candor as Chef Hugo Bolaños and Pastry Sous Chef Kaori Monji present a meticulously crafted 5-course menu, paired perfectly with the exceptional wines of Santa Barbara. Savor the harmony of flavors as each dish enhances the unique character of the region’s renowned wines. This exclusive event promises an exceptional experience of fine dining and exquisite pairings you won’t want to miss. Our Beverage and Bar Manager, Diego, will guide you through the stories behind the exceptional wines grown in the Santa Barbara region. Dinner will begin promptly at 7:00 pm. We are happy to accommodate dietary restrictions and strive to ensure your experience is nothing short of perfect. *Upon completion of your reservation request, a Credit Card Authorization will be required to confirm reservation. *Tax and gratuity is not included in price.

Popular dishes

What 1,142 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

San Fernando Valley / Valencia
Great for brunch
San Fernando Valley / Valencia
Innovative
San Fernando Valley / Valencia
Healthy
San Fernando Valley / Valencia
Great for scenic views
San Fernando Valley / Valencia
American

Review summary

AI-generated from verified diner reviews

Coin & Candor offers a delightful dining experience with "outstanding service," "beautiful atmosphere," and a "delicious menu." Patrons praise the "excellent" seasonal farm-to-table dishes and "stunning views" of the waterfalls. Despite some mixed feedback on menu changes, the restaurant remains a "favorite spot" for its "impeccable service" and "memorable celebrations."

1,142 Reviews

J
Jennifer
New York City
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was a great night and food was amazing! Expensive but worth it.
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D
Donna
VIP
Los Angeles
625 reviews
5.0
625 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
On a beautiful day, there is nothing better than to dine on the restaurant patio overlooking the lovely grounds. The host desk is always welcoming and does their best to accommodate our table requests. We love Nancy, we have dined here since the restaurant opened and she has been our "go-to" server. Nancy had a well-deserved day off, so we were seated in Tylers section. We couldn't have been happier than to have Tyler and his associates attend to our table. Super friendly and appropriately attentive. Prior to our table being ready, we had a cocktail at the bar. The bartenders are great, they make everyone comfortable and check to ensure you're happy with the drink. As for the food, we certainly wouldn't come here if it didn't live up to the expectations. The Chef exceeds at finding new, inventive menu options. The avocado with salsa macha has long been a favorite. It was not on the menu, so Tyler brought an avocado salad option to our attention. It was exceptional and I would definitely order it again. It was served with plenty of little gem lettuce, a unique dressing and a surprise find inside the fried avocado. Definitely a salad large enough for two to share. The Waygu cheeseburger is always a great burger. My spouse enjoyed the tartare and chicken liver pate. Crisom Pinot Noir was nice, affordable wine by the glass find.
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A
Alan
VIP
Los Angeles
23 reviews
4.0
23 reviews
Dined 3 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Menu recent changes not as good as prior selections which had been on for years. Wouldn't go back with current choices
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J
Jaclyn
VIP
Los Angeles
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great new menu. We tried the lamb chops and rib eye cap.
Is this helpful?
OT
OpenTable Diner
VIP
Orlando
7 reviews
5.0
7 reviews
Dined 6 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
I appreciate the expanded menu. The vegan lasagna was delicious. The staff was courteous and helpful. Highly recommend Coin & Candor if you want an elevated dining experience.
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R
Rafael
Guadalajara
3 reviews
5.0
3 reviews
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing experience! The service was outstanding. Everyone went out of their way to make it such a great time
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S
Steve
VIP
Los Angeles
11 reviews
4.0
11 reviews
Dined on 15 February 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Food was good overall the price for the Valentines dinner was overpriced. Given the options available.
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J
Johnny
VIP
Los Angeles
14 reviews
5.0
14 reviews
Dined on 15 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great Valentines dinner! Bobby the Manager is such a great asset!
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M
MariaElena
VIP
Central Coast
24 reviews
5.0
24 reviews
Dined on 14 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a great time here! They have a new menu and food, appetizers and desserts are delicious. And Service… wow the best !
1 person found this helpful
L
Lynda
Los Angeles
5 reviews
5.0
5 reviews
Dined on 11 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My husband and I just moved into the area and had a beautiful and delicious meal. We didn’t expect any less being the Four Seasons. It was just perfect.
1 person found this helpful

FAQs

Coin & Candor is rated 4.7 stars by 1142 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

25 Feb 2025

7:00 pm

Booked 20 times today

Experiences are available.

2 Dole Dr, Westlake Village, CA 91362-7300

Additional information

Area
Agoura Hills / Westlake Village
Hours of Operation
Daily 7:00 am–10:00 pm
Price
$30 and under
Cuisines
American, Barbecue
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Hotel Parking
Payment Options
AMEX, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Website
https://www.coinandcandor.com/
Phone number
(818) 575-3000
Private party facilities
A casual California brasserie, featuring seasonal wood-fired dishes and locally sourced ingredients
Private party contact
Emily Ricossa: (818) 575-3050

Coin & Candor

Make a booking

Private dining

Additional information

Experiences

Hamel Wine Dinner at Coin & Candor

Santa Barbara Wine Dinner at Coin & Candor

Popular dishes

Smoked Salmon

Ora King Salmon

Avocado Toast

Menu

What 1,142 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Coin & Candor restaurant rated?

Is Coin & Candor currently accepting bookings?

Make a booking

Additional information