Tapas
Small Bites
Garlic Sourdough $14.00
Cherry tomato saplicon, extra virgin olive oil, lemon
Pacific Plate Oysters$32.00
Freshly shucked, house specialty ‘Nam Jim’ dipping sauce, fresh lime
Seared Ahi Tuna$24.00
Fennel and apple salad, toasted nuts and seeds, minted cucumber and yoghurt dressing
Seared Beef Skewer$26.00
(140gm) Black Angus rib eye, hommus Beirut and Za’atar spices, parsley salad, flat bread
Scallops and Pork Belly$25.00
Seared clearwater scallops with local prawn sambal, slow cooked pork belly in sweet Bali manis, pea puree, and mild chilli
Clifford’s ‘Fritto Misto’$23.00
Crispy fried local prawns, squid, soft shell crab, zucchini, Tabasco mayo, lemon
Wagyu Beef Cheeks$21.00
Four hour slow cooked beef cheeks, potato aioli, grilled crostini
Local King Prawns$29.00
Grilled jumbo king prawns with sweet, sour and spicy dressing, spring onions, cherry tomatoes, lime
Salada$17.00
Roasted baby beets, asparagus, goats curd, cacao orange crumble, leaves
Main
Larger Dishes
Crispy Sea Bass$49.00
Pan-roasted fish in Goan curry reduction, Butter roti, steamed rice, crispy lime leaf
Lamb Striploin$43.00
Herb and parmesan crusted lamb backstrap, dry ratatouille, garlic potato puree, jus
House Made Potato Gnocchi$33.00
Pan-seared, roasted pumpkin, baby spinach, pine nuts, buffalo mozzarella, parmesan
Bangalow Pork Striploin$39.00
Grilled local pork steak, sauce ‘Adobo’, seared broccolini, steamed rice, crispy garlic, house vegetable pickle
Grill
From The Grill
Premium Grass-Fed Sirloin (250gm)$46.00
Grilled baby vegetables, potato aioli, café de paris butter, house jus
Black Angus Eye Fillet (200gm)$54.00
Ala plancha, thyme and garlic butter, truffle mash, roasted field mushroom, broccolini, house jus
Wagyu 5+ Rump Steak (300gm)$48.00
Grilled baby vegetables, potato aioli, café de paris butter, house jus
Grain-Fed Rib Eye (400gm)$67.00
On the bone, signature peppercorn sauce, crispy potato rosti, broccolini, blistered cherry tomatoes
Char-Grilled Half Free Range Chicken$44.00
Spiced memphis dry rub, house-made bbq sauce, american slaw, grilled corn, crispy onion rings
Signature Sharing
Char-Grilled Whole Free Range Chicken$79.00
Spiced memphis dry rub, house-made bbq sauce, american slaw, grilled corn, crispy onion rings
Slow Cooked Lamb Shoulder$96.00
Started yesterday, pull apart today served with salsa verde, lamb jus, sea salt
Char-Grilled 1kg T-Bone Steak$110.00
Sliced of the bone, three dipping sauces, sides of house truffled mash and specialty salada
Grainfed Tomahawk
Grilled to perfection, served sliced with freshly grated horseradish, black garlic and truffle mustard tapenade, house jus
- Market Price
Tasting Experience$89.00
Three hour slow braised pork belly, sweet bali manis fresh basil, crispy shallots (DF); Shaved San Danielle ham, goats curd and pickled figs, mini baguette; Crispy salt and pepper squid, roasted garlic mayo, fresh lime; Sicilian arancini – panko breaded, pumpkin and buffalo mozzarella truffle and rosemary mayo (V); Slow cooked beef cheek, potato aioli, grilled ciabatta
Sides
A little extra
Clifford's House Mash
with Truffle Tapenade And Rosemary
Organic Greens of Rocket and Spinach
baby beets, quinoa, nuts, seeds, balsamic reduction
Grilled Corn
with sambal
Seasoned Sweet Potato Fries
with Aioli
Dessert
Something Sweet
Bombe Alaska$24.00
Croquant macadamia, salted caramel and vanilla bean ice cream, scorched meringue
Chocolate Granita $18.00
Fresh mango, sweetened mascarpone
Cliffords Cheese Board$19.50
Today's cheese selection, fig paste and olive oil crostinis and truffled honey
