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CHIKO - Capitol Hill, Washington, DC

CHIKO - Capitol Hill

5.0
5
1 Review
$31 to $50
Asian

Make a booking

2 people
7:00 pm
Booked 1 time today
  • Great for creative cocktails
  • Neighbourhood gem
  • Good for special occasions
CHĪKO is the first restaurant from The Fried Rice Collective. Chefs Danny Lee and Scott Drewno pair modern cooking techniques with traditional Chinese and Korean flavors.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Asian, Korean, Chinese
  • Hours of Operation
    Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
  • Phone number
    (202) 558-9934
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Danny Lee & Scott Drewno

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on all time ratings
  • 5Food
  • 5Service
  • 4Ambience
  • 4.5Value

NoiseModerate

1 Review
  1. Mary

    Minneapolis

    4 reviews

    5.0

    4 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a special dinner with our son and daughter-in-law, with the counter experience. We were able to enjoy over a dozen dishes, from snacks, appetizers, main entrees and dessert. All at the counter watching the cooks. We added wine pairing. They treated us as special guests and saw to all our needs. Wonderful dinner!

    Is this helpful?

FAQs

CHIKO - Capitol Hill is rated 5 stars by 1 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 1 time today
Google Map for CHIKO - Capitol Hill

423 8th St SE, Washington, DC 20003-2833

Additional information

  • Area
    Capitol Hill
  • Hours of Operation
    Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 11:00 am–10:00 pm Sun 11:00 am–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Asian, Korean, Chinese
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Danny Lee & Scott Drewno
  • Additional
    Beer, Cocktails, Corkage Fee, Non-Smoking, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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