Entrées
Soupe de la JournéeCAD 13.00
French Onion SoupCAD 19.00
Winston's House Salad
Fried sugar-coated apples, smoked gouda, blood orange olive oil and pomegranate balsamic nestled in heritage blend lettuce
Feature Baked BrieCAD 22.00
Ask your server about our featured topping on a wheel of creamy melted brie, perfect for dipping with house baked baguette
MusselsCAD 24.00
PEI mussels steamed in a beurre blanc with garlic and julienne vegetables
Les Plats Principaux
Steak FritesCAD 45.00
House cut and aged, AAA 8 oz Ontario striploin steak enrobed in peppercorn brandy cream sauce, served over fresh cut frites
Sundried Tomato RisottoCAD 35.00
Creamy arborio rice with sundried tomatoes, artichokes and spinach. Then topped with crispy fried leeks. This creamy cheesy dish may also be served dairy free or vegan upon request.
Stuffed BurgerCAD 32.00
Winston's AAA ground chuck seasoned with "no filler" burger, stuffed with your choice of mushroom and gouda or fig and gorgonzola or spinach, sundried tomato and feta, then baked to perfection. Served on a brioche bun with lettuce, tomato, pickle and red onion. Your choice of fresh cut frites, soup or Winston's house salad.
Crab Cake BenedictCAD 35.00
Crisp on the outside and soft on the inside of the most decadent crab cakes nestled under a perfectly poached egg and topped with thick buttery hollandaise and crisp leeks. Served with your choice of roast potatoes or mixed greens.
OmeletteCAD 20.00
Fluffy egg omelet stuffed with feta cheese, sundried tomatoes and spinach. Served with your choice of roasted potatoes or mixed greens.
Parisienne CroissantCAD 22.00
Buttery crisp croissant piled with sliced ham, swiss cheese and a fried egg. Served with your choice of fresh cut frites, soup, or Winston's house salad.
Soup or Salad or SandwichCAD 20.00
Choice of two items, and two items. Winston's house salad or soup of the day or bacon, lettuce, tomato, chipotle mayonnaise on half sandwich on a baguette or pesto, tomato, mozzarella half sandwich on a baguette.
