Chef's Table at the Edgewater
Make a booking
- Good for special occasions
- Charming
- Romantic
Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesAmerican, Vegetarian, Tapas / Small Plates
- Hours of OperationBrunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
- Phone number(407) 230-4837
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive ChefDjeff Alverseau
- Private party facilitiesCelebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
- AreaWinter Garden
- Cross StreetN Boyd Street, public parking lot is located behind us.
- Parking detailsOn-street parking is convenient and free. Also the city has free public parking lots.
- EntertainmentIn Our Tasting Room on Fridays and Saturdays from 8-11
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
What 2,732 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.7Ambience
- 4.8Value
Noise • Moderate
Loved For
Orlando / Central Florida East
Best Value
Orlando / Central Florida East
Good for special occasions
Orlando / Central Florida East
American
Orlando
Best Value
Orlando
Romantic
Orlando
Good for special occasions
Orlando
American
Review summary
- G
Gerri
Orlando
1 review
5.01 review
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- H
Henry
Orlando
1 review
4.01 review
Dined 4 days ago
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- K
Kate
VIPNew York City
213 reviews
5.0213 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
VIPMississippi
9 reviews
5.09 reviews
Dined on 14 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Louie
Orlando
17 reviews
5.017 reviews
Dined on 9 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- BC
BethC
VIPOrlando
21 reviews
5.021 reviews
Dined on 7 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rickie
Orlando
2 reviews
5.02 reviews
Dined on 4 December 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- M
Matt
Tampa
1 review
5.01 review
Dined on 30 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Anthony
San Francisco
3 reviews
5.03 reviews
Dined on 22 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- G
Greg
VIPOrlando
4 reviews
5.04 reviews
Dined on 15 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Chef's Table at the Edgewater offers takeout which you can order by calling the restaurant at (407) 230-4837.
Chef's Table at the Edgewater is rated 4.9 stars by 2732 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
99 West Plant Street, Winter Garden, FL 34787
Additional information
- Cross StreetN Boyd Street, public parking lot is located behind us.
- AreaWinter Garden
- Hours of OperationBrunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
- Price$50 and over
- CuisinesAmerican, Vegetarian, Tapas / Small Plates
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsOn-street parking is convenient and free. Also the city has free public parking lots.
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive ChefDjeff Alverseau
- EntertainmentIn Our Tasting Room on Fridays and Saturdays from 8-11
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
- Phone number(407) 230-4837
- Private party facilitiesCelebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street