Chef's Counter at FOUR

Name: Chef's Counter at FOUR
Address: 4 Spring St, Oyster Bay, NY, United States, 11771
Telephone: (516) 624-6877
Price range: $50 and over
Rating: 4.6

4.6

58 Reviews

$50 and over

Contemporary French / American

Make a booking

2+ people

25 Nov 2024

7:00 pm

Experiences are available.

Good for special occasions
Fancy
Innovative

FOUR is a luxe & intimate restaurant located in Oyster Bay, New York offering inventive, multi-course tasting menus. This immersive dining experience of 12-15 courses lasts approximately 2 and half hours. Chef Jesse Schenker executes his menu from an open kitchen surrounded by a chef's counter and serves up to ten guests per seating.

FOUR is housed in a restored shingle Cottage, where the first floor has been transformed into an exhibition kitchen with aesthetic homage to Scandinavian design. FOUR connects to 2 Spring by a winter garden inspired by the Ritz Paris which links it to the old industrial building. Cellars running under all three structures hold kitchens, wine cellars & services for the dining areas.

Due to the integrity of the menu, dietary preferences/aversions will not be accommodated. Some allergies may be accommodated, please immediately inquire to info@4springstreet.com prior to booking. Salt, soy, seaweed and seafood cannot be eliminated.
Prices subject to change.

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Contemporary French / American, Japanese, Seafood
Hours of Operation
First Seating Wed, Thu 7:00 pm–9:30 pm Fri, Sat 5:15 pm–7:45 pm Second Seating Fri, Sat 8:15 pm–10:45 pm
Phone number
(516) 624-6877
Website
https://4springstreet.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Jesse Schenker
Private party facilities
Private Events at FOUR are a singular, one of a kind, and can best be defined as an extended multicourse chef counter dining experience. This multi-course tasting style dinner combines Chef Jesse Schenker’s technique with your personal favorite food memories, ideas, & dreams… a collaboration between your vision and ours.

Location
4 Spring St, Oyster Bay, NY 11771
Area
East Norwich
Cross Street
Audrey Avenue
Parking details
Street Parking
Public transit
Located walking distance from Oyster Bay Long Island Rail Road.
Additional
Chef's Table, Cocktails, Counter Seating, Non-Smoking, Wine

Experiences

Dinner Reservation at Chef's Counter at FOUR
USD 100.00 per person
Prepaid
Multiple dates available
FOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.
Dinner Reservation at Chef's Counter at FOUR
USD 100.00 per person
Prepaid
Multiple dates available
FOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.
Dinner Reservation at Chef's Counter at Four
USD 100.00 per person
Prepaid
Multiple dates available
FOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.

What 58 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

New York State
Innovative
New York State
Great for fine wines
Nassau
Innovative
Nassau
Great for fine wines
Nassau
Romantic

Review summary

AI-generated from verified diner reviews

Chef's Counter at FOUR offers an "absolutely delightful" dining experience with "amazing" food and "excellent" service. The menu is "fabulous," featuring exceptional dishes like spicy gnocchi and inventive tasting courses. The wine pairings enhance the meal, creating a memorable evening. Perfect for special occasions, it's a "phenomenal experience" worth repeating.

58 Reviews

M
Martin
New York City
43 reviews
vip
5.0
43 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and entire experience were outstanding. We had 17 different and very imaginative dishes. The presentation, preparation and quality were extremely impressive. It is a unique and amazing experience, especially having it in Oyster Bay. The food was some of the best I have ever had, and I have eaten all over the world. The wine pairing truly enhanced the experience. It was extremely expensive, but totally worth it.
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L
Lisa
New York City
2 reviews
vip
5.0
2 reviews
Dined on 23 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Oktoberfest dinner was amazing! Food was exceptional and service was excellent!
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J
Joseph
New York City
2 reviews
vip
5.0
2 reviews
Dined on 12 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Been there countless times, every experience is memorable
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C
Carol
New York City
145 reviews
vip
5.0
145 reviews
Dined on 9 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Oktoberfest special menu was terrific! Every course was memorable, but the Bauernwurst sausage was amazing, as was the spaetzle . Kudos to Audrey for the Sacher torte..it was better than the original from Vienna. It is always special to spend an evening with the 4 J’s..Jesse, James, Jared, and Jenni. They are the best! Another 5 star***** experience!
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D
Deirdre
New York City
18 reviews
vip
5.0
18 reviews
Dined on 22 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was absolutely delightful, as fate would have it there was a reservation of 7 that cancelled so we were fortunate to have the entire restaurant to our selves. So everything was geared to us right down to the music. The chef was accessible and everything was really nice. The food was delicious. We went with the wine pairing as well as the caviar enhancement. Would definitely do it again
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J
Jason
New York City
3 reviews
vip
5.0
3 reviews
Dined on 12 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I've eaten at the best restaurants around the globe and would say Four stands up as one of the finest I've dined at in Long Island. Phenomenal experience by this world class operator.
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C
Carol
New York City
145 reviews
vip
5.0
145 reviews
Dined on 11 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Crudo & Pizza! Such a fun menu. Every course was expertly prepared and presented, and all were terrific. Watching the pizza cooking in front of us really added to the experience. Jesse, James, Jared, and Jenni (the 4 J’s) were the perfect hosts. Clearly, without a doubt, this is a 5 ***** review!!
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M
Marguerite
New York City
58 reviews
vip
5.0
58 reviews
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
LOVED IT. Every foodie should go there - at least once!
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D
Dean
New York City
14 reviews
5.0
14 reviews
Dined on 31 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Darío and Audrey created delicious small plates. Jared professionally handled the wine parings and our requests. Jenny seamlessly kept our space comfortable and neat. Tim was very accommodating when our plans adjusted. An excellent experience, highly recommend for an evening to treat yourself to first class.
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J
Jessica
New York City
37 reviews
3.0
37 reviews
Dined on 30 August 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
We were surprised to see that we were the only ones dining at the Chef's Counter due to a cancellation. It was our anniversary and we started the night with a champagne toast which was amazing. All the wines we drank were fabulous, we did the wine pairing. We also did the caviar and truffle add ons, thinking it would only be part of one dish each but it was used several times. The meal was great and very imaginative. We really enjoyed our special night out! It was expensive but for that type of elevated tasting menu, it was not unreasonable. I would not have done the add-ons though so would've brought the total meal price down.
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FAQs

Chef's Counter at FOUR is rated 4.6 stars by 58 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2+ people

25 Nov 2024

7:00 pm

Experiences are available.

4 Spring St, Oyster Bay, NY 11771

Additional information

Cross Street
Audrey Avenue
Area
East Norwich
Hours of Operation
First Seating Wed, Thu 7:00 pm–9:30 pm Fri, Sat 5:15 pm–7:45 pm Second Seating Fri, Sat 8:15 pm–10:45 pm
Price
$50 and over
Cuisines
Contemporary French / American, Japanese, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Street Parking
Public transit
Located walking distance from Oyster Bay Long Island Rail Road.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jesse Schenker
Additional
Chef's Table, Cocktails, Counter Seating, Non-Smoking, Wine

Website
https://4springstreet.com/
Phone number
(516) 624-6877
Private party facilities
Private Events at FOUR are a singular, one of a kind, and can best be defined as an extended multicourse chef counter dining experience. This multi-course tasting style dinner combines Chef Jesse Schenker’s technique with your personal favorite food memories, ideas, & dreams… a collaboration between your vision and ours.

Chef's Counter at FOUR

Make a booking

Additional information

Experiences

Dinner Reservation at Chef's Counter at FOUR

Dinner Reservation at Chef's Counter at FOUR

Dinner Reservation at Chef's Counter at Four

Menu

What 58 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Chef's Counter at FOUR restaurant rated?

Is Chef's Counter at FOUR currently accepting bookings?

Make a booking

Additional information