Chart House Restaurant - Melbourne

Review summary

1. A

   Art

   Melbourne

   91 reviews

   vip
   5.0

   91 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The SeaBass with risotto and tomato beurre blanc sauce was amazing. This was preceded by a salad of butternut squash, kale, candied pecans and dried cranberries, which was also excellent. Dessert was NY cheesecake. The pre-dinner cocktail was a Vesper, which was expertly crafted. Great job by everyone!
   

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2. C

   Channhu

   Cincinnati

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Beautiful water front dining room. Exquisite foods. Love it.
   

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3. J

   Jamie

   Orlando

   3 reviews

   vip
   5.0

   3 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have dined at Chart House for several holidays and they are always on point. Thanksgiving 2024 was no different. We had a lovely corner table with gorgeous water views and dolphins swimming by the entire time we dined. The food was delicious. I started off with a delightful kale and butternut squash salad with goat cheese and balsamic vinegar dressing. The main course was a filet cooked a perfect medium with garlic mashed potatoes. I finished with a truly delectable slice of pumpkin pie. Our server (I believe Brenden was his name) was friendly and attentive. The manager came by twice while we were there and my Mom raved about the kale and butternut squash salad so much that he brought her a to go salad to take home and enjoy the next day. Such a lovely gesture! Everyone in our party of 5 enjoyed their meals. Amazing service, food, and atmosphere. We will return!
   

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4. T

   Tammy

   Orlando

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 5

   Dinner rolls are NOT good. They are very dry! The other food was delicious! Great service. We sat outside and watched the dolphins in the water.
   

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5. D

   Darlene

   Orlando

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   This was a fabulous experience. The staff were very attentive and Kendall was amazing. Would highly recommend if you are looking for a place for special occasions.
   

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6. B

   Betsy

   West Palm Beach

   2 reviews

   4.0

   2 reviews

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Our cedar plank salmon and prime rib. dinners were exceptional . My only negative was I was disappointed scallops were not on the menu
   

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7. M

   Michael

   Orlando

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   They changed the bread from sourdough and squaw to something flavorless. Please bring back the good bread.
   

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8. J

   Joan

   Orlando

   20 reviews

   5.0

   20 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Table selection was outstanding. Food was served at great temperature and plentiful. Lava cake dessert outstanding!! Our waiter was very attentive.
   

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9. n

   norma

   Melbourne

   1 review

   3.0

   1 review

   Dined 6 days ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 2

   Something was just off the whole night. It's not our usual experience. Stale bread that came after the salad. A table of four that was so drunk they were screaming and swearing all night. The server was sweet and kind, but the service was slow food. The food runner or another server dropped food without asking if we need anything else. Sat at table for 15 minutes before server even came up to us to take drink order.. Husbands steak was tough. We took it home to the dog
   

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10. E

    Eva

    Orlando

    25 reviews

    vip
    4.0

    25 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4

    Valet parking ~nice. Of the three hostesses only one greeted us and then they continued to gossip amongst themselves-not a great welcoming (assuming that’s their job). Seated at a window view - gorgeous- watched dolphins/pelicans frolicking and feasting on fish. The restaurant was mostly senior dinners (50-70’s) the noise level got really loud the later it got. Early bird dinner for the 3 of us. Wine list was impressive- ordered a really nice bottle. Do not expect wild caught seafood, most items were farm raised. Appetizer of firecracker shrimp was disappointing, soggy and bland other than the sauce. Clam chowder was excellent. Prime rib delicious, mashed potatoes were ehhh. Desserts were included, brûlée-lemon something and ice cream. Brûlée was soggy - terrible- thank goodness Chef Ramsey wasn’t there or else 🤬😤😠 Our wait staff was excellent, ask for Donny. If you’re looking for ambience- this will not disappoint but fine dining- mediocre.
    

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