Causwells
Make a booking
- Great for creative cocktails
- Neighbourhood gem
- Great for outdoor dining
Additional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesAmerican
- Hours of OperationBrunch Mon–Fri 11:00 am–3:00 pm Sat, Sun 10:00 am–3:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
- Phone number(415) 447-6081
- Website
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefAdam Rosenblum
- AreaMarina / Cow Hollow / Presidio
- Cross StreetDivisadero
- Parking detailsThere is street parking and a lot for parking on Pierce between Chestnut and Lombard. It is two blocks away
- Public transitThere is a stop for the 30 line a half of a block away.
- AdditionalBar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 522 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.5Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Review summary
- J
Jonathan
San Francisco
16 reviews
5.016 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lisa
San Francisco
vip10 reviews
5.010 reviews
Dined on 12 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Miya
Los Angeles
1 review
5.01 review
Dined on 11 November 2024
- Overall 5
- Food 4
- Service 5
- Ambience 5
Is this helpful?
- C
Carolyn
San Francisco
11 reviews
5.011 reviews
Dined on 10 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- d
dana
San Francisco
2 reviews
3.02 reviews
Dined on 9 November 2024
- Overall 3
- Food 4
- Service 2
- Ambience 1
Is this helpful?
- OT
OpenTable Diner
San Francisco
1 review
5.01 review
Dined on 3 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Maribeth
San Francisco
10 reviews
5.010 reviews
Dined on 20 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- K
Karen
San Francisco
vip44 reviews
5.044 reviews
Dined on 10 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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- R
Rachel
Atlanta Metro
vip2 reviews
3.02 reviews
Dined on 5 October 2024
- Overall 3
- Food 4
- Service 2
- Ambience 4
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- P
Pamela
San Francisco
3 reviews
5.03 reviews
Dined on 5 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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FAQs
Causwells offers delivery in partnership with Postmates and Uber Eats. Causwells also offers takeaway which you can order by calling the restaurant at (415) 447-6081.
Causwells is rated 4.6 stars by 522 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
2346 Chestnut Street, San Francisco, CA 94123
Additional information
- Cross StreetDivisadero
- AreaMarina / Cow Hollow / Presidio
- Hours of OperationBrunch Mon–Fri 11:00 am–3:00 pm Sat, Sun 10:00 am–3:00 pm Happy Hour Daily 3:00 pm–5:00 pm Dinner Mon–Wed, Sun 5:00 pm–9:00 pm Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–10:30 pm
- Price$30 and under
- CuisinesAmerican
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsThere is street parking and a lot for parking on Pierce between Chestnut and Lombard. It is two blocks away
- Public transitThere is a stop for the 30 line a half of a block away.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefAdam Rosenblum
- AdditionalBar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(415) 447-6081