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Cascade at Costanoa, Pescadero, CA

Cascade at Costanoa

4.3
4.3
383 Reviews
$31 to $50
Californian

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2 people
9:00 pm
Booked 7 times today
  • Charming
  • Child-friendly
  • Good for special occasions
Cascade at Costanoa uses local, organic, and handcrafted ingredients in its offering of fresh California coastal cuisine. Cascade maintains Costanoa's commitment to sustainability by working with local family farms, organic growers, and sustainable/fair trade producers in order to present you with fresh, delicious food made from the best and most responsibly sourced ingredients possible. Cascade's menu is updated seasonally to include freshly harvested ingredients from nearby farms as well as Costanoa's own organic farm, so please check back with us to see what's new!

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Californian, Seafood, Farm-to-table
  • Hours of Operation
    Breakfast Mon–Fri 7:30 am–11:30 am Brunch Sat, Sun 8:00 am–2:30 pm Lunch Daily 11:30 am–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Dress code
    Resort Casual
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Henry Santillo

What 383 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.1Service
  • 4.4Ambience
  • 4Value

NoiseModerate

Loved For

  • Peninsula

    Child-friendly

  • Peninsula

    Californian

Review summary

AI-generated from verified diner reviews
At Cascade at Costanoa, diners are treated to "delicious food with fresh, local ingredients" in a "stunning location" complemented by "friendly, attentive service." The menu is diverse, with standout dishes like the Brussels sprouts and calamari. Although service can be slow during peak times, the "charming atmosphere" and "lovely dining experience" make it worth the visit.

383 Reviews
  1. Alison

    San Francisco4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Our food was surprisingly good! The grilled polenta with mushrooms was delicious and the rib eye was fantastic - cooked perfectly! Really impressed with the quality of the food and the preparation.

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  2. Mlowe VIP

    Central Coast13 reviews

    3.0

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Nice restaurant with nice views. Menu on line is not current menu. Food was okay and so was service. Nothing special but ok for a dinner out while rving.

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  3. Jennifer

    San Francisco1 review

    1.0

    Dined on 17 February 2025

    1. Overall 1
    2. Food 3
    3. Service 1
    4. Ambience 1
    It took forever to get our food. One side dish came after we were done eating. The staff do not speak English which makes it a difficult experience. Our waitress was either overworked or scatterbrained. Food is generally good, but the last few times we’ve ate there have been difficult experiences.

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  4. Annette

    San Francisco1 review

    3.0

    Dined on 15 February 2025

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    For dinner we both had entrees, linguine and clams beef ragu both excellent. House salad great. Unfortunately the deserts were not too. Key lime pie crust hard inedible , apple crisp topping was like raw oats sugared. If they brought in desserts rather than make in-house meal would’ve been great.

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  5. Laura VIP

    San Francisco28 reviews

    5.0

    Dined on 29 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always wonderful. Fireplace, lovely service. Great wine offering and excellent food.

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  6. Michel

    San Francisco2 reviews

    5.0

    Dined on 26 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazingly good restaurant in the middle of the road between Half Moon Bay and Santa Cruz.

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  7. Luanne VIP

    San Francisco58 reviews

    3.0

    Dined on 25 January 2025

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 2
    Love the rustic setting and wanted to try the lunch having been here for dinners. The service was almost non existent on the recent Saturday we went. No hostess to greet us and had to chase down waited to seat us and take our order, all which took nearly 20 minutes. Once we ordered it arrived hot and the fried chicken sandwich we wanted to try was a winner, served on a brioche bun with a dab of coke slaw and a sauce we opted out of asking for bbq instead. The grilled cheese was a bad choice made on thick bread buttered bread with scant cheese and a mound of awful sweet onion jam. It was accompanied by this class pasty tomato soup. We wish we had both ordered the fried chicken since the chef doesn’t get great led cheese requires lots of cheese.

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  8. Mary

    San Francisco1 review

    5.0

    Dined on 22 January 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was lovely and delicious. The ambiance could hardly have been better. It was a destination in itself. I look forward to going back soon.

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  9. Mike

    San Francisco21 reviews

    5.0

    Dined on 11 January 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food was great. Service pretty good.. would have been nice if restaurant was a little more full

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  10. Robin

    Los Angeles1 review

    1.0

    Dined on 1 January 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    Overloaded. Overpriced set menu surprise after checking website that was not updated and calling to permanent voice mail. Left before main course 1:50 minutes after arrival. Free glass of champagne was 50cl of Prosecco.

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FAQs

Cascade at Costanoa offers takeout which you can order by calling the restaurant at (650) 879-7314.

Cascade at Costanoa is rated 4.3 stars by 383 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
9:00 pm
Booked 7 times today
Google Map for Cascade at Costanoa

2001 Rossi Rd, Pescadero, CA 94060

Dining areas

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Californian, Seafood, Farm-to-table
  • Hours of Operation
    Breakfast Mon–Fri 7:30 am–11:30 am Brunch Sat, Sun 8:00 am–2:30 pm Lunch Daily 11:30 am–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
  • Dress code
    Resort Casual
  • Parking details
    Private Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Henry Santillo
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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