Antipasti
TARTARE DI TONNOUSD 25.00
Tacos with tuna tartare, wakame, onion, ginger and passion fruit mayonnaise
CARPACCIO DI SALMONEUSD 25.00
Salmon Carpaccio marinated with beets & lime (for 24 hours), on a bed of stracciatella of burrata & spicy oil, topped with baby veggies
SPIEDINOUSD 25.00
Octopus and Scallops skewer with green apple and green tea reduction
CARPACCIO DI MANZOUSD 26.00
#4 Wagyu Beef Carpaccio, arugula, Grana Padano D.O.P. cheese and truffle oil
FIORI DI ZUCCAUSD 20.00
Fried Squash Blossoms filled with ricotta & anchovies from Cetara, topped with mango reduction
LOBSTER CAPRESEUSD 28.00
Slow Cooked Lobster with mozzarella, tomato water and basil
ZUPPA DEL GIORNO
Soup Of The Day
Insalate
GARDEN SALADUSD 16.00
Mixed Greens, carrots, onion, fennel, artichokes, grapefruit
CASA NERIUSD 18.00
Mixed Greens, sprouts, goat cheese, hazelnuts, balsamic pearls
Taglieri
SALUMI DI TERRA E FORMAGGI
Italian Cured Meats Charcuterie Board accompanied by sauces & bruschette
- RegularUSD 22.00
- MediumUSD 34.00
- LargeUSD 45.00
SALUMI DI MARE
Italian Seafood Charcuterie Board accompanied by sauces & bruschette
- RegularUSD 24.00
- MediumUSD 36.00
- LargeUSD 48.00
Primi
CULURGIONESUSD 32.00
Homemade Sardinian Pasta stuffed with eggplant parmigiana, topped with tomato, buffalo mozzarella & basil cream
TORTELLONI ALLA GENOVESEUSD 35.00
Homemade Tortelloni Pasta filled with white wine meat sauce & onion, buffalo mozzarella cream
FETTUCCINE ALFREDO 2.0USD 32.00
Fettuccina with Isigny French butter, 36 month aged Parmigiano Reggiano and Caviar
RISOTTO CARNAROLIUSD 70.00
Goat Cheese Risotto with truffle and raw prawns
GNOCCHI DI RICOTTAUSD 35.00
Ricotta Gnocchi with green pepper, lime and clams
Secondi
FILETTO DI PESCE BIANCO ALLA PUTTANESCAUSD 48.00
Chilean Sea Bass Filet with cherry tomatoes, olives & capers
SALMONE 50USD 45.00
Slow Cooked Salmon with avocado cream and mozzarella served with a side of sautéed spinach
RED SNAPPERSUSD 48.00
Red Snappers with Tapioca Chips, lime mayonnaise and asparagus
POLLO RIPIENOUSD 35.00
Chicken Thigh stuffed with bacon and cheese with gratin peppers
COSTOLETTE D’AGNELLOUSD 48.00
Stewed Lamb Chops with potatoes and artichokes
OSSO BUCO ALLA ROMANAUSD 48.00
Braised Veal Osso Buco with tomato, onion, celery and carrots served with a side of polenta
Contorni
Stewed Potatoes and ArtichokesUSD 14.00
Gratin PeppersUSD 14.00
Sautèed SpinachUSD 14.00
Formaggi
Cheese PlatterUSD 25.00
Desserts
CHOCOLATE DOES NOT JUDGE YOUUSD 15.00
Cocoa Shortcrust Pastry with chocolate ganache, topped with homemade orange & berries jam
TIRAMISÙUSD 15.00
served in a Neapolitan Moka
WHITE CHOCOLATEUSD 15.00
Hazelnut crunch with white chocolate, basil and apricot
WOWUSD 15.00
Strawberry Cheesecake with cotton candy
