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Carbón Cabrón, San Jose Del Cabo, BCS
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Carbón Cabrón

MXN500 and over
Grill

Make a booking

2 people
11:00 pm
Booked 9 times today
  • Innovative
  • Good for special occasions
  • Great for creative cocktails
A one of a kind journey trough the culinary soul of Baja Sur. From the hand of Chef Poncho Cadena we travel across the inmense and complex flavors of Los Cabos. What are you waiting for, come sit here with us... by the fire.

Order delivery or takeout

Why they're an Icon

Executive chef: Poncho Cadena

From the OpenTable editors: Surrounded by wood and with an impressive grill, this restaurant stands out for its flavorsome grilled meat and its stylishness. Under the direction of chef Poncho Cadena, it offers vibrant cuisine and creative cocktails that have earned it a recommendation from the Michelin Guide. The experience combines superb food with a sophisticated and cozy atmosphere, celebrating cuisine at its finest.

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Grill, Regional Mexican (Baja Med)
  • Hours of Operation
    Dinner Daily 6:00 pm–10:00 pm
  • Phone number
    624 688 6781
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Area
    San José del Cabo
  • Cross Street
    Carretera Transpeninsular km #24.5, Cerro Colorado
  • Parking details
    Amplio estacionamiento sin valet parking
  • Public transit
    Two bus stops across the street. Both of them will get you to either San Jose del Cabo or Cabo San Lucas across the Transpeninsular higway.
  • Entertainment
    Cocina abierta
  • Additional
    Banquet, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine

What 586 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Baja California Sur

    Innovative

  • San José del Cabo

    Best Overall

  • San José del Cabo

    Best Food

  • San José del Cabo

    Best Service

  • San José del Cabo

    Innovative

Review summary

AI-generated from verified diner reviews
Carbón Cabrón in Cabo is a "must-visit" for food enthusiasts seeking a unique culinary experience. Known for its innovative wood-fired dishes, the restaurant offers standout items like short ribs, grilled corn, and tempura onions. Guests rave about the "incredible" service and "spectacular" ambiance, making it a top dining destination.

586 Reviews
  1. YU-JIE

    Phoenix

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had perfect time in CarbónCabrón! We ordered chef’s special. It’s like the mystery trip! We must come Cabo again for it! Also hostess took wonderful photos for us!!!!

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  2. Jeffrey

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Been to eat here several times, always spectacular. It’s pricey but worth it. The blackened onions are so good.

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  3. Vicki

    VIP

    San Francisco

    13 reviews

    5.0

    13 reviews

    Dined on 9 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food. Very unique. Love this restaurant!

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  4. Mike

    San Francisco

    59 reviews

    5.0

    59 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a very unique restaurant in every way. We consider ourselves true foodies and have never experienced anything like it. The ambiance created by its firewood lined partitions, brick walls and open kitchen dominated by it mesquite fired grill create an extraordinary ambience. The blackened tempura onions should not be missed. There were many excellent seafood options. We chose the seared hamachi. We also shared the very impressive espresso rubbed kurobuto pork with fermented apple relish. The also make very intriguing cocktails that complement the food beautifully. If you like mezcal, we recommend the Averno. We can’t wait to return on our next trip.

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  5. susan

    VIP

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 1 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Daniel the head Chef prepared an outstanding dinner for us . The staff at Carbon Cabron are incredible. Susan

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  6. Melanie

    VIP

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 1 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hands down best meal I’ve had this year, maybe longer! From the ambiance to the service it was 4 stars even before I took a bite-Vinnie was the best! To say the food was amazing is an understatement. The presentation takes you in and it doesn’t disappoint. Will definitely be back.

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  7. Ashley

    Denver

    1 review

    5.0

    1 review

    Dined on 1 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything from the moment I walked in was an amazing experience. Every course was presented beautifully and with great explanation. My service was attentive and thorough, which I appreciated as I was dining solo. I can’t say enough good things and I can’t wait to return!

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  8. Ashton

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined on 24 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience overall! Drinks and food were well woth it, staff was incredible. I got one of the mezcal drinks (not the sweet one) and the broccoli and charred fried onions (forget the name) and the short rib. All great options with great detail and closed the night off with pumpkin pie that was sinful. Will be coming back on my next trip.

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  9. Tracy

    VIP

    Orange County

    3 reviews

    5.0

    3 reviews

    Dined on 21 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our favorite restaurant in Mexico. Get the old fashioned, vegetal carbon, corn, and rib eye. Superb. The service level is outstanding, from the hostess to the servers and kitchen.

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  10. lewis

    Toronto

    4 reviews

    5.0

    4 reviews

    Dined on 21 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The most amazing experience! Everything was just perfect. ⭐️⭐️⭐️⭐️⭐️ Rating.

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FAQs

Carbón Cabrón offers takeout which you can order by calling the restaurant at 624 688 6781.

Carbón Cabrón is rated 4.9 stars by 586 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
11:00 pm
Booked 9 times today

Order delivery or takeout

Google Map for Carbón Cabrón

Carretera Transpeninsular km #24.5, Cerro Colorado, San Jose Del Cabo, BCS 23400

Additional information

  • Cross Street
    Carretera Transpeninsular km #24.5, Cerro Colorado
  • Area
    San José del Cabo
  • Hours of Operation
    Dinner Daily 6:00 pm–10:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Grill, Regional Mexican (Baja Med)
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Amplio estacionamiento sin valet parking
  • Public transit
    Two bus stops across the street. Both of them will get you to either San Jose del Cabo or Cabo San Lucas across the Transpeninsular higway.
  • Payment Options
    AMEX, Mastercard, Visa
  • Entertainment
    Cocina abierta
  • Additional
    Banquet, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
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