Award-winning

Caracol de Mar

Name: Caracol de Mar
Address: Campeche 340 Colonia Hipodromo CP 06100 CDMX, Ciudad de México, CDMX, Mexico, 06100
Telephone: 55 5949 8304
Price range: MXN500 and over
Rating: 4.6

4.6

261 Reviews

MXN500 and over

Seafood

Make a booking

2 people

26 Dec 2024

7:00 pm

Booked 26 times today

Charming
Good for special occasions
Neighbourhood gem

Caracol de Mar is sea and countryside cuisine.

A restaurant focused on ingredients, the simplicity of the countryside, and the freshness of the coast. In this contemporary-designed space, the sea is the center from which everything is interpreted, with the goal of highlighting the pure flavor of the ingredients.

Additional information

Dining style
Casual Dining
Price
MXN500 and over
Cuisines
Seafood, Mexican, Mediterranean
Hours of Operation
Mon–Wed 1:00 pm–9:00 pm Thu–Sat 1:00 pm–10:00 pm Sun 1:00 pm–7:00 pm
Phone number
55 5949 8304
Website
https://caracoldemar.com.mx/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Gabriela Cámara

Location
Campeche 340 Colonia Hipodromo CP 06100 CDMX, Ciudad de México, CDMX 06100
Award-winning
1. MICHELIN Bib Gourmand 2024
Area
Condesa / Roma
Cross Street
Calle Saltillo
Parking details
Contamos con servicio de valet parking.
Public transit
Metrobus Campeche
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Tostada de coco | aguacate, chintextle (1 pza.)MXN 125.00
Tiradito de jícama | recado blanco, aceite de habanero (130 g)MXN 145.00
Ceviche de chayote | aguacate, chile manzano, quinoa negra (120 g)MXN 195.00
Verdolagas y romeritos |apio, aguacate, yema curada, anchoas (135 g)MXN 165.00
Tostada de atún | furikake, ralladura de limón amarillo (1 pza.)MXN 165.00
Aguachile de camarón | salsa macha, cacahuates, rábano (100 g)MXN 295.00
Ceviche de atún nikkei | pepino persa, jalapeño rojo, soya (90 g)MXN 350.00
Tartar de kampachi | almendra, ajonjolí negro (100 g)MXN 350.00

CALIENTE

Tamal de berenjena | encacahuatado, quelites (120 g)MXN 130.00
Risotto con mole verde | chícharos, queso parmesano (120 g)MXN 265.00
Tiradito tibio de ventresca de atún | escabeche de chile güero (80 g)MXN 190.00
Tamal de mejillones | poro, chile serrano (180 g)MXN 185.00
Lobina con chilpachole de jaiba| papas, acelgas (170 g)MXN 495.00
Pulpo al carbón | puré de elote, esquites, huauzontle (180 g)MXN 590.00
Costilla de res braseada en recado negro | puré de chirivía, gremolata (120 g)MXN 725.00

PARA COMPARTIR

Verduras rebozadas | mayonesa de chiltepín (120 g)MXN 195.00
Cogollos asados | pipicha, queso parmesano (3 pzas.)MXN 225.00
Camote a las brasas | salsa negra con tuétano (750 g)MXN 315.00
Camarones al ajillo | chile guajillo, focaccia (250 g)MXN 670.00
Pescado a la talla Contramar | salsa tradicional, salsa barrita (500 g)*MXN 665.00
*Recomendamos 1 kg para dos personas, el precio final dependerá del peso del pescado elegido.

POSTRES

Merengue| coco, limón verde (1 pza.)MXN 165.00
Buñuelo | piloncillo, helado de calabaza (1 pza.)MXN 165.00
Tamal de chocolate | helado de hoja santa (1 pza.)MXN 165.00
Flan de queso de oveja| (1 pza.)MXN 165.00
Sorbete de pera | (3 bolas)MXN 65.00

What 261 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.5Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Caracol de Mar offers an exceptional dining experience in Mexico City, with "delicious food" and "superb ambiance." Guests praise the friendly, attentive staff and exquisite dishes like fried fish tacos and shrimp ceviche. The restaurant's beautiful, open setting and accommodating service make it a must-visit destination.

261 Reviews

A
Aubert
Montreal
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Un momento muy agradable y lleno de atención, sabores inventivas en un ambiente festivo y luminoso. Los vinos estuvieron muy buenos. El sommelier que habla francés y los meseros estuvieron impecables. Un restaurante de gran factura !
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J
Jennifer
San Francisco
1 review
3.0
1 review
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
We had an excellent dinner and experience. Sommelier was very good and they were flexible to adapt menu options for the kids. However one member of our party was ill overnight (ordered the pulpo).
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D
Danielle
San Francisco
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is always solid but what made the experience so great was the service. We loved it
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K
Kevin
Austin
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food with excellent service. Would highly recommend the tuna tostadas and the meringue. Everything was amazing
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R
Ricardo
VIP
Mexico City
7 reviews
5.0
7 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Gran lugar, con toda la consistencia en calidad de alimentos de Contramar, pero con un nivel de sofisticación un peldaño arriba muy bien logrado. Gran opción para pescados y mariscos de muy bien nivel.
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OT
OpenTable Diner
Guanajuato
3 reviews
5.0
3 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Aguachile de Camarón was really good Service amazing!
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K
Kevin
VIP
San Francisco
11 reviews
5.0
11 reviews
Dined on 14 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, great food, great ambiance, wonderful time! GO!
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F
Fernando
Mexico City
3 reviews
4.0
3 reviews
Dined on 12 December 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
La comida estuvo muy bien, recomendado el aguachile, el servicio de 10 !
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J
Justin
VIP
Atlantic City
8 reviews
5.0
8 reviews
Dined on 10 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Legitimately one of the most incredible meals I’ve had. Cannot wait to return!
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A
Alberto
Mexico City
7 reviews
5.0
7 reviews
Dined on 8 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excelente , la comida espectacular , muy original, el servicio excelente y el ambiente muy agradable, definitivamente de los mejores restaurantes.
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FAQs

Caracol de Mar is rated 4.6 stars by 261 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

26 Dec 2024

7:00 pm

Booked 26 times today

Campeche 340 Colonia Hipodromo CP 06100 CDMX, Ciudad de México, CDMX 06100

Additional information

Award-winning
1. MICHELIN Bib Gourmand 2024
Cross Street
Calle Saltillo
Area
Condesa / Roma
Hours of Operation
Mon–Wed 1:00 pm–9:00 pm Thu–Sat 1:00 pm–10:00 pm Sun 1:00 pm–7:00 pm
Price
MXN500 and over
Cuisines
Seafood, Mexican, Mediterranean
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Contamos con servicio de valet parking.
Public transit
Metrobus Campeche
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Gabriela Cámara
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Website
https://caracoldemar.com.mx/
Phone number
55 5949 8304

Caracol de Mar

Make a booking

Additional information

CONCHAS

Ceviche de almeja roja | cilantro, hierbabuena (1 pza.)MXN 160.00

Ostiones | mignonette de salsa bruja, sri racha de jalapeñoMXN 495.00

FRÍO

Tostada de coco | aguacate, chintextle (1 pza.)MXN 125.00

Tiradito de jícama | recado blanco, aceite de habanero (130 g)MXN 145.00

Ceviche de chayote | aguacate, chile manzano, quinoa negra (120 g)MXN 195.00

Verdolagas y romeritos |apio, aguacate, yema curada, anchoas (135 g)MXN 165.00

Tostada de atún | furikake, ralladura de limón amarillo (1 pza.)MXN 165.00

Aguachile de camarón | salsa macha, cacahuates, rábano (100 g)MXN 295.00

Ceviche de atún nikkei | pepino persa, jalapeño rojo, soya (90 g)MXN 350.00

Tartar de kampachi | almendra, ajonjolí negro (100 g)MXN 350.00

CALIENTE

Tamal de berenjena | encacahuatado, quelites (120 g)MXN 130.00

Risotto con mole verde | chícharos, queso parmesano (120 g)MXN 265.00

Tiradito tibio de ventresca de atún | escabeche de chile güero (80 g)MXN 190.00

Tamal de mejillones | poro, chile serrano (180 g)MXN 185.00

Lobina con chilpachole de jaiba| papas, acelgas (170 g)MXN 495.00

Pulpo al carbón | puré de elote, esquites, huauzontle (180 g)MXN 590.00

Costilla de res braseada en recado negro | puré de chirivía, gremolata (120 g)MXN 725.00

PARA COMPARTIR

Verduras rebozadas | mayonesa de chiltepín (120 g)MXN 195.00

Cogollos asados | pipicha, queso parmesano (3 pzas.)MXN 225.00

Camote a las brasas | salsa negra con tuétano (750 g)MXN 315.00

Camarones al ajillo | chile guajillo, focaccia (250 g)MXN 670.00

Pescado a la talla Contramar | salsa tradicional, salsa barrita (500 g)*MXN 665.00

POSTRES

Merengue| coco, limón verde (1 pza.)MXN 165.00

Buñuelo | piloncillo, helado de calabaza (1 pza.)MXN 165.00

Tamal de chocolate | helado de hoja santa (1 pza.)MXN 165.00

Flan de queso de oveja| (1 pza.)MXN 165.00

Sorbete de pera | (3 bolas)MXN 65.00

Overall ratings and reviews

Review summary

FAQs

How is Caracol de Mar restaurant rated?

Is Caracol de Mar currently accepting bookings?

Make a booking

Additional information