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Canard - Burnside, Portland, OR
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Canard - Burnside

$31 to $50
Contemporary American

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2 people
7:00 pm
Booked 20 times today
  • Good for special occasions
  • Great for fine wines
  • Hot spot
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.

Why they're an Icon

Executive chef: Gabriel Rucker

From the OpenTable editors: At Le Pigeon’s relaxed next-door sibling, multi-award-winning chef Gabriel Rucker (James Beard, Star Chefs, and more) leans into French bistro vibes. Dig into playful hits like foie gras dumplings and duck egg-topped pancakes that earned the restaurant accolades from Eater, Portland Monthly, and Wine Spectator. Eat at the marble chef’s counter for a front-row seat to the action or linger over a glass of wine from the top-notch, French-leaning list on the shaded patio.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Wine Bar, French American
  • Hours of Operation
    Dinner Daily 4:00 pm–10:00 pm
  • Phone number
    (971) 279-2356
  • Website
    http://www.canardrestaurant.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual

Menu

View menu on restaurant's website

What 142 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • Portland / Oregon

    Contemporary American

  • Portland

    Best Overall

  • Portland

    Best Food

  • Portland

    Best Value

  • Portland

    Hot spot

Review summary

AI-generated from verified diner reviews
Canard - Burnside delights with "amazing food" and "incredible service," offering a creative menu that impresses every visit. Despite a lively atmosphere, patrons enjoy standout dishes like "foie gras dumplings" and "scallop crudo." The welcoming staff and engaging culinary experience make it a "must-visit" in Portland.

142 Reviews

  1. James

    Western NC

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and great service. The dumplings were some of the best food I’ve ever tasted

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  2. Alex

    Oaxaca

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My first time and I loved it. My son did, too. We ate cheeseburgers and duck frites ans a Caesar salad, finished with a sundae. Then we walked Over to see the Trailblazers play.

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  3. Eric

    Portland

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I love the servers here. They absolutely love to make you feel welcomed and happy. Came here for a date night, even though they were a little delayed/held back for our reservation, the wait wasn’t extremely long. And they made sure to make it up to us by providing free appetizer and dessert. 5/5 would recommend for a nice date night.

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  4. David

    Portland

    2 reviews

    5.0

    2 reviews

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Valentines date night it was wonderful the cocktails where fabulous, the beef tartar was amazing, , and the steak frites hit the spot . Staff was friendly and we left very satisfied.

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  5. Thomas

    Portland

    1 review

    3.0

    1 review

    Dined on 12 February 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    Food was good but did not warrant the price point service was good foie gras dumplings were the highlight

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  6. Jeff

    New York City

    1 review

    3.0

    1 review

    Dined on 12 February 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 1
    Somewhat disappointing. Service was pleasant but slow - 10 minutes before the drink order was taken. The halibut was overcooked but the sauce was delicious. The noise level was very uncomfortable, making conversation more of a shouting match.

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  7. Mike

    Portland

    1 review

    5.0

    1 review

    Dined on 11 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of my favoritte restaurants in twon. Delivcious food and attentive engaging staff.

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  8. Sean

    Unspecified

    1 review

    5.0

    1 review

    Dined on 11 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Insanely delicious food. I’ll be dreaming of the Wagyu Tartar and Foie Gras Dumplings … amazing!!

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  9. Kimberley

    VIP

    Las Vegas

    2 reviews

    4.0

    2 reviews

    Dined on 9 February 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    The service was fantastic, however the food was extremely salty this time. I’m sure it was just a one off.

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  10. Stephen

    Seattle

    5 reviews

    5.0

    5 reviews

    Dined on 3 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food, great service, really nice place.

    Is this helpful?

FAQs

Canard - Burnside is rated 4.9 stars by 142 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 20 times today
Google Map for Canard - Burnside

734 E Burnside St, Portland, OR 97214-1219

Dining areas

Additional information

  • Area
    Northeast Portland
  • Hours of Operation
    Dinner Daily 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Wine Bar, French American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Wine
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