Appetizers
Wild ThangUSD 13.00
An adventurous sampling of spicy venison sausage, rabbit ravioli, salmon plate, and BBQ buffalo balls
BBQ Buffalo BallsUSD 9.00
Homemade buffalo meatballs basted with Jack Daniel's BBQ sauce
Coconut ShrimpUSD 10.00
Tiger shrimp lightly breaded in coconut and deep fried. Served with sweet and sour sauce
Moose WingsUSD 10.00
A big helping of hot, spicy, BBQ chicken wings
Spinach Artichoke DipUSD 9.00
Fresh baked spinach, artichokes and cheese. Served with Bavarian bread and corn chips
Venison ChiliUSD 5.25
A classic tomato chili with naturally lean venison, garnished with sour cream and scallions
Calamari SticksUSD 10.00
Lightly breaded, flash fried and finished with a citrus beurre blanc sauce
Brussel SproutsUSD 9.00
Lightly fried with salt, pepper and Parmesan cheese
Salads
Served with fresh bread or muffin. Add chicken for $4.99 or add salmon for $6.99 to any salad
Classic MauriceUSD 12.00
Shredded iceberg lettuce, ham, turkey, Swiss cheese, and gherkins tossed with traditional house-made dressing. Garnished with green olives and a hard boiled egg
Caesar SaladUSD 8.00
Romaine lettuce, croutons, and fresh Parmesan tossed with classic Caesar dressing. Served with fresh bread
Warm Grilled ChickenUSD 12.00
Warm char-grilled chicken breast on a bed of mixed wild field greens with fresh strawberries, mandarin oranges, toasted almonds, and raspberry vinaigrette
Blackened PerchUSD 16.00
Wild field greens topped with blackened perch, bleu cheese, red onion, honey roasted pecans, and basil vinaigrette dressing
Bleu Cheese HarvestUSD 11.00
Mixed wild greens with Traverse City dried cherries, walnuts, bleu cheese, and raspberry vinaigrette
Burgers
All of our buns are baked in-house daily. (*Burgers except chicken are cooked to order) Burgers served with French fries or seasoned fries and your choice of lettuce, tomato, pickles and raw or grilled onions. Add cheese (American, Swiss, bleu, pepper jack, Cheddar cheese), applewood smoked bacon, or grilled mushrooms for $1.29; Add sweet potato fries for $1.29. We are among an elite group of restaurants serving Certified Angus Beef brand burgers. Uncompromising standards ensure it's a cut above USDA Prime, Choice and Select, making it the best-tasting beef available! Your choice of Certified Angus Burger - $9.50 OR Buffalo - $11
Houghton BurgerUSD 11.50
Certified Angus Beef topped with grilled smoked ham and melted Wisconsin Cheddar cheese
Hancock BurgerUSD 11.50
Char-broiled, Certified Angus Beef with bacon, bleu cheese, red onion, and BBQ sauce
Sandwiches
Served with a dill pickle and house made potato chips. Deluxe served with fries or spicy fries instead of chips add $2.29; Deluxe served with onion rings or sweet potato fries instead of chips add $2.49
Homemade BBQ SandwichUSD 12.00
Shredded pork, slow roasted for tenderness with our famous BBQ sauce and piled onto an oversized grilled onion roll. A house specialty
Salmon ClubUSD 13.50
Fresh grilled Atlantic salmon with bacon, red onion, lettuce, tomato, and basil pesto sauce on a fresh baked wheat bun
Turkey ReubenUSD 10.00
Smoked turkey with Swiss cheese, coleslaw, and honey mustard on grilled rye bread
Chicken Breast SelectionUSD 10.00
Char-broiled chicken breast with lettuce and tomato on a fresh baked wheat bun
Brie & Apple Grilled CheeseUSD 10.00
Cinnamon spiked, fire roasted Fuji apple, fresh arugula, chunky walnuts, Brie and sharp Cheddar, served with sweet potato fries on grilled ciabatta bread
Classic ClubUSD 10.00
Applewood smoked bacon, lettuce, tomato, turkey, and ham, plus Swiss and American cheese stacked on white toast
Ricky RicardoUSD 10.00
Grilled ciabatta bread with roasted pork loin, smoked ham, provolone cheese, pickles, mustard and mayo
Rodeo MeltUSD 12.00
Shaved ribeye steak, stuffed in a homemade grilled onion roll with Cheddar cheese, crispy onion rings and horseradish sauce
Traverse City ChickenUSD 11.00
Char-broiled chicken breast topped with goat cheese, spicy cherry jam and arugula on a fresh baked wheat bun
Mexican
Chicken BurritoUSD 11.00
Flour tortilla filled with seasoned shredded chicken, refried beans, grilled onions, and cheese. Topped with ranchero sauce, more cheese and tomatoes. Served with refried beans, Mexican rice, lettuce, and sour cream
Beef or Chicken NachoUSD 13.00
Homemade corn chips buried under cheese, tomatoes, lettuce, and your choice of beef or chicken. Served with a side of salsa and sour cream
Chicken or Beef QuesadillaUSD 12.00
A grilled flour tortilla stuffed with cheese and tomatoes. Served with refried beans, Mexican rice, and a side of salsa and sour cream
Fish & Seafood
Add a house salad for $1.99
Herb SalmonUSD 17.50
Fresh Atlantic salmon filet topped with herb butter. Served with steamed vegetables, fresh bread, and your choice of potato
Fish FryUSD 13.00
A generous portion of beer battered, deep fried cod served with French fries and coleslaw
Fish and MacUSD 14.00
Flaky cod filet dipped in beer batter and deep fried, paired with our homemade macaroni and cheese. Served with coleslaw and tartar sauce
Perch DinnerUSD 19.50
Canadian lake perch, lightly breaded and golden fried with fresh steamed vegetables redskin potatoes and coleslaw
St. Ignace SalmonUSD 17.50
Atlantic salmon broiled with a tangy, very mild horseradish lemon sauce. Served with steamed redskin potatoes, vegetables, and fresh baked bread
Favorites & Pasta
BuffaloafUSD 14.00
Homemade buffalo meatloaf with buffalo gravy, onions and mushrooms. Served with homemade mashed potatoes and fresh bread
Shepherd's PieUSD 13.00
A pub fare favorite! Seasoned ground beef and vegetables layered with Swiss cheese and homemade mashed potatoes. Served with coleslaw and a corn bread muffin
BBQ Ribs
Everything B-B-Q ribs should be! Top of the line baby back ribs, steamed to "fall-off the bone" tenderness, then char-broiled with our own Jack Daniel's BBQ sauce. Served with French fries, corn bread muffin and coleslaw
- Full SlabUSD 22.00
- Half SlabUSD 16.00
Cowboy MacUSD 14.50
Sharp Cheddar macaroni and cheese with slow cooked pulled BBQ pork
Jerk Chicken PastaUSD 15.00
Fresh grilled chicken marinated in jerk seasoning and served over penne pasta tossed in a creamy Jamaican sauce and topped with Parmesan cheese. Served with garlic bread
PierogiesUSD 12.00
Classic potato-n-cheese pierogies browned in butter and served over grilled sauerkraut and onions. Topped with parmesan cheese, scallions and a dollop of sour cream
Desserts
Homemade Chocolate Chip CookiesUSD 8.00
A whole platter full!! Made from scratch and brought to your table while still warm and chewy. Serves two or more
Porcupine MountainUSD 6.00
French vanilla ice cream topped with fudge brownie, Spanish peanuts, pretzel sticks and hot fudge
