Served seven days a week, 11am until 3pm (Sample menu)
Lunch
Lunch
Savio Marinated OlivesCAD 6.00
Selection of Olives, Bay Leaf, Lemon, Chili, Oregano, Rosemary
Kale SaladCAD 16.00
Kale, Pecorino*, Pangrattato, Lemon Pepper Dressing*
Farro and Chickpea SaladCAD 16.00
Salsa Verde, Italian Vinaigrette, Pepperoncini
BurrataCAD 23.00
Arugula-Basil Pesto, Extra Virgin Olive Oil, House Focaccia
Uova VerdiCAD 17.00
Scrambled 'Coligny Creek' Eggs, Avocado, Arugula, Zucchini, Salsa Verde
Breakfast SandwichCAD 10.00
Ace Bakery bun, soft scrambled egg with parsley, besciamella
- ADD Prosciutto CottoCAD 3.00
- ADD Roasted TomatoCAD 2.00
- ADD Prosciutto Cotto & Roasted TomatoCAD 4.00
Elio Volpe's BaconCAD 10.00
Peroni Mustard
Spaghetti & MeatballCAD 21.00
Sunday sugo, Grana Padano, basil
Pasta del giorno
Please ask your server for today’s selection
Pepino's Mini TiramisuCAD 9.00
New York-Style CheesecakeCAD 14.00