Starters
BurrataGBP 16.00
Cold tomato soup, black olive crumble, basil
PolpetteGBP 18.00
Meatballs in a rich tomato sauce, basil, toasted sourdough bread
OctopusGBP 16.00
Slow cooked octopus, potato salad, olives, capers
French Onion SoupGBP 16.00
Comté cheese, croutons
Garden SaladGBP 14.00
Crudités and pickles, plant-based mousse, rye bread croutons
Pasta
Truffle TonnarelloGBP 27.00
Fresh tonnarelli egg pasta, pecorino cheese and truffle sauce, black pepper, winter truffle shavings
BologneseGBP 25.00
Pappardelle pasta, slow cooked beef ragu, 24-month aged Parmigiano Reggiano
Vermicello ScarparielloGBP 23.00
Vermicelli pasta, cherry tomatoes, light tomato sauce, stracciatella, micro basil
Gnocchi GorgonzolaGBP 23.00
Potato gnocchi, gorgonzola cheese sauce, roasted walnuts, honey
Spaghetti GamberiGBP 27.00
Spaghetti, tomatoes prawn bisque, prawns, samphire
Mains
Wild Sea BassGBP 33.00
Grilled sea bass fillet, prawn bisque, ratatouille, pickled onion
Corn-Fed ChickenGBP 35.00
Corn-fed chicken breast, creamy wild mushroom sauce, mashed potato
Steak TagliataGBP 35.00
Sliced flat iron steak, rocket salad, parmesan shavings, pink peppercorn sauce
Lamb ShankGBP 38.00
Slow-cooked lamb shank, potato dauphinoise, onion jus, tenderstem broccoli
Plant-Based BrisketGBP 33.00
Jerusalem artichoke, spinach, onion jus
Sides
Mixed Salad & Cherry TomatoesGBP 8.00
Herby Crunchy Baby PotatoesGBP 8.00
Butter SpinachGBP 8.00
Chilli & Garlic BroccoliGBP 8.00
French FriesGBP 8.00