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Botánica. Table to farm. Elevated alfresco setting - Botánica, El Pescadero, BCS

Botánica

4.8
4.8
54 Reviews
MXN500 and over
Farm-to-table

Make a booking

2 people
7:30 pm
Booked 2 times today
Experiences are available.
  • Innovative
  • Good for groups
  • Great for creative cocktails
In the heart of Mas Olas organic garden, Botánica offers an unforgettable alfresco dining experience featuring a menu built around simple, nourishing, perfectly sourced ingredients. Vegetables picked from our garden and chopped into hearty salads. Organic beef and poultry expertly grilled over a live fire. Robust fine wines, craft beers and cocktails infused with fresh herbs. Revel in the experience.


Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN500 and over
  • Cuisines
    Farm-to-table, Grill, Pizzeria
  • Hours of Operation
    Dinner Mon, Tue, Fri–Sun 4:00 pm–9:00 pm
  • Phone number
    612 159 2977
  • Website
    http://www.masolasresort.com/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Sandro Falbo
  • Location
    Camino a la Playa s/n, El Pescadero, BCS 23310
  • Area
    El Pescadero
  • Cross Street
    En Rancho Pescadero
  • Parking details
    Hotel Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wine

Experiences

  • Thanksgiving Dinner

    MXN 900.00 - MXN 1,800.00 per person

    28 Nov 2024 only
    Come and enjoy delicious dinner with your family

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 54 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.9Ambience
  • 4.8Value

Noise • Moderate

Loved For

  • Todos Santos

    Most Booked

54 Reviews

  1. Ami

    Denver

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place is a beautiful oasis. Food delicious and fresh and unique. Staff warm and welcoming. Food presentation was like any Michelin star rated restaurant. You can the staff love to work here and everything is made with love and care. A must visit!

    Is this helpful?

  2. Tom

    London

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The food was terrific with a wonderful head chef that roamed around saying “hi” to guests and making sure they were enjoying their evening. Was a great evening.

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  3. Heidi

    Vancouver

    1 review

    vip
    2.0

    1 review

    Dined on 19 November 2024

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    Just a big American hotel restaurant on a big American hotel property. I went on a referral and it wasn’t really as billed.. not sure what was seasonal or regional about pizza and pasta and truffle everything with a few token greens from the property’s garden. The service was stiff and perfunctory. Decor straight out of a higher end all inclusive. Could have been anywhere. Felt like I was dining at a golf club. As Cabo creeps up the coast may Todos Santos be sparred the whitewashed trash.

    Is this helpful?

  4. alejandro

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Mute buena la comida todo el complejo es hermoso y relajante la atencion10/10 sin duda volveré

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  5. Linda

    Phoenix

    14 reviews

    vip
    5.0

    14 reviews

    Dined on 13 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The chef was so friendly, he seated us because we were turned around on a path and bumped into him. The food was beyond all expectations. The ingredients were so fresh and paired so well together. Our salad and main dishes were wonderful. The lamb shank was awesome! The house salad was one of a kind! The service was exceptional too. A highlight of our trip.

    Is this helpful?

  6. Jonathan

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 22 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The brick fire pizza was perfect. The ambiance with the outdoor setting was excellent. The staff was very friendly. I would recommend to anyone.

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  7. Michael

    San Francisco

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 17 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing! You have to try the Churros!

    Is this helpful?

  8. Michael

    San Francisco

    9 reviews

    vip
    5.0

    9 reviews

    Dined on 16 September 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food from Chef Sandro and amazing service from Dino and everyone else! Highly recommend!

    Is this helpful?

  9. susy

    Mexico City

    4 reviews

    vip
    5.0

    4 reviews

    Dined on 20 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La mejor experiencia! El mejor servicio Y la calidad de la comida es una locura 10/10! Lo repetiríamos varias veces! Gracias!!

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  10. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on 5 August 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sandro, Jonathan and team were the consummate hosts! The food was delicious - we had the burrata with tomatos, carpaccio, tagliolini and lamb shank. All done to perfection and in an amazing setting!

    Is this helpful?

FAQs

Botánica is rated 4.8 stars by 54 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:30 pm
Booked 2 times today
Experiences are available.
Google Map for Botánica

Camino a la Playa s/n, El Pescadero, BCS 23310

Dining areas

Additional information

  • Cross Street
    En Rancho Pescadero
  • Area
    El Pescadero
  • Hours of Operation
    Dinner Mon, Tue, Fri–Sun 4:00 pm–9:00 pm
  • Price
    MXN500 and over
  • Cuisines
    Farm-to-table, Grill, Pizzeria
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Hotel Parking
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Sandro Falbo
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wine
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