STARTERS
CLASSIC ONION SOUP (G)GBP 6.00
GRATINATED EMMEMTAL, CROUTONS
6 X SNAILS (G)GBP 6.50
PERSILLADE BUTTER, TOASTS
SEARED SCALLOPS GBP 12.50
PARSNIPS PUREE, POMEGRANATE, PARSNIP CRIPS
CHERRY TOMATO TATIN (V)GBP 9.00
WHIPPED GOAT CHEESE, ROCKET
SAUCISSON IN BRIOCHE (G)GBP 9.50
BORDELAISE JUS, SALAD
KING MUSHROOMS (VG)GBP 8.50
PESTO, TOASTED ALMOND
SALADS
CHARRED COURGETTES & VEGAN FETA (VG)GBP 12.00
ROCKET, POMEGRANATE, WALNUT
CRISPY DUCK SALADGBP 16.50
ORANGES, GREEN BEANS, MIX LEAVES
BURRATA AND GRILLED PEACH GBP 13.50
ROCKET, PESTO
SUNDAY ROAST
( UNTIL 7PM)
VEGGIE (G)GBP 14.50
BEEF (G)GBP 18.50
CONFIT DUCK (G)GBP 21.00
CHICKEN (G)GBP 17.95
COTE DE BOEUF (G)GBP 59.00
(FOR TWO)
TO START
BREAD AND BUTTER (G)GBP 3.00
TAPENADE AND CROSTINI (G)GBP 4.00
4 X CHEESES SELECTION (G)GBP 11.00
BAKED ST MARCELLIN CHEESE (G)GBP 9.00
MAINS
BAKED AUBERGINE (VG)GBP 14.00
QUINOA RATATOUILLE, PEPPER COULIS
CONFIT DUCK LEGGBP 17.50
WHITE BEANS CASSEROLE, BACON
LEMON SOLE MEUNIERE GBP 21.00
CAPERS, BROWN BUTTER, NEW POTATO
JUMBO PRAWNS GBP 17.00
ROASTED TOMATO RISOTTO, FENNEL
SPECIAL OF THE DAY
ASK YOUR SERVER
GRILLS (Hahal)
All our steaks are mature to a minimum of 28 days , all served with beef dripping hand cut fries and Bordelaise jus
200GR ONGLET STEAKGBP 18.50
250GR RUMP STEAKGBP 25.50
200GR FLAT IRONGBP 19.50
500GR COTE DE BOEUFGBP 54.00
800GR COTE DE BOEUFGBP 79.00
220GR RIB EYE STEAKGBP 29.00
EXTRA SAUCES GBP 2.95
PEPPER, BLUE CHEESE, GARLIC BUTTER
SIDES
BEEF DRIPPING HAND CUT FRIESGBP 3.50
DAUPHINOISE POTATOGBP 4.50
ROCKET AND PARMESANGBP 4.50
VEG OF THE DAYGBP 5.00