Borage

Review summary

1. D

   Deana

   Indiana8 reviews

   3.0

   Dined 6 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   Main entrees were very good. We ordered Shepard’s pie, fish and chips, and the Turkey manhattan. The fried mushroom appetizer was almost inedible. Very tough and tasted of old grease. We all enjoyed the tiramisu. I love the atmosphere in this establishment but feel the price point is a bit high
   

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2. A

   Allison

   Cincinnati7 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and service. Acoustic considerations in design of restaurant allow for reduced noise level despite close seating. Amazing drinks - GNX-12 was very refreshing with gin, mint, and cucumber. Food: - Appetizer we ordered was shrimp and mussel frito with hot peppers and chipotle ranch dipping sauce - excellent! - PEI Mussels in Coconut Kimchi Broth - good, could have used more broth but flavors were spot on! - Special Pork Belly Dish (not what’s listed online menu) included shredded and pressed pork belly, puree with roasted potatoes and Brussels - amazing!
   

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3. C

   Cindy

   Indiana25 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   There are not enough superlatives! GO TO BORAGE NOW! Amazing and creative food beautifully presented and DELICIOUS. Everything was a home run, from appetizers to mains to dessert - our table of 5 ended up tasting a bit of everything and it was all fantastic. There is something for everybody. The service was great - friendly, fun, helpful, great suggestions. Very good prices and warm, homey and fun atmosphere. We are already planning our next visit and who to bring.
   

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4. l

   lovetoeat

   Indiana1 review

   5.0

   Dined on 1 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The service and atmosphere were terrific. The menu has a nice selection of well prepared classic comfort food items and some more novel adventurousness dishes-something for everyone. Desserts were deliciously made in house. Great experience. We’ll be going back soon.
   

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5. S

   Secili VIP

   Louisville1 review

   5.0

   Dined on 27 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Robin was delightful! The food was absolutely outstanding in flavor and creativity. The pork belly was succulent. The shrimp and grits were quite balanced with fresh tomatoes. The homemade lemonade had the perfect amount of tartness and sweetness!
   

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6. E

   Ellen VIP

   Indiana9 reviews

   5.0

   Dined on 22 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Welcome to Borage. Our dinner experience was nothing short of fabulous…. Hitting all pistons. Where to begin? Upon walking in, the dining rooms are a visual delight, airy, tables spread out not cramped. The staff friendly and professional. Attentive but not robitic. The menu. Oh my!!! All descriptions of yummy food, each with a unique twist. Our party of four had a difficult time decided. But!!!we shared some dishes to have the opportunity to taste more. Shared a dessert, the sweet toffee pudding. The most flavorful meal in indy EVER. Borage is a gift to our City. !!! A fun bakery, mini market, boutique to shop in. . Coolers full of fresh produce, meat, assorted spices, etc etc. A must go to and experience this culinary treasure.
   

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7. S

   Scott VIP

   Milwaukee1 review

   5.0

   Dined on 21 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Limited menu. However everything we had was delicious. Highly recommend!!
   

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8. T

   Terie

   Indiana1 review

   5.0

   Dined on 21 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Four diners of our party ordered the daily specials and were very pleased with the taste and quality of their choices. Blake, our server, was helpful for another person with food restrictions. Overall, a great atmosphere in a mostly residential area of Speedway and a welcome addition to the neighborhood. We will definitely be back!
   

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9. A

   Allison

   Cincinnati7 reviews

   5.0

   Dined on 16 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Cocktails and draft beer choice were excellent! Plenty of amazing vegetarian options on the menu. The server knew the menu and accurately answered our questions. He also served/entered the food so things ordered together didn't all come out at once. We had a salad, two small plates/apps and split a dinner item (all vegetarian) and it was all so good. Flavors were all on point, excellent chefs. They had THE BEST mushroom steak we have ever had! And to top it off, the Texas Sheet cake was to die for! Recommend again and again! Can't wait to try the brunch menu.
   

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10. M

    Martha

    Indiana6 reviews

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Fourth visit in a month. Does not disappoint. Love everything about Borage. We came for dinner and live music afterwards. But we shop the bakery first because my favorite canele might be sold out. Tonight I got the last one! We also got pain au chocolate, bagels, baguette, and the indescribably good toffee cookies. And Basque style coffee cheesecake. You simply must go. I recommend reservations.
    

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