Bolton's

Hot Starter

• Melenzane alla ParmigianaGBP 10.50

  Layers Of Aubergine with Mozzarella and Parmesan Cheese

• Funghe de CampagnaGBP 10.50

  Forest Mushroom Cooked in Garlic, Parsley and Olive Oil

• Fried CamembertGBP 10.90

  Deep Fried Camembert Served with Gooseberry Preserve

• Calamari FrittiGBP 13.90

  Deep Fried Squid

• gamberoni MeridionaleGBP 17.30

  Pacific Prawns with Garlic, Herbs and Butter Sauce

• CapesanteGBP 18.50

  Scallops witn Bacon and Spinach

Pasta

• Linguine All Aragosta MC 33.50

  Linguine with Lobster with Fresh Tomatoes

• Penne ArrabbiataGBP 11.70

  Spicy Tomato Sauce and Mushrooms MC 17.60

• Tortelloni PiacentiniGBP 12.50

  Homemade Pasta Filled with Ricotta Cheese and Spinach MC 18.70

• Spaghetti MolinaGBP 12.70

  With Chicken, Spinach, Garlic, Chilli and Olive Oil MC 18.70

• Farfalle Al SalmoneGBP 12.90

  Farfelle With Salmon, Vodka and Cream MC 18.70

• Spaghetti alle VongoleGBP 13.20

  Spaghetti with Baby Clams MC19.40

• Pappardelle Alfie StyleGBP 13.50

  Ribbon Pasta with Meatballs Wild Mushrooms Tomato Sauce and a Touch Of Crem MC 20.50

• Risoto ai porciniGBP 13.70

  Risotto with Wild Mushrooms MC 20.50

• Tagliolini al GranchioGBP 17.90

  Tagliolini With Fresh Crab ,Asparagus and Chopped Tomatoes With A Touch Of Lobster Bisque MC 24.00

• Tagliolini con Gamberi e Spinaci GBP 19.40

  Tagliolini with Prawn and Spinach MC 23.80

Cold Starter

• Caesar SaladGBP 9.99

  Baby Gems Lettuce, Parmesan Cheese and Croutons Tossed in a Creamy Caesar Dressing

• Burratina con vegetali alla grigliaGBP 13.10

  Burratina (Creamy Mozzarella) served with Gril1ed Vegetables

• Fresh AsparagusGBP 13.30

  Served with Butter or Hollandaise Sauce

• Granchio e AvocadoGBP 13.90

  Crab & Avocado wrth a Marie Rose Sauce or Oil and Lemon

• Avocado SaladGBP 13.90

  Avocado with Prawns, Mozzarella and Tomatoes

• Prosciutto MeloneGBP 14.10

  Parma Ham with Melon or Mozzarella

• Insalata di MareGBP 14.90

  Fresh Marinated Seafood Salad

• Salmone AffumicatoGBP 15.60

  Scottish Smoked Salmon

• Bresaola di CinghialeGBP 20.40

  Cured Wild Boar with Rocket Salad and Parmesan Cheese Flakes

Soup

• Consomme JulienneGBP 8.70

  Clear Broth wrth Celery, Carrots and Leeks

• MinestroneGBP 9.50

  Vegetable Soup like Mamma Makes

• LObster SoupGBP 13.10

  Lobster Soup with Brandy and Croutons

Fish

• Scampi FrittiGBP 24.90

  Deep Fried Scampi

• Scampi alla ProvincialeGBP 26.10

  Scampi Sauteed in Garlic Tomato Concasse and Oregano

• Salmone GrigliaGBP 26.10

  Grilled Salmon

• Filetti di Branzino MarinaraGBP 34.10

  Fillets of Sea Bass in a Clam and Shrimp Sauce

• Grigliata di PesceGBP 35.20

  Mixed Grill of Fish

• Dover SoleGBP 44.90

  Grilled or Meuniere

Fillet of Beef

• Filetto Bolton'sGBP 35.90

  Prime Fillet with Fine Fresh Herb Sauce

• Bocconcini BoscaiolaGBP 35.99

  Strip of Prime Beef Fillet in a Rich Red Wine and Mushroom Sauce

• Filetto alla StiltonGBP 37.90

  Prime Fillet Grilled and Topped with Stilton Sauce

• Filetto al PepeGBP 37.90

  Fillet with Green Peppercorn Sauce and Red Wine

• Filetto alla GrigliaGBP 37.90

  Grilled Fillet

• Chateaubriand with Sauce BearnaiseGBP 74.99

  Fot Two People

Fegato di Vitello

• Fegato alla Griglia o Burro e SalviaGBP 24.90

  Calf's Liver Grilled with Bacon or Butter and Sage

Lamb

• Costolette D' agnello alla GrigliaGBP 27.20

  Grilled Lamb Cutlets

Entrecote

• Bistecca al Balsamico o Alla GrigliaGBP 29.99

  Sliced Sirloin Steak Served on a Bed of Rocket Salad and Balsamic Vinegar Sauce or Plain Grilled

Veal

• PaillardGBP 24.90

  Grilled Veal Escalope

• Saltimbocca Alla Romana GBP 25.95

  Veal Topped with Parma Ham and Sage Finished with a White Wine Sauce

• Vitello alla Milanese GBP 25.95

  Pan-Fried Veal In Breadcrumbs

• Nodino al RosmarinoGBP 32.90

  Veal Chop with Rosemary and White Wine Sauce

Chicken

• Petto i Pollo alla SenapeGBP 19.70

  Chicken Breast wrth Cream and Wholegrain Mustard

• Petto di Pollo alla GrigliaGBP 19.70

  Grilled Breast of Chicken Marinated In Lemon, Olive Oil and Herbs

• Suprema di Pollo ai FunghiGBP 20.40

  Oven s'aked Supreme of Chicken with Vvnrte Wine and Wild Mushroom Sauce

Sides

• Potatoes

• New Potatoes, French Fries, Saute, Lyonnaise GBP 3.90

• Saute Mushrooms GBP 4.30

• Spinach, French Beans or Mange ToutGBP 4.30

• Green Salad or Mixed Salad GBP 4.50

• Rucola ParmigianoGBP 6.10

• A Selection of Fresh Vegetables of The DayGBP 6.50

Coffees

• Espresso, Cappuccino, Filter Coffee or Tea GBP 4.50

Food Allergies and Intolerances: Before ordering, please speak to our staff about your requirements.

All prices are inclusive of VAT

As everything is cooked to order from the finest ingredients, occasionally your order may take a little longer to be served

A 12w % Discretionary Gratuity will be added to the bill Cover Charge £1.50 All credit cards accepted Party Bookings Catered for Evenings and Weekends