BlueBlood Steakhouse

Name: BlueBlood Steakhouse
Address: 1 Austin Terrace, Toronto, ON, Canada, M5R 1X8
Telephone: (416) 353-4647
Price range: CAN$51 and over
Rating: 4.6

4.6

4302 Reviews

CAN$51 and over

Steakhouse

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2 people

25 Nov 2024

7:00 pm

Booked 51 times today

Experiences are available.

Good for special occasions
Fancy
Romantic

Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.

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Private dining

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Dining areas

Additional information

Dining style
Elegant Dining
Price
CAN$51 and over
Cuisines
Steakhouse, Seafood
Hours of Operation
Dinner Mon–Wed, Sun 5:00 pm–12:00 am Thu–Sat 5:00 pm–2:00 am
Phone number
(416) 353-4647
Website
http://www.bluebloodsteakhouse.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Jacket Preferred
Executive Chef
Scott Smith, Executive Chef
Private party facilities
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment.
Private party contact
Kari Wong: (416) 353-4647

Location
1 Austin Terrace, Toronto, ON M5R 1X8
Area
Midtown / Uptown
Parking details
Valet
Additional
Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

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Experiences

Rolls-Royce VIP Experience
CAD 678.00 per person
Prepaid
Multiple dates available
Allow us to pick you up for an unforgettable evening in our Rolls-Royce Ghost. This exclusive experience includes return transportation and a 5-course prix fixe dinner for two at BlueBlood Steakhouse in Casa Loma. The experience is $1,000 per couple, $1,800 for parties of 4 if they’re at the same address, $2,000 for two separate pickup/drop off locations, plus 20% grat. and applicable taxes. Dinner reservations are at 6:30pm and 8:30pm. Our driver will pick you up 30-45 minutes prior to your reservation within radius of 30 minutes drive around Casa-Loma. For reservations and inquiries about the Rolls-Royce VIP Experience, please contact Camila Suarez directly at: Camila@donalfonsotonronto.com

Popular dishes

HAMACHI USUZUKURICAD 35.00
Serrano Yellow Tail, Serrano Pepper, Moromi Miso, Yuzu Citrus
LOBSTER BISQUECAD 24.00
Cognac Cream
PRIME STEAK TARTARECAD 36.00
In Bone Marrow Canoe, Housemade Pickles, Toasted Sourdough
SHORT RIB RAVIOLICAD 29.00
Ricotta, Porcini Mushroom Jus
GRILLED OCTOPUSCAD 30.00
Chorizo Sausage, Scallion, Cherry Tomato, Aged Balsamic
CHILLED JUMBO PRAWNS
Lemon & Gin Cocktail Sauce
- EachCAD 9.00
BIG EYE TUNA TARTARECAD 36.00
Avocado, Crispy Shallots, Soy Mirin
HALF DOZEN OYSTERS

Seafood Towers

SIGNATURE SUSHI TOWERCAD 55.00
Fresh Sashimi (4), Nigiri Sushi (4), Maki Sushi (4)
- Per PersonCAD 0.00
FRESH SEAFOOD TOWERCAD 85.00
King Crab, Lobster, Jumbo Prawns, Oysters, Salmon Crudo
- Per PersonCAD 0.00

Sushi Bar

MA DAI – JAPANESE RED SEA BREAMCAD 16.00
MASU NO SUKE – ORA KING SALMONCAD 14.00
HAMACHI – YELLOW TAILCAD 17.00
AKAMI – TUNA RED MEATCAD 16.00
CHU TORO – MEDIUM FATTY TUNACAD 21.00
O-TORO – FATTY TUNACAD 29.00
SHIMA AJI – STRIPED JACKCAD 22.00
HOTATE GAI – HOKKAIDO SCALLOPCAD 17.00
HOKKAIDO UNI – SEA URCHIN
BOTAN EBI – SPOT PRAWNCAD 18.00
UNAGI SUSHI – FRESH WATER EELCAD 15.00
A5 WAGYU SUSHICAD 35.00
VEGETABLE MAKICAD 21.00
Soybean Paper, Cucumber, Avocado, Inari, Sakura No Ha
NEGI HAMACHICAD 23.00
Yellow Tail, Scallion
SPICY TUNACAD 21.00
Blue Fin Tuna, B8 Spicy Sauce, Tempura Bits
PIZZICATOCAD 27.00
Ora King Salmon, Caper, Cream Cheese, Miso, Chorizo Salsa, B8 Spicy Sauce, Cucumber
SOFT SHELL CRABCAD 24.00
Deep-Fried Soft-Shell Crab, Mitsuna, Avocado
SHRIMP TEMPURACAD 23.00
White Shrimp Tempura, Avocado, Cucumber
AREA 1 SUSHICAD 39.00
Snow Crab, Scallop, Yuzu Tobiko, Garlic Butter

SALADS

TABLE-SIDE CLASSIC CAESARCAD 25.00
MINIMUM 2 PEOPLE
BLUEBLOOD CHOPPEDCAD 24.00
EGG, ICEBERG, GEM, CUCUMBER, BLUE CHEESE, BACON, AVOCADO, TOMATO, HEARTS OF PALM, WHITE BALSAMIC VINAIGRETTE
CAPRESE SALADCAD 28.00
BUFFALO MOZZARELLA, HEIRLOOM TOMATO, AGED BALSAMIC, FRESH BASIL
CASTLE KALECAD 22.00
GOAT CHEESE, GALA APPLE, SPICED PECANS, APPLE CIDER VINAIGRETTE

SURF

SESAME CRUSTED SUSHI GRADE AHI TUNACAD 55.00
MISO GLAZED CHILEAN SEABASSCAD 75.00
ROASTED ATLANTIC SALMONCAD 50.00
SEARED JUMBO SCALLOPS NERO RISOTTOCAD 60.00
GRILLED TIGER PRAWNSCAD 60.00
STEAMED ALASKAN KING CRAB
BROILED NOVA SCOTIA LOBSTER

CASTLE ENTRÉES

ROASTED CORNISH HENCAD 45.00
NATURAL JUS, HAND-FORAGED WOODLAND MUSHROOMS
OPAL VALLEY, AUSTRALIA LAMB RACKCAD 80.00
PISTACHIO, MAPLE, POMMERY MUSTARD
WAGYU STEAKBURGERCAD 45.00
AGED CHEDDAR, BRIOCHE BUN, CASTLE FRIES

VEGETABLES

SAUTÉED SPINACH
SAUTÉED BROCCOLINI W/ MORNAY
GRILLED ASPARAGUS W/ HOLLANDAISE
CREAMED WELSH CORN W/ CORN NUTS
SAUTÉED HAND-FORAGED WOODLAND MUSHROOMS
ONION RINGS W/ SAFFRON AIOLI
CASA LOMA BEEFSTEAK TOMATOESCAD 20.00

STARCHES

HOUSEMADE GORGONZOLA GNOCCHI
POLENTA SQUARES
DUCK FAT HAND-CUT KENNEBEC FRIES
BAKED POTATO W/ FIXINGS ON THE SIDE
GARLIC WHIPPED POTATOESCAD 20.00
TRUFFLE POTATO GRATIN
LOBSTER MAC + CHEESECAD 24.00
ANY SURF CAN TURN W/ LOBSTER TAIL, CRAB LEGS, JUMBO PRAWNS, SCALLOPS
BÉARNAISECAD 7.00
SAUCES
COGNAC PEPPERCORNCAD 7.00
SAUCES
MOREL MUSHROOMCAD 7.00
SAUCES
RED WINE JUSCAD 7.00
SAUCES
CHIMICHURRICAD 7.00
SAUCES

TURF

CANADIAN PRIME, AGED 28 DAYSCAD 89.00
CENTRE CUT FILET
- 8ozCAD 89.00
- 12ozCAD 110.00
STRIPLOINCAD 130.00
- ERIN, ONTARIOCAD 0.00
- HIGHRIVER, ALBERTACAD 0.00
- 16ozCAD 130.00
- 22ozCAD 140.00
RIBEYECAD 89.00
- GREEN BAY, PRINCE EDWARD ISLANDCAD 0.00
- 8ozCAD 89.00
BONE-IN RIBEYECAD 80.00
- ERIN, ONTARIOCAD 0.00
- 14ozCAD 80.00
PORTERHOUSECAD 250.00
- 40ozCAD 250.00
AMERICAN PRIME, AGED 28 DAYSCAD 89.00
BARREL CUT FILET
- 8ozCAD 89.00
- 12ozCAD 125.00
CENTRE CUT STRIPLOINCAD 130.00
- WHEELER COUNTY, NEBRASKACAD 0.00
- 16ozCAD 130.00
BONE-IN RIBEYECAD 130.00
- WICHITA, KANSASCAD 0.00
- 18ozCAD 130.00
TOMAHAWKCAD 275.00
- DAKOTA CITY, NEBRASKACAD 0.00
- 50ozCAD 275.00
CANADIAN, AAACAD 80.00
STRIPLOIN
- FORT MACLEOD, ALBERTACAD 0.00
- GUELPH, ONTARIOCAD 0.00
- 14ozCAD 80.00
- 18ozCAD 90.00
- 10ozCAD 80.00
RIBEYECAD 90.00
- 18ozCAD 90.00
TENDERLOINCAD 80.00
- 10ozCAD 80.00
CASTLE DRY AGED 35 DAYSCAD 85.00
- ROCKWOOD, ONTARIOCAD 0.00
- 12ozCAD 85.00
- 16ozCAD 100.00
TOMAHAWKCAD 275.00
- DAKOTA CITY, NEBRASKACAD 0.00
- 50ozCAD 275.00

WAGYU

AMERICAN, MISHIMA RESERVECAD 110.00
FILET MIGNON
- 6ozCAD 110.00
AUSTRALIAN, TAJIMA MB9+CAD 140.00
FILET MIGNON
- 6ozCAD 140.00
- 10ozCAD 240.00
STRIPLOINCAD 240.00
- 14ozCAD 240.00
RIBEYECAD 250.00
- 6ozCAD 250.00
JAPANESE, KOBECAD 80.00
- 2ozCAD 80.00
FILETCAD 80.00
- 2ozCAD 80.00
STRIPLOINCAD 80.00
- 2ozCAD 80.00
RIBEYECAD 80.00
- 2ozCAD 80.00
WAGYU FILET TASTINGCAD 270.00
- MISHIMA RESERVE, USACAD 0.00
- TAJIMA MB9+, AUSTRALIACAD 0.00
- KAGOSHIMA, JA, JAPANCAD 0.00
- 4ozCAD 270.00

What 4,302 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

Toronto
Romantic
Toronto
Steakhouse

Review summary

AI-generated from verified diner reviews

BlueBlood Steakhouse offers an opulent dining experience set in the stunning Casa Loma. "Always an excellent experience" thanks to "outstanding service coupled with outstanding food." The "ambiance is nothing short of spectacular," perfect for special occasions. Dine like royalty with dishes like wagyu steak and table-side Caesar salad, "hands down the best steakhouse in Toronto."

4,302 Reviews

P
Peter
Toronto
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Always a pleasure. Seafood tower was a bit of a letdown for the price, everything else was excellent.
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A
Alfredo
Caribbean
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Truly phenomenal meal. Staff was very attentive and extremely accommodating. Guided us through the various options and gave great recommendations which made it a truly memorable experience.
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A
Amy
Montreal
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service and food was amazing. They took the extra step and had a card and little gift for us because it was our anniversary. The dining room is beautiful.
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T
Tina
Toronto
4 reviews
5.0
4 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The restaurant is one of the best. Absolutely top notch service by our waiter, food is excellent, portions are generous. We had a sirloin which we found $$ when comparing to other places we have been. The Cesar salad, fries, gnocchi, mushrooms, hen, were all superb. Be prepared to pay $20 for parking. And it was disappointing that as we got there early we were not able to walk around the castle unless we purchased a ticket.
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K
Kai Hung
Toronto
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Just finished an incredible dining experience at BlueBlood Steakhouse! The atmosphere is absolutely stunning—elegant yet cozy, perfect for a special evening out. The highlight of the night was the lamb rack—cooked to perfection with a rich, flavorful profile that I can’t recommend enough. If you’re a fan of well-seasoned meats, this dish is a must-try. The service was excellent, rounding off an unforgettable meal. I’ll definitely be back!
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FP
FlorindoP
Toronto
2 reviews
5.0
2 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
All the food was excellent, heads up portions are massive, every starter/salad/side is sharable. We had the Caprese salad to start, which was incredible, if I had any critique of it, could have used a bit more balsamic glaze there were more than a few bites without any glaze on the tomatoes at all. As well, the tomatoes were so large that there wasn't even a 40/60 split of cheese to tomato which I think is the perfect ratio for this salad, who doesn't want cheese in every bite? The steaks were phenomenal, no question, can't go wrong. Almost so good, it is a wonder they don't put the main entrées in appetizer format so people would actually order them. The duck fat fried French fries were tasty, but I did find a lack seasoning to them. I found myself putting the steak salt into the ketchup just to add some seasoning to the fries due to how thick each fry is, not sure if that is intentional but just an observation. I would consider asking kitchen to salt the fries with any of the 3 salts before it gets to table so they can hold the seasoning better being fresh out of the fryer. The lobster Mac n cheese was excellent, period. Creme Brulee for dessert was delicious the berries were fresh and the cream was delicious. Service was top quality, only critique is that I found it took the service longer than 5 min to initially approach our table for initiating drink orders. Not a huge deal, but was sitting there wondering "wow, I'm surprised we haven't been seen by a server yet" And maybe a minute or two later he showed up, so do with that what you will. All in all, I would definitely go back for a special occasion. 4.5/5
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M
Melissa
London
9 reviews
vip
5.0
9 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent meal and service! Very happy with our experience
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D
Deni
Toronto
1 review
5.0
1 review
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Our sever Chino, my apologies if I have misspelled, his name, was excellent. Polite, friendly and took the time to make suggestions Service and food was wonderful.
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j
jonz
New York City
7 reviews
vip
3.0
7 reviews
Dined on 16 November 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
Expecting a romantic experience and there were tables of small children who were very loud. Would recommend going later (we had a 6:30 reservation) if a couple.
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OT
OpenTable Diner
Toronto
7 reviews
vip
5.0
7 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A Birthday Feast Fit for Royalty at BlueBlood Steakhouse Celebrating a birthday is always special, but when my wife and daughter share the same day, it calls for an unforgettable experience. BlueBlood Steakhouse at Casa Loma in Toronto provided just that – a truly regal affair that exceeded our expectations. From the moment we stepped into the opulent setting of Casa Loma, we were transported to a world of elegance and grandeur. The ambiance at BlueBlood was both sophisticated and inviting, creating the perfect backdrop for our celebration. Our meal was nothing short of spectacular. The table-side Caesar salad was a delightful show, expertly prepared with fresh ingredients and a touch of theatricality. The flambéed crepes were a mesmerizing spectacle, and the taste was simply divine. But the true stars of the show were the steaks. Cooked to perfection and bursting with flavor, they were undoubtedly some of the best we've ever had. Each bite was a testament to the quality of the ingredients and the skill of the chefs. Beyond the exceptional food, the service was impeccable. Our server was attentive and knowledgeable, ensuring we had everything we needed to enjoy our evening. They even went the extra mile to make our birthday girls feel special, adding a personal touch to the celebration. BlueBlood Steakhouse provided an unforgettable dining experience that combined exquisite food, impeccable service, and a breathtaking setting. It was the perfect way to celebrate a special occasion and create lasting memories. If you're looking for a truly royal treatment, look no further than BlueBlood.
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FAQs

BlueBlood Steakhouse does offer delivery in partnership with Skip The Dishes and Uber Eats. BlueBlood Steakhouse also offers takeout which you can order by calling the restaurant at (416) 353-4647.

BlueBlood Steakhouse is rated 4.6 stars by 4302 OpenTable diners.