Blaq

Review summary

1. D

   DAVID

   London4 reviews

   2.0

   Dined on 28 February 2025

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 1

   Blaq came with good reviews so I booked it for our 33rd Anniversary Dinner. When we arrived (on time) we were kept hanging about in the cacophonous main dining area. The (eventual) waitress was charming (but had no idea what a kir royale is) and kindly moved us to the less noisy terrace, though this was inadequately provided with mosquito deterrents, so it was purgatory....The food was OK (if pricey), as were wines by the glass (some interesting). Nothing was said about the Anniversary after all.... We won't be dining there ever again and have told all our friends that the place does not deserve the accolades (posted by some). Something about 'resting on their laurels' perhaps?
   

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2. c

   catherine

   Sydney2 reviews

   5.0

   Dined on 23 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food is very good and the menu varies to keep it interesting. Very accommodating staff. Very enjoyable lunch every time.
   

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3. A

   Adam

   Yorkshire2 reviews

   4.0

   Dined on 15 February 2025

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 5

   Restaurant is perfect just what you’d want for Saturday night tea. With great drink options Food was tasty but a bit colder than I would have liked
   

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4. G

   Gary

   Sydney1 review

   5.0

   Dined on 15 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent modern cuisine in a comfortable and picturesque setting.
   

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5. S

   Shayne

   Sydney2 reviews

   5.0

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food was excellent and so were the bar staff and waiter/s
   

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6. M

   Merilynne

   Sydney1 review

   5.0

   Dined on 6 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The total experience at Blaq for dinner was excellent the food , the service and the ambience. Would highly recommend it.
   

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7. P

   Phillip

   Melbourne1 review

   5.0

   Dined on 29 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We loved the food, service and lovely surroundings. My wife ate the snapper and I had the beef. We shared vegetables and a dessert. Everything was delicious and portions generous.
   

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8. J

   Janet

   Sydney9 reviews

   3.0

   Dined on 22 January 2025

   1. Overall 3
   2. Food 2
   3. Service 3
   4. Ambience 3

   The snapper ($46) was well cooked and tasty but the pumpkin ($38) was extremely boring. A huge wedge of baked pumpkin on a bed of chickpeas served with two tiny pickled onions and something called "sour cream" (unidentifiable) was overpriced and under appealing. Why can't chefs provide delicious vegetarian meals? The chocolate cake ($18) made up for the disappointment of the pumpkin and the cheese plate ($20) was good in its variety.
   

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9. C

   Cheryl

   Sydney1 review

   5.0

   Dined on 19 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I absolutely loved Blaq at Blackheath! The restaurant is a hidden gem at the Kyah Hotel. Each dish is beautifully presented, the food is fresh and wholesome, and the hospitality is outstanding. I also loved the atmosphere with the gentle soul music playing old classics. I would definitely go again when I’m visiting the Blue Mountains!
   

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10. J

    Jane

    WA1 review

    5.0

    Dined on 19 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We had an absolutely amazing meal at BLAQ. The food, music, wine (suggested by their Sommelier) and total atmosphere was fantastic. I would totally recommend BLAQ.
    

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