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Black Bull
4.4
340 Reviews
$30 and under
Spanish
- Romantic
- Innovative
- Neighbourhood gem
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Open appAdditional information
- Dining styleCasual Dining
- Price$30 and under
- CuisinesSpanish, Tapas / Small Plates
- Hours of OperationTuesday to Friday 5:00pm - 2:00am Saturday 5:00pm - 3:00am CLOSED Sunday & Monday
- Phone number(773) 227-8600
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefMarcos Campos
- CateringFull Catering Available. Tapas are the ideal off-site catering option.
- Private party facilitiesIngredients have always been the stars behind Spain’s culinary triumphs. At Black Bull, Chef Marcos Campos explores the exquisite products and flavors found throughout Spain with a menu that takes guests on a culinary tour of his country.
- Private party contactEvent Coordinator: (773) 227-8600
- AreaBucktown / Wicker Park
- Cross StreetBetween Hermitage & Paulina
- Parking detailsStreet Parking. Valet Parking across the street.
- Public transitDivision Blue Line Stop.
- EntertainmentMusic is also at the heart of BLACK BULL, where carefully crafted playlists place guests in their favorite pub madrileño. Artists from Spain, playing 80s rock en español, flamenco and bohemian classics are seamlessly mixed with American and British rock.
- AdditionalBanquet, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
What 340 people are saying
Overall ratings and reviews
4.4
- 4.3Food
- 4.3Service
- 4.4Ambience
- 3.1Value
Noise • Energetic
340 Reviews
- TB
TaylorB
Chicago
3 reviews
5.03 reviews
Dined on 7 October 2018
- Overall 5
- Food 5
- Service 4
- Ambience 4
Is this helpful?
- CP
CaterinaP
Chicago
1 review
5.01 review
Dined on 30 September 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- MJ
MariaJ
Sacramento
3 reviews
5.03 reviews
Dined on 28 September 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- RB
RaulB
Chicago
1 review
2.01 review
Dined on 26 September 2018
- Overall 2
- Food 1
- Service 4
- Ambience 3
Is this helpful?
- W
coraW
San Francisco
1 review
5.01 review
Dined on 23 September 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- ER
ERnestoD
Miami
1 review
2.01 review
Dined on 23 September 2018
- Overall 2
- Food 1
- Service 2
- Ambience 3
Is this helpful?
- PL
PaulL
VIPChicago
33 reviews
4.033 reviews
Dined on 23 September 2018
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- J
Julie
VIPChicago
6 reviews
5.06 reviews
Dined on 22 September 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sheila7650
Kansas City
14 reviews
5.014 reviews
Dined on 19 September 2018
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kart
VIPChicago
10 reviews
2.010 reviews
Dined on 16 September 2018
- Overall 2
- Food 1
- Service 2
- Ambience 3
Is this helpful?
FAQs
Black Bull is rated 4.4 stars by 340 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Is this your restaurant?
Claim this listing
1721 W Division St, Chicago, IL 60622
Additional information
- Cross StreetBetween Hermitage & Paulina
- AreaBucktown / Wicker Park
- Hours of OperationTuesday to Friday 5:00pm - 2:00am Saturday 5:00pm - 3:00am CLOSED Sunday & Monday
- Price$30 and under
- CuisinesSpanish, Tapas / Small Plates
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking. Valet Parking across the street.
- Public transitDivision Blue Line Stop.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefMarcos Campos
- EntertainmentMusic is also at the heart of BLACK BULL, where carefully crafted playlists place guests in their favorite pub madrileño. Artists from Spain, playing 80s rock en español, flamenco and bohemian classics are seamlessly mixed with American and British rock.
- AdditionalBanquet, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wine
- Phone number(773) 227-8600
- CateringFull Catering Available. Tapas are the ideal off-site catering option.
- Private party facilitiesIngredients have always been the stars behind Spain’s culinary triumphs. At Black Bull, Chef Marcos Campos explores the exquisite products and flavors found throughout Spain with a menu that takes guests on a culinary tour of his country.
- Private party contactEvent Coordinator: (773) 227-8600