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Bistro Off Broad, Winder, GA

Bistro Off Broad

4.6
4.6
155 Reviews
$31 to $50
Farm-to-table
  • Romantic
  • Innovative
  • Good for special occasions
Bistro off Broad is very much a part of Winder's history hosting a Hotel, Coca Cola Distribution, and most recently–Larry’s Easy Pay–with Larry being a great contributor and celebrated citizen of the Winder Community.

This beautiful 1890’s building has been restored and transformed into a casually chic bistro serving a selection of traditional French and Contemporary American Cuisines.

Bistro off Broad brings a full service dining experience for both lunch and dinner to Winder–where you can feel good, enjoy some craft cocktails or great wine, and of course, a terrific meal!

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Bistro, Seafood
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:00 pm Lunch Tue–Fri 11:30 am–5:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (678) 963-5517
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Alex Friedman
  • Catering
    Custom full service catering for all events
  • Private party facilities
    On-site Maximum 100Off premmis 300
  • Area
    Winder
  • Parking details
    Also Parking lot
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine

What 155 people are saying

Overall ratings and reviews

4.6
4.6 based on all time ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

155 Reviews
  1. MarieW

    Atlanta Metro

    10 reviews

    5.0

    10 reviews

    Dined on 8 June 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was excellent as always!

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  2. MarieW

    Atlanta Metro

    10 reviews

    5.0

    10 reviews

    Dined on 1 June 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The calamari was the best we’ve ever had!

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  3. HeatherJ

    Charleston

    1 review

    5.0

    1 review

    Dined on 25 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is awesome and so is the service. Great place!

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  4. JeremiahH

    Atlanta Metro

    1 review

    5.0

    1 review

    Dined on 24 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The bison strip was amazing. It was cooked perfectly.

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  5. Orthopod

    Chicago

    16 reviews

    vip
    5.0

    16 reviews

    Dined on 17 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome food. Can’t believe this is in Winder. I used to run a mobile four star restaurant, and know good food. Great wine list, creative, comfortable food. We will continue coming back frequently.

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  6. JessC

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on 11 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love how they do 1/2 price small plates during happy hour! It allowed for more sampling of their foods, which were all super yummy!

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  7. Pagurley6150

    Atlanta Metro

    3 reviews

    5.0

    3 reviews

    Dined on 11 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We love this place. It never disappoints!! The food, service, hospitality is beyond any restaurant nearby. (We actually drive over an hour when we visit and we’ll worth our time to do so!). This trip was for my mother and she has not stopped raving about it. Between the wide menu options (even antelope on our night there!!), and the scrumptious desserts, needless to say we leave satisfied! The wine selection is great as well... Also, it was pouring when we left and the manager helped us to our vehicle... he got soaked in the process but never hesitated to help. We will of course return!!

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  8. OpenTable Diner

    Atlanta Metro

    1 review

    5.0

    1 review

    Dined on 10 May 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food and service. The owners are opening another restaurant next door is what the chef said. I look forward to that.

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  9. CarlaB

    Atlanta Metro

    8 reviews

    5.0

    8 reviews

    Dined on 21 April 2019

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    This is an adorable little spot tucked away right off the Main Street In Winder. We started with an appetizer at the bar then moved to a great table by the window. The bartender was friendly and helpful. Dinner consisted of shrimp, crab claws ( tiny ones), risotto, and a variety of oysters. All the seafood was fresh and well presented. The exposed brick walls and choice of lighting make this a cozy place to relax and enjoy a good meal and time with friends.

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  10. ShirleyR

    Atlanta Metro

    1 review

    5.0

    1 review

    Dined on 20 April 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of my favorite places! Beautiful decor in restaurant and the bar area is hip. Now we are just around the corner so we hope to visit often. Definitely would recommend this place 👍

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FAQs

Bistro Off Broad offers takeout which you can order by calling the restaurant at (678) 963-5517.

Bistro Off Broad is rated 4.6 stars by 155 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

Order delivery or takeout

Google Map for Bistro Off Broad

16 E Candler St, Winder, GA 30680-2521

Additional information

  • Area
    Winder
  • Hours of Operation
    Brunch Sat, Sun 11:00 am–3:00 pm Lunch Tue–Fri 11:30 am–5:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Farm-to-table, Bistro, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Also Parking lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Alex Friedman
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Private Room, Takeaway, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (678) 963-5517
  • Catering
    Custom full service catering for all events
  • Private party facilities
    On-site Maximum 100Off premmis 300
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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