Raw
East Coast Oyster* ** *** (Varies)USD 12.00
horseradish, lemon, cocktail
- (3)USD 12.00
- (6)USD 18.00
- (12)USD 36.00
West Coast Oyster* ** *** (Varies)USD 13.00
pomegranate & burnt lime mignonette, horseradish, lemon, cocktail
- (3)USD 13.00
- (6)USD 20.00
- (12)USD 38.00
À la Carte
Tauorog VerenikiUSD 12.00
potato and farmer cheese dumpling, smetana style crème fraiche, garlic miso broth, adjika
Chesapeake Bay Blue Crab Cakes***USD 21.00
meyer lemon aioli, local greens, paprika
Mussels Alla Catalana**USD 21.00
PEI mussels, harissa and tomato brodo, sofrito, roasted garlic, pig & the plow sourdough toast
The Pig and the Plow BaguetteUSD 5.00
maître d butter
- HalfUSD 5.00
- FullUSD 10.00
Soups/Salad
Simple Greens Salad**USD 8.00
spring mix, red wine vinaigrette, pecorino romano
Winter Chopped Salad**USD 8.00
winter spinach, broccoli, toasted sunflower seeds, piquillo pepper, cucumber, cherry tomato pomegranate seeds, toasted chickpea, feta, black pepper vinaigrette
Bistro French Onion SoupUSD 8.00
caramelized onion, bone broth, gruyére & mozzarella, chives, crostini
Sea Clam Chowder**USD 7.00
mirepoix, potato, cream, chopped sea clams, chives
Lunch Entrées
tartines & sandwiches come with greens, red wine vinaigrette & shaved pecorino or frites on the side; sub a fall apple & pecan salad +$6 / sub a cup of soup +$5 / sub gluten free bread +$2
Crown & Hazel Dell Mushroom Tartine* **USD 17.00
sautéed mushrooms, melted mozzarella & gruyere, dijon, sunny side up farm egg, toasted sourdough
Grace's Beef Carbonnade Breakfast HashUSD 18.00
braised snake river farms beef, fried local potatoes, shallot, & local spinach, sunny side up farm egg, buttery toast
Jodar Farms Pork Sandwich**USD 17.00
shredded Jodar Farms pork confit, fried garlic tops, dijon, smokey mayo, house slaw, toasted kaiser roll
Fried Wild Caught Seabass Sandwich**USD 18.00
lightly beer battered & fried fillet, meyer lemon aioli, house slaw, chopped pickle, kaiser roll
Riverance Farms Rainbow Trout**USD 20.00
jones farms potato and nduja hash, carrot beurre blanc, fennel salad, saba