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Bistro Jeanty, Yountville, CA

Bistro Jeanty

4.8
4.8
11294 Reviews
$31 to $50
French

Make a booking

2 people
7:00 pm
Booked 74 times today

About this restaurant

  • Charming
  • Good for special occasions
  • Neighbourhood gem
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    French
  • Hours of Operation
    Mon–Thu 17:00–21:00 Fri–Sun 11:00–21:00
  • Phone number
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Philippe Jeanty
  • Area
    Yountville
  • Cross Street
    Mulberry
  • Parking details
    Bistro Jeanty has a few designated spots for the restaurant as well as street parking.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine

What 11,294 people are saying

Bistro Jeanty reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Wine Country

    Most Booked

Review summary

AI-generated from verified diner reviews
Bistro Jeanty in Napa Valley offers "authentic French cuisine" with standout dishes like the "tomato soup with puff pastry" and "sweetbreads." Consistently praised for its "excellent service" and "charming ambiance," it's a "must-visit" for special occasions. Some reviews mention high noise levels and occasional service lapses.
11,294 Reviews
  1. Tarin

    Chicago16 reviews

    3.0

    Dined today

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    We’ve heard great things about this restaurant however were very underwhelmed. To their credit, the tomato and French onion soup were DELICIOUS! I would not recommend the steak frites. It wasn’t even edible. There was a huge silver skin running through the piece of meat that I couldn’t even cut with my steak knife.

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  2. Tiffany VIP

    Chicago3 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    The tomato bisque & escargot was amazing! The cocktails were lovely & wine list was extensive. Expected more from the wagu although it tasted good, half were inedible due to poor meat selection with a sinewy vein through the middle which made it impossible to cut or even chew. They very kindly discounted the entree but it’s unfortunate the chef/line cook didn’t have enough foresight to not serve that piece when cut on the plate. However, we’d definitely go there again with that being said. Definitely recommend trying the nutty professor dessert cocktail!

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  3. Hillary

    Las Vegas12 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food in a lively and charming atmosphere. Highly recommend.

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  4. Susan VIP

    San Francisco12 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wait staff is always lovely - friendly and sweet and responsive.

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  5. Jill VIP

    San Francisco8 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Not to be missed. Casual environment enhanced extraordinary food. Every bite is a celebration of delight. Attention to detail makes the difference.

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  6. Heidi

    San Francisco1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food never disappoints! Excellent service. Will continue to dine there as we have in the last 10+ years.

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  7. D. Oscar VIP

    Charlotte94 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Not a lot of tailored GF options, no GF breadsticks

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  8. sandra VIP

    San Francisco283 reviews

    3.0

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Escargot very blah, been to Jeanty Many Times and had very good service and food. Last night the noise level was uncomfortable.

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  9. Amy

    Hawaii26 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a great experience and will definitely recommend and be back ourselves. Service, food, wine, everything great.

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  10. Marjorie

    New York City6 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    If you adore real French food beautifully prepared this is the place! Outstanding are soup de tomate, quennelles with lobster sauce, roasted rabbit, profiteroles.

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FAQs

Bistro Jeanty is rated 4.8 stars by 11294 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 74 times today
Google Map for Bistro Jeanty

6510 Washington Street, Yountville, CA 94599

Additional information

  • Cross Street
    Mulberry
  • Area
    Yountville
  • Hours of Operation
    Mon–Thu 17:00–21:00 Fri–Sun 11:00–21:00
  • Price
    $31 to $50
  • Cuisines
    French
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Bistro Jeanty has a few designated spots for the restaurant as well as street parking.
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Philippe Jeanty
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
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