Bistro Henry

Name: Bistro Henry
Address: 1942 Depot St. Route 11/30, Manchester, VT, United States, 05255
Telephone: (802) 362-4982
Price range: $30 and under
Rating: 4.2

4.2

477 Reviews

$30 and under

Steakhouse

Innovative
Romantic
Good for special occasions

BISTRO HENRY has been a cornerstone of the fine dining scene in Manchester for over 20 years. For our next 20 years, we are launching Bistro Henry Steak & Seafood... A More Relaxed Restaurant with our Legendary Commitment to Quality Featuring Great Steaks, Fresh Seafood, and Bistro Dishes.
We are adding a Craft Beer Menu and Our Smaller Dishes are Perfect for Lighter Dining.
We’ll Slo Roast Prime Rib on Wednesdays & Saturdays, keep favorites like Steak au Poivre, Lamb Shank, Duck Our Way and offer New ones such as hanger steak, Filet Trio, BBQ Chicken… Parmesan Crusted Sole, Crab Stuffed Shrimp, Tuna, Salmon, Lobster Pasta!
This summer we will offer our $25 Three Course from 5-6 PM nightly. I hope to see you soon. - Henry Bronson, Bistro Henry

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Additional information

Dining style
Fine Dining
Price
$30 and under
Cuisines
Steakhouse, Seafood, Contemporary French / American
Hours of Operation
Dinner: Sunday: 5:00pm - 9:00pm, Tuesday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 9:30pm
Phone number
(802) 362-4982
Website
http://www.bistrohenry.com/
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Henry Bronson
Catering
Bistro Henry's Catering will make your party spectacular, delicious, and effortless. Whether it is an elegant wedding in a tent in the mountains surrounded by friends & family, an intimate dinner for 10 in your home, a formal corporate event for clients Bistro Henry Catering is your full service caterer. Our client list includes Mercedes Benz, Winemaker Alex Gambal, Manchester Music Festival, the Weather Channel, McKinsey & Co. and the Long Trail School. We offer custom menu planning, professional service and have our own pastry chef. In other words, if you can dream it, we can do it.
Private party facilities
Our East Dining Rooms accommodate 30 and 40 respectively. We offer our full menu, limited menus, buffets, family style or cocktail receptions.Our spacious deck is a great place to begin an evening with cocktails & hors d'oeuvres.We would be delighted to host your Holiday gathering, rehearsal dinner or a wine oriented dinner for clients.
Private party contact
Chris Murphy: (802) 362-4982

Location
1942 Depot St., Route 11/30, Manchester, VT 05255
Area
Manchester
Cross Street
East Manchester Road
Parking details
A well maintained gravel lot with views of the green Mountains, Our solar panels, and our kitchen garden.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

EscargotsUSD 9.00
burgundy style with garlic & butter
CalamariUSD 9.00
crispy fried, Roasted Garlic Aioli
MusselsUSD 9.00
white wine, shallots, herbs & butter
Seared Foie GrasUSD 18.00
Brioche, balsamic & pomegranate syrups
Maine Crab CakesUSD 12.00
Corn flour dusted, spicy rémoulade
Duck Liver MousseUSD 9.00
Assorted pickles & crostini
Classic Shrimp CocktailUSD 11.00
4 large shrimp, cocktail sauce
Filet Mignon SlidersUSD 14.00
A pair of 3oz filets on parker house rolls
Today's Soup
- SmallUSD 4.00
- LargeUSD 6.00
French OnionUSD 8.00
Hummus & PitaUSD 8.00
Dina's hummus, olives, eggplant and Israeli salad
Arugula
beets, hazelnuts, vermont chèvre and rosemary vinaigrette
- SmallUSD 6.00
- LargeUSD 9.00
Mixed Field Greens
double mustard vinaigrette
- SmallUSD 5.00
- LargeUSD 8.00
Caesar Salad
romaine lettuce, caesar dressing, garlic croutons
- SmallUSD 5.00
- LargeUSD 8.00
Lobster Bisque
- SmallUSD 7.00
- LargeUSD 9.00

Salad Add Ons

Grilled ChickenUSD 6.00
Grilled SalmonUSD 7.00
Grilled ShrimpUSD 7.00
Filet MignonUSD 8.00

Steaks

Include vegetable of the day – choice of sauce and side. Sauces: roquefort butter, horseradish cream, chimichurri, BBQ, cool bèarnaise

Steak Au PoivreUSD 27.00
lots of pepper, classic cognac sauce
9 Oz Bistro SirloinUSD 26.00
our favorite for 20 years
Trio of 3 Oz FiletUSD 30.00
horseradish, béarnaise & peppercorn
16 Oz RibeyeUSD 31.00
spice rubbed
10 Oz Hanger SteakUSD 25.00
pan seared, shallots
22 Oz PorterhouseUSD 36.00
serious steak
Prime Rib of Beef
spice & garlic rubbed, Wednesdays and Saturdays 'till it's gone
- 12 OzUSD 27.00
- 15 OzUSD 30.00
- 20 OzUSD 36.00

Steak Additions

Grilled ShrimpUSD 7.00
Stuffed ShrimpUSD 8.00
Seared Foie GrasUSD 13.00
Sauteed LobsterUSD 12.00

Steakhouse Sides

FriesUSD 5.00
Mac & CheeseUSD 5.00
Garlic Mashed PotatoesUSD 5.00
Green Vegetable of The DayUSD 5.00
Potato GratinUSD 5.00
House Rice BlendUSD 5.00
Baked Stuffed PotatoUSD 5.00
Sauteed or Creamed SpinachUSD 5.00

Seafood

Stuffed ShrimpUSD 24.00
maine crabmeat, garlic herb butter
Rare Grilled TunaUSD 25.00
soy ginger, wasabi, pickled ginger, spicy pad thai
Linguine With LobsterUSD 29.00
shrimp, crab claw, scallop, brandy tomato cream
Parmesan Crusted SoleUSD 23.00
lemon caper beurre blanc
Sicilian SalmonUSD 24.00
sicilian spices, cous cous, tomato vinaigrette

Bistro Dishes

Duck Still 'Our Way'USD 32.00
medium rare breast & crispy leg, green peppercorn sauce
Cashew Chickpea TerrineUSD 22.00
roasted red pepper coulis, vegan
Chicken FranceseUSD 23.00
butter, lemon, white wine, linguine, spinach
Beef Brisket RagoutUSD 24.00
gnocci and pecorino
Fat Henry's 1/2 ChickenUSD 20.00
our slo smoke, secret spices and cider glaze
Spinach & Roasted Garlic RavioliUSD 19.00
marinara & smoked mozzarella
Pan Roasted Veal SweetbreadsUSD 31.00
shallot sauce and cob smoked bacon
Adam Wilcox Farm Veal
chef's preparation
- Priced Daily
Braised Lamb ShankUSD 30.00
merlot sauce, garlic mashed

What 477 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.3Service
3.8Ambience
1.8Value

Noise • Moderate

477 Reviews

d
dwishart119
Greater Boston
23 reviews
5.0
23 reviews
Dined on 20 January 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Bistro Henry is one of our favorite restaurants and a "must go" whenever we are near Manchester, VT. Cannot recommend this place enough - every time the food (especially the steak) is amazing and the wine list is remarkable and carefully put together.
Is this helpful?
T
Tweety
New York City
69 reviews
3.0
69 reviews
Dined on 29 December 2018
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 2
I chose to dine at Bistro Henry for the variety of choices in their menu, from steak to seafood to pasta. The food did not disappoint. The seared foie gras and steak were excellent. My husband had the diver scallops with risotto which was a little too salty for his taste. We got one of the best desserts we've ever had which was a ginger sponge cake with sweet cheese; out of this world! Our biggest complaint would be the slow service. It took us half an hour to get the appetizer, and the entire 3-course meal took over 2 hours; good that we were not in a rush. Another comment was that their décor was quite dated. Though the restaurant has been around for 25 years; some renovation would help with the overall dining experience.
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AG
AudreyG
New York City
20 reviews
4.0
20 reviews
Dined on 25 December 2018
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Service was outstanding. Family friendly restaurant with a good selection of well prepared food. Casual atmosphere. We really enjoyed everything about it and would go back.
Is this helpful?
CT
CTGuy
New York City
76 reviews
5.0
76 reviews
Dined on 24 December 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Consistently good food and service. Best wine list in the area. Will return.
Is this helpful?
MB
MarkB
New York City
7 reviews
1.0
7 reviews
Dined on 1 December 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This review is more about Open Table than Bistro Henry. We made a reservation through Open Table. Initially could not find the restaurant in the dark because there were no lights on.THRY WERE CLOSED!!! I feel Open Table should have been aware of this. It was then after 7pm with no reservation for dinner! Feeling annoyed!
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JG
JosephG
Greater Boston
1 review
1.0
1 review
Dined on 29 November 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Made reservation on open table. Drove to the restaurant. Restaurant was closed, dark and no one around. How can I make a reservation if the restaurant is closed. Went to another restaurant for dinner.
Is this helpful?
d
debs
Greater Boston
6 reviews
5.0
6 reviews
Dined on 24 November 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As usual, the food was absolutely delicious, the service was excellent, and our evening was wonderful. Highly recommended!
Is this helpful?
OT
OpenTable Diner
New York City
6 reviews
5.0
6 reviews
Dined on 11 November 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Everything was absolutely perfect! The only thing I would say is the lighting could have been softer. But I would highly recommend this restaurant!!!
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RS
RobinS
Nashville
6 reviews
5.0
6 reviews
Dined on 9 November 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a pleasure to dine here!
Is this helpful?
k
kathy
VIP
Greater Boston
1 review
4.0
1 review
Dined on 4 November 2018
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 2
We wonder why we never tried it before. Will go often. So delicious we went back Sunday
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FAQs

Bistro Henry offers takeout which you can order by calling the restaurant at (802) 362-4982.

Bistro Henry is rated 4.2 stars by 477 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Order delivery or takeout

1942 Depot St., Route 11/30, Manchester, VT 05255

Additional information

Cross Street
East Manchester Road
Area
Manchester
Hours of Operation
Dinner: Sunday: 5:00pm - 9:00pm, Tuesday - Thursday: 5:00pm - 9:00pm, Friday & Saturday: 5:00pm - 9:30pm
Price
$30 and under
Cuisines
Steakhouse, Seafood, Contemporary French / American
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
A well maintained gravel lot with views of the green Mountains, Our solar panels, and our kitchen garden.
Payment Options
AMEX, Discover, JCB, Mastercard, Visa
Executive Chef
Henry Bronson
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Website
http://www.bistrohenry.com/
Phone number
(802) 362-4982
Catering
Bistro Henry's Catering will make your party spectacular, delicious, and effortless. Whether it is an elegant wedding in a tent in the mountains surrounded by friends & family, an intimate dinner for 10 in your home, a formal corporate event for clients Bistro Henry Catering is your full service caterer. Our client list includes Mercedes Benz, Winemaker Alex Gambal, Manchester Music Festival, the Weather Channel, McKinsey & Co. and the Long Trail School. We offer custom menu planning, professional service and have our own pastry chef. In other words, if you can dream it, we can do it.
Private party facilities
Our East Dining Rooms accommodate 30 and 40 respectively. We offer our full menu, limited menus, buffets, family style or cocktail receptions.Our spacious deck is a great place to begin an evening with cocktails & hors d'oeuvres.We would be delighted to host your Holiday gathering, rehearsal dinner or a wine oriented dinner for clients.
Private party contact
Chris Murphy: (802) 362-4982

Bistro Henry

Not available on OpenTable

Order delivery or takeout

There’s more to explore

Additional information

Smaller Dishes

EscargotsUSD 9.00

CalamariUSD 9.00

MusselsUSD 9.00

Seared Foie GrasUSD 18.00

Maine Crab CakesUSD 12.00

Duck Liver MousseUSD 9.00

Classic Shrimp CocktailUSD 11.00

Filet Mignon SlidersUSD 14.00

Today's Soup

French OnionUSD 8.00

Hummus & PitaUSD 8.00

Arugula

Mixed Field Greens

Caesar Salad

Lobster Bisque

Salad Add Ons

Grilled ChickenUSD 6.00

Grilled SalmonUSD 7.00

Grilled ShrimpUSD 7.00

Filet MignonUSD 8.00

Steaks

Steak Au PoivreUSD 27.00

9 Oz Bistro SirloinUSD 26.00

Trio of 3 Oz FiletUSD 30.00

16 Oz RibeyeUSD 31.00

10 Oz Hanger SteakUSD 25.00

22 Oz PorterhouseUSD 36.00

Prime Rib of Beef

Steak Additions

Grilled ShrimpUSD 7.00

Stuffed ShrimpUSD 8.00

Seared Foie GrasUSD 13.00

Sauteed LobsterUSD 12.00

Steakhouse Sides

FriesUSD 5.00

Mac & CheeseUSD 5.00

Garlic Mashed PotatoesUSD 5.00

Green Vegetable of The DayUSD 5.00

Potato GratinUSD 5.00

House Rice BlendUSD 5.00

Baked Stuffed PotatoUSD 5.00

Sauteed or Creamed SpinachUSD 5.00

Seafood

Stuffed ShrimpUSD 24.00

Rare Grilled TunaUSD 25.00

Linguine With LobsterUSD 29.00

Parmesan Crusted SoleUSD 23.00

Sicilian SalmonUSD 24.00

Bistro Dishes

Duck Still 'Our Way'USD 32.00

Cashew Chickpea TerrineUSD 22.00

Chicken FranceseUSD 23.00

Beef Brisket RagoutUSD 24.00

Fat Henry's 1/2 ChickenUSD 20.00

Spinach & Roasted Garlic RavioliUSD 19.00

Pan Roasted Veal SweetbreadsUSD 31.00

Adam Wilcox Farm Veal

Braised Lamb ShankUSD 30.00

Overall ratings and reviews

FAQs

Does Bistro Henry offer delivery through OpenTable or takeout?

How is Bistro Henry restaurant rated?

Is Bistro Henry currently accepting bookings?

Not available on OpenTable

Order delivery or takeout

Additional information