Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York State
  4. Suffolk
  5. Southampton
Bistro Ete, Water Mill, NY

Bistro Ete

4.9
4.9
945 Reviews
$50 and over
French

Make a booking

2 people
8:30 pm
Booked 7 times today
Experiences are available.
  • Neighbourhood gem
  • Good for special occasions
  • Innovative
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors.

Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Vegetarian / Vegan
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Phone number
    (631) 500-9085
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Aristodemos Pavlou
  • Private party facilities
    Inquire about our private dining room , private lamb bbq's and pig roasts
  • Area
    Southampton
  • Cross Street
    Station Rd.
  • Parking details
    Ample Parking
  • Public transit
    Hampton Jitney
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Kosher, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

Experiences

  • Continuing Restaurant Week

    27 Oct 2024 - 24 May 2025
    Continuing Restaurant Week returns to Bistro Ete. Enjoy our $46 Three Course Prix Fixe every Sunday & Thursday from 5 to 7pm. There's something for the everyone on our menu including vegetarian, gluten free, our fresh catch of the day & delicious selections for the meat eater in your group. Not offered on holidays or holiday weekends.
    Continuing Restaurant Week photo
  • New Years Eve at Bistro Ete

    31 Dec 2024 only
    Join us for our a la carte menu from 5pm to 6:30pm, no minimum spend for our early seating. Or join us after 8pm for our a la carte menu but please keep in mind there is a minimum spend of $160 per person for food & beverage. We look forward to popping lots of corks as we ring in the New Year! Cheers!

Offers

  • Foie Gras Friday's

    Multiple dates available
    Fri - 5:00 pm - 11:00 pm
    Enjoy a Complimentary Wine Pairing with each order of Foie Gras every Friday !

    Foie Gras Friday's photo

What 945 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • New York State

    Best Overall

  • New York State

    French

  • Suffolk

    Best Overall

  • Suffolk

    Best Food

  • Suffolk

    Innovative

Review summary

AI-generated from verified diner reviews
Bistro Ete in the Hamptons is a culinary gem with "amazing food" and "impeccable staff." Diners rave about its "fun atmosphere," "creative menu," and "outstanding service." The restaurant offers an "extensive wine list" and "delicious cocktails." Chef Arie and his team ensure a dining experience that's "consistently delightful."

945 Reviews
  1. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on 15 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Perfect experience with phenomenal food. A must go dining experience in the Hamptons

    Is this helpful?

  2. LARRY

    New York City

    40 reviews

    5.0

    40 reviews

    Dined on 14 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazingly creative food at a reasonable price point served by an attentive staff. Love this place.

    1 person found this helpful

  3. PAFF

    VIP

    Salt Lake City

    12 reviews

    5.0

    12 reviews

    Dined on 12 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent as usual. Food, service,and atmosphere never disappoint.

    Is this helpful?

  4. Ron

    Toronto

    6 reviews

    5.0

    6 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The owners always take special care of every customer as if we are family All workers take their time to explain and answer any question you may have We Always have a great dinner

    Is this helpful?

  5. Mark

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 8 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time here, and we will be back. Everything was excellent, from the ambience, to the warm hospitality, and the excellent food and drink. We were greeted as if we were welcomed back, even though it was our first visit. There will be many more visits.

    Is this helpful?

  6. Wendi

    VIP

    New York City

    6 reviews

    5.0

    6 reviews

    Dined on 30 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful dining experience. The food is excellent and it's obvious they have a passion to serve delicious food and want to see their customers leave happy. The menu is unique and not generic like most other restaurants in the area. I highly recommend dining here. You will not be disappointed. I've been coming out to Watermill for over 30 years and this restaurant is by far one of my favorites.

    Is this helpful?

  7. Monica

    VIP

    New York City

    32 reviews

    4.0

    32 reviews

    Dined on 17 November 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Our first time trying this lovely restaurant since spending weekends out east. The escargot and mushroom and brie apps were good, but the fish special was spectacular! The apple tatin was good but the ice cream crepe was exceptional. We look forward to coming here again!

    Is this helpful?

  8. samantha

    VIP

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on 17 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding food, wonderful service and a beautiful space, our new favorite restaurant!

    Is this helpful?

  9. Gregory

    VIP

    New York City

    11 reviews

    5.0

    11 reviews

    Dined on 14 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was an amazing experience as usual. I have nothing bad to say. The 180 day dry aged steak was phenomenal in every way from the cut to the cook to the amazing sauce and perfectly seared foie gras.

    Is this helpful?

  10. Hank

    VIP

    New Jersey

    11 reviews

    5.0

    11 reviews

    Dined on 8 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was unbelievable, can't wait to go back. So fresh and tasty!

    Is this helpful?

FAQs

Bistro Ete is rated 4.9 stars by 945 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
8:30 pm
Booked 7 times today
Experiences are available.
Google Map for Bistro Ete

760 Montauk Hwy, Water Mill, NY 11976

Dining areas

Additional information

  • Cross Street
    Station Rd.
  • Area
    Southampton
  • Hours of Operation
    Dinner Wed–Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Vegetarian / Vegan
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Ample Parking
  • Public transit
    Hampton Jitney
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Aristodemos Pavlou
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Kosher, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (631) 500-9085
  • Private party facilities
    Inquire about our private dining room , private lamb bbq's and pig roasts
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo