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Bears Den Restaurant & Lounge - Permanently Closed, Calgary, AB

Bears Den Restaurant & Lounge - Permanently Closed

No reviews
CAN$30 and under
Contemporary Canadian
The Bears Den Restaurant & Catering Services was established in October, 2004 to open its doors to the executive community of Bearspaw and the surrounding communities.
The restaurant offers the business casual Lounge featuring a stage with live music every Saturday night, an elegant bar. cosy fireplace and spectacular 20 foot high cherry wood walls.
The formal dining room is perfect for a more intimate experience, perhaps an anniversary or a business meeting, or just because it's Thursday. Both rooms offer traditional culture, high quality service, atmosphere and above all mouth-watering cuisine and beverage.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Elegant Dining
  • Price
    CAN$30 and under
  • Cuisines
    Contemporary Canadian, Farm-to-table, Organic
  • Hours of Operation
    Dinner Wednesday - Sunday: 5:00pm - 10:00pm Brunch Sunday: 10:00 am - 1:00pm
  • Phone number
    (403) 241-7611
  • Website
    http://bearsdencalgary.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chef Darnell Japp
  • Catering
    Outside Catering and Take out is available. Call 403 241 7611 for details.
  • Private party facilities
    Private Dining Room accommodating up to 24 people. Larger parties up to 80 can be booked in the dining room.
  • Private party contact
    Scott Winograd: (403) 241-7611
  • Location
    254028 Bearspaw Rd, Calgary, AB T3L 2P7
  • Area
    Calgary
  • Parking details
    Plenty of Parking, gated parking lot
  • Entertainment
    Live Jazz/Smooth/Groove every Saturday night
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Private Room, Weekend Brunch, Wheelchair Access, Wine

Menu

Chef's Table

  • Chef's Table

    For the Epicurious - Let Chef Japp create for your whole table with this daily changing menu, inspired by his passion for cooking with the most sustainable, locally sourced ingredients. Chef's Table Wine Pairings - $70 per person

    • per personCAD 110.00

To Begin

    Soup

    • Hearty Ham and LentilCAD 9.00

      Salad

      • Pickled Mushroom and Quinoa SaladCAD 14.00

        Julienned Kale, Goat Cheese and Toasted Seeds with White Balsamic Vinaigrette

        Appetizer

        • Duck and Chestnut TerrineCAD 16.00

          Onion Garnishes: Onion Jam, Onion Puree and Pickled Onion, served with Crostini

          • Braised Pork BellyCAD 14.00

            Napa Cabbage Slaw, Chili Vinegar, Toasted Peanuts

            • Beef TatakiCAD 16.00

              Toasted Sesame, Garlic Chips, Black Garlic Puree, Green Onion, Soy Vinaigrette

              Main

              • The BurgerCAD 19.00

                House Ground Brisket, Lettuce, Tomato, Onion, Pickles, House Aioli, Aged Cheddar, Truffle Fries and Salad

                • Chicken CappellettiCAD 24.00

                  Chicken Thighs, Bacon, Mushrooms, Green Peppercorn, Peas, Cream

                  • Autumn Vegetables in RedCAD 24.00

                    Red Lentils, Raddish, Red Carrots, Red Leaf Lettuce, Red Curry

                    • Pork SchnitzelCAD 28.00

                      Roasted Potato, Green Salad, Grainy Mustard Vinaigrette

                      • SablefishCAD 34.00

                        Roasted Cauliflower, Grilled Scallion, Puree of Cauliflower, Brown Butter Vinaigrette

                        • Smoked Veal StriploinCAD 32.00

                          Confit Potato, Roasted Root Vegetable, Madeira Pan Sauce

                          • Ribeye SteakCAD 42.00

                            Roasted Shallots, Truffle Fries, House Aioli

                            Sides

                            • Truffle Fries with AioliCAD 7.00

                              • Seasonal VegetablesCAD 10.00

                                • Green SaladCAD 9.00

                                  • Veal JusCAD 4.00

                                    Aperitifs

                                      Signature Cocktails & Martinis

                                      • Burnt Cadillac (2 Oz.)CAD 14.00

                                        Hendricks Gin & Hangar One Vodka. Burnt with Scotch. Garnished with olives

                                        • Lychee Orange (2 Oz.)CAD 14.00

                                          Orchid Lychee Liqueur, Stolichnaya Orange Vodka, Lychee juice. Garnished with Lychee Fruit

                                          • Maker's Manhattan (2 Oz.)CAD 14.00

                                            Maker's Mark Bourbon stirred with Sweet Vermouth, poured in a chilled Martini glass. Garnished with a Maraschino cherry

                                            • Raspberry Rain (2 Oz.)CAD 14.00

                                              Three Olives Raspberry Vodka, Chambord, Framboise and cranberry juice. Shaken and Garnished with fresh raspberries

                                              • The Backhander (2 Oz.)CAD 14.00

                                                Hendricks Gin, St. Germaine Liqueur, Lime Juice, Simple Syrup. Garnished with Fresh Cucumber

                                                • Ginger Cosmopolitan (2 Oz.)CAD 14.00

                                                  Beluga "Noble" Vodka, Domaine de Canton Ginger Liqueur, Triple Sec, Cranberry Juice. Shaken and Garnished with Fresh Raspberries

                                                  • The Albatross (2 Oz.)CAD 14.00

                                                    Eau Claire Distillary Spring Equinox, St. Germaine Liqueur, Spirit Hills Dandelion Honey Wine, Lemon and Lime Juice, Simple Syrup. Garnished with Candied Grapefruit

                                                    Sherry (2oz.)

                                                    • Harvey's, Bristol Cream, Sherry, SpainCAD 6.00

                                                      • Lustau "Oloroso Don Nuno" Dry Sherry, Jerez, SpainCAD 7.00

                                                        FAQs

                                                        Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                        Permanently Closed

                                                        This restaurant is permanently closed.

                                                        Google Map for Bears Den Restaurant & Lounge - Permanently Closed

                                                        254028 Bearspaw Rd, Calgary, AB T3L 2P7

                                                        Additional information

                                                        • Area
                                                          Calgary
                                                        • Hours of Operation
                                                          Dinner Wednesday - Sunday: 5:00pm - 10:00pm Brunch Sunday: 10:00 am - 1:00pm
                                                        • Price
                                                          CAN$30 and under
                                                        • Cuisines
                                                          Contemporary Canadian, Farm-to-table, Organic
                                                        • Dining style
                                                          Elegant Dining
                                                        • Dress code
                                                          Business Casual
                                                        • Parking details
                                                          Plenty of Parking, gated parking lot
                                                        • Payment Options
                                                          AMEX, Discover, Mastercard, Visa
                                                        • Executive Chef
                                                          Chef Darnell Japp
                                                        • Entertainment
                                                          Live Jazz/Smooth/Groove every Saturday night
                                                        • Additional
                                                          Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Private Room, Weekend Brunch, Wheelchair Access, Wine
                                                        • Website
                                                          http://bearsdencalgary.com/
                                                        • Phone number
                                                          (403) 241-7611
                                                        • Catering
                                                          Outside Catering and Take out is available. Call 403 241 7611 for details.
                                                        • Private party facilities
                                                          Private Dining Room accommodating up to 24 people. Larger parties up to 80 can be booked in the dining room.
                                                        • Private party contact
                                                          Scott Winograd: (403) 241-7611
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