Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.9Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
Executive chef: Chef Luis Roger
From the OpenTable editors: BCN Taste and Tradition is where you go for the ultimate Spanish fine-dining experience, thanks to Barcelona native and chef Luis Roger. In a charming 1920’s-style bungalow decked with art from Spanish artists like Pablo Picasso and Joan Miró, Roger impresses with artfully plated dishes like a suckling Ibérico pig and salt-cured cod with saffron mousseline. Stellar, all-Spanish wines and a deep gin and tonic list add to the transportative vibe at this MICHELIN-Starred Montrose gem.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Luis VIP
Chicago114 reviews
Dined 1 day ago
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Jordan
Houston4 reviews
Dined 2 days ago
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Jacques
Houston9 reviews
Dined 3 days ago
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Feasel VIP
Calgary35 reviews
Dined 3 days ago
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Natalia VIP
San Diego8 reviews
Dined 3 days ago
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Sally VIP
Houston4 reviews
Dined 4 days ago
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anthony VIP
Tampa6 reviews
Dined 6 days ago
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Tina VIP
Houston12 reviews
Dined 6 days ago
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Jose
New York City4 reviews
Dined 7 days ago
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Shane
Las Vegas1 review
Dined on 3 March 2025
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BCN Taste & Tradition offers takeout which you can order by calling the restaurant at (832) 834-3411.
BCN Taste & Tradition is rated 4.8 stars by 1924 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4210 Roseland St, Houston, TX 77006