Bandido

Name: Bandido
Address: Av. Emilio Castelar 208 Polanco Polanco III Secc Miguel Hidalgo, Ciudad de México, CDMX, Mexico, 11540
Telephone: 55 1543 3809
Price range: MXN310 to MXN500
Rating: 4.5

4.5

37 Reviews

MXN310 to MXN500

Contemporary Mexican

Make a booking

2 people

30 Dec 2024

7:00 pm

Booked 10 times today

Great for brunch
Dog-friendly
Neighbourhood gem

Bandido is a space focused on wood-fired cooking, quality bread and coffee, and one of the personal tastes of its chef, Fabián Acuña, music.

This concept has a high-fidelity vinyl bar where the selection is sometimes curated by the chef himself and other times by guest selectors. These selectors are carefully selected by a booker dedicated to ensuring that the atmosphere is always right for all diners.

Returning to the food, Bandido offers breakfast, brunch, lunch and dinner. All of them come out of the wood that aromatizes and gives us a cozy feeling when we enter. Wood-fired chilaquiles with tatemada sauce and New York steak with sweet potato puree are some of the dishes that are designed to make your visit to our restaurant a unique experience.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
MXN310 to MXN500
Cuisines
Contemporary Mexican, Wine Bar, Gastro Pub
Hours of Operation
Breakfast Daily 8:00 am–1:00 pm Lunch Daily 1:00 pm–5:45 pm Dinner Wed–Sat 6:00 pm–10:00 pm
Phone number
55 1543 3809
Website
http://bandido.com.mx/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Fabián Acuña

Location
Av. Emilio Castelar 208 Polanco Polanco III Secc Miguel Hidalgo, Ciudad de México, CDMX 11540
Area
Polanco/Nueva Anzures
Cross Street
Between Mazaryk and Goldsmith. Moliere . We are beside taquería el Turix
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Beer Garden, Cafe, Chef's Table, Cocktails, Counter Seating, Dog Friendly, Full Bar, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine

What 37 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.5Service
4.3Ambience
4.3Value

Noise • Moderate

Loved For

Mexico City
Great for brunch
Mexico City
Gluten-free-friendly
Mexico City
Great for brunch
Mexico City
Gluten-free-friendly

37 Reviews

J
Javier
VIP
Mexico City
2 reviews
1.0
2 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
Muy mala la atención y la comida! Nos salimos del lugar solo con la entrada!
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K
Kelly
VIP
Washington DC
1 review
4.0
1 review
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Delicious salads. Bandido burgers were rich and terrific. They did have two mocktails and a couple of NA beer cocktails which were pretty good. Dessert was pretty nice.
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C
Carlos
VIP
Mexico City
12 reviews
4.0
12 reviews
Dined on 22 December 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Todo muy bien excepto la sopa de lima, estaba algo salada
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G
Gabriela
Mexico City
2 reviews
5.0
2 reviews
Dined on 18 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Mi lugar favorito en el 2024, y seguro continuará siendo en el 2025. Servicio y comida genial.
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C
Carmen
Mexico City
4 reviews
3.0
4 reviews
Dined on 9 December 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
Buena atención, aunque hay poco personal para la cantidad de comensales. Siento que si no alcanzas mesas las periqueras son un poco incómodas
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D
Diana
Los Angeles
1 review
5.0
1 review
Dined on 29 November 2024
1. Overall 5
2. Food 3
3. Service 5
4. Ambience 5
Loved the music, service, layout and everything Affordable too
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M
Miriam
Montreal
15 reviews
3.0
15 reviews
Dined on 29 November 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
Todo muy rico, olor a leña y comida fresca, me gusto
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D
Daniel
Morelos
7 reviews
5.0
7 reviews
Dined on 29 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Muy buena la comida, la atención y el ambiente!! Super recomendable
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J
Jonah
VIP
Los Angeles
1 review
5.0
1 review
Dined on 29 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I loved my experience at Bandido! We struck up a conversation with the owner and she was incredibly attentive and offered great recommendations. We even returned the next morning to check out their breakfast menu! We’ll definitely be back!
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C
Carla
VIP
Mexico City
3 reviews
5.0
3 reviews
Dined on 22 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Un lugar muy cozy, carta pequeña pero todo deli!!! El servicio muy bueno
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FAQs

Bandido offers takeout which you can order by calling the restaurant at 55 1543 3809.

Bandido is rated 4.5 stars by 37 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

30 Dec 2024

7:00 pm

Booked 10 times today

Order delivery or takeout

Av. Emilio Castelar 208 Polanco Polanco III Secc Miguel Hidalgo, Ciudad de México, CDMX 11540

Additional information

Cross Street
Between Mazaryk and Goldsmith. Moliere . We are beside taquería el Turix
Area
Polanco/Nueva Anzures
Hours of Operation
Breakfast Daily 8:00 am–1:00 pm Lunch Daily 1:00 pm–5:45 pm Dinner Wed–Sat 6:00 pm–10:00 pm
Price
MXN310 to MXN500
Cuisines
Contemporary Mexican, Wine Bar, Gastro Pub
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Fabián Acuña
Additional
Bar/Lounge, Beer, Beer Garden, Cafe, Chef's Table, Cocktails, Counter Seating, Dog Friendly, Full Bar, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Takeaway, Vegan, View, Weekend Brunch, Wine

Website
http://bandido.com.mx/
Phone number
55 1543 3809

Bandido

Make a booking

Order delivery or takeout

Additional information

Menu

What 37 people are saying

Overall ratings and reviews

Loved For

FAQs

Does Bandido offer delivery through OpenTable or takeout?

How is Bandido restaurant rated?

Is Bandido currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information