B&B Chophouse and Market
Make a booking
- Neighbourhood gem
- Good for special occasions
- Great for creative cocktails
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Hours of OperationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Phone number(941) 893-5403
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefJacob Rodibaugh
- AreaSarasota
- Cross StreetMarket
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Experiences
Weeknight Early Dinner 2 Course Specials
USD 20.00 per person
Multiple dates availableFrom $20 we have eight different 2 course options in our beautiful main dining room or covered patio. Course 1 includes soup and salad options such as our delicious Baby Wedge Salad, or a Caesar or opt for our amazing Beef Burgoo or Crab Bisque. Then select from 8 different entree choices. Prices vary starting at $20. On Wednesdays one of the options is our 10oz Prime Rib dinner for just $25. All options include bread serviceWednesday Prime Rib Night
USD 19.95 per person
Multiple dates availableNOTE - Valentines week Prime Rib night will be Tuesday the 13th. Our famous slow roasted prime rib, 10oz dinner complete with one side and bread service.Savor Thursday 3 Course chef's Dinner
USD 40.00 per person
Multiple dates availableThree course dinner designed by Chef Jacob weekly includes starter, entree and dessert. Each course includes options and choices vary weekly. Thursday nights from 4p-close
Popular dishes
What 1,428 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.4Ambience
- 4.3Value
Noise • Moderate
Review summary
- L
Leah
Tampa
vip5 reviews
5.05 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- c
christine
Orlando
4 reviews
5.04 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Erik
Tampa
1 review
2.01 review
Dined 2 days ago
- Overall 2
- Food 2
- Service 2
- Ambience 2
Is this helpful?
- V
Valerie
Tampa
9 reviews
5.09 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Steffani
Naples
26 reviews
3.026 reviews
Dined 2 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- M
Mary
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Laurie
Columbus
11 reviews
5.011 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Stephen
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Tampa
1 review
3.01 review
Dined 2 days ago
- Overall 3
- Food 2
- Service 4
- Ambience 4
Is this helpful?
- J
Joy
New York City
6 reviews
5.06 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
B&B Chophouse and Market offers takeout which you can order by calling the restaurant at (941) 893-5403.
B&B Chophouse and Market is rated 4.5 stars by 1428 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
8205 Natures WayUnit 119, Lakewood Ranch, FL 34202-4217
Additional information
- Cross StreetMarket
- AreaSarasota
- Hours of OperationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Dining styleCasual Dining
- Dress codeSmart Casual
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJacob Rodibaugh
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(941) 893-5403