B&B Chophouse and Market
Make a booking
- Neighbourhood gem
- Good for special occasions
- Great for creative cocktails
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Hours of OperationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Phone number(941) 893-5403
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive ChefJacob Rodibaugh
- AreaSarasota
- Cross StreetMarket
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
Experiences
Wednesday Prime Rib Night
USD 19.95 per person
Multiple dates availableNOTE - Valentines week Prime Rib night will be Tuesday the 13th. Our famous slow roasted prime rib, 10oz dinner complete with one side and bread service.Weeknight Early Dinner 2 Course Specials
USD 20.00 per person
Multiple dates availableFrom $20 we have eight different 2 course options in our beautiful main dining room or covered patio. Course 1 includes soup and salad options such as our delicious Baby Wedge Salad, or a Caesar or opt for our amazing Beef Burgoo or Crab Bisque. Then select from 8 different entree choices. Prices vary starting at $20. On Wednesdays one of the options is our 10oz Prime Rib dinner for just $25. All options include bread serviceThanksgiving Dinner
3 Nov 2024 - 29 Nov 2024We are open Thanksgiving this year serving our regular menu along with a special Thanksgiving plated dinner. Come join us at B&B Chophouse for Thanksgiving!
Popular dishes
What 1,416 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.4Ambience
- 4.4Value
Noise • Moderate
Review summary
- R
Robert
Tampa
vip19 reviews
5.019 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Larry
Philadelphia
vip15 reviews
5.015 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- D
Dennis
Tampa
1 review
4.01 review
Dined 7 days ago
- Overall 4
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- S
Sandy & John
Tampa
2 reviews
5.02 reviews
Dined on 16 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Diana
Cincinnati
vip55 reviews
4.055 reviews
Dined on 16 November 2024
- Overall 4
- Food 4
- Service 5
- Ambience 3
Is this helpful?
- MP
MarcP
Tampa
4 reviews
3.04 reviews
Dined on 15 November 2024
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- J
Joe
Tampa
1 review
5.01 review
Dined on 14 November 2024
- Overall 5
- Food 5
- Service 4
- Ambience 4
Is this helpful?
- M
Mainegirl
Tampa
14 reviews
5.014 reviews
Dined on 8 November 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- B
Barbara
Tampa
14 reviews
5.014 reviews
Dined on 23 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jane
Tampa
vip25 reviews
5.025 reviews
Dined on 19 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
B&B Chophouse and Market offers takeout which you can order by calling the restaurant at (941) 893-5403.
B&B Chophouse and Market is rated 4.6 stars by 1416 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
8205 Natures WayUnit 119, Lakewood Ranch, FL 34202-4217
Additional information
- Cross StreetMarket
- AreaSarasota
- Hours of OperationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Dining styleCasual Dining
- Dress codeSmart Casual
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJacob Rodibaugh
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeaway, Weekend Brunch, Wheelchair Access, Wine
- Phone number(941) 893-5403