Axe & Compasses

SMALL PLATES

We recommend that you order three to five dishes to share between two people or five to seven dishes to share between four.

• TEMPURA CODGBP 9.00

  Tartare sauce, lemon

• CHICKEN WINGS 6/12

  Roasted and fried in either barbeque sauce or franks hot buffalo sauce

  • 6pcsGBP 6.00
  • 12pcsGBP 10.00

• PAPRIKA PULLED CHICKENGBP 10.00

  Spicy tomato sauce, aioli

• ZUCCHINI FRITTIGBP 7.00

  Lemon aioli

• CHARCUTERIE BOARDGBP 26.00

  Salami milano, fried chorizo, prosciutto, Buffalo mozzarella, cheddar, olives, sun-blush tomatoes, cornichons, bread

• ITALIAN MEAT BALLSGBP 13.00

  Beef and pork meatballs, tomato and basil sauce, Parmigiano Reggiano, bread, whipped crème fraiche

• CALAMARIGBP 9.00

  Smoked paprika, garlic, lemon and harissa yoghurt

• SAUTÉED CHORIZOGBP 9.00

  Black beans, garlic, Maldon sea salt

• KING PRAWNS PIL PILGBP 16.00

  Garlic, fresh red chilli, olive oil, toasted bread

• PATATAS BRAVASGBP 8.00

  Fried potatoes, spicy tomato sauce, aioli

• TOMATO BRUSCHETTAGBP 10.00

  Tomato, onions, garlic, warm bread

• ROSEMARY BAKED CAMEMBERTGBP 19.00

  Toasted baguette, cornichons, red onion marmalade

BURGERS

All of our burgers are served in a brioche bun with skin on fries

• THE AXE BURGERGBP 16.00

  Shredded iceberg, beef tomato, pickles, relish, burnt onions

  • BaconGBP 3.00
  • CheeseGBP 3.00

• GRILLED CHICKEN BURGERGBP 16.00

  Roasted piquillo peppers, wild rocket, beef tomato

  • BaconGBP 3.00
  • CheeseGBP 3.00

• BEYOND MEAT BURGERGBP 14.00

  Shredded iceberg, beef tomato, pickles, relish, burnt onions

  • Vegan CheeseGBP 3.00

STONEBAKED PIZZA

Hand stretched 12" stonebaked pizza vegan options available

• MARGHERITAGBP 15.00

  Tomato, mozzarella, basil

• FIORENTINAGBP 17.00

  Hens egg, spinach, mozzarella, tomatoes, aged Parmesan, black olives, garlic olive oil

• FUNGHIGBP 16.00

  Tomato, medley of mushrooms, truffle oil, rocket, ricotta

• MEATY PEPPERONIGBP 18.00

  Italian pepperoni, calabrian salami, italian prosciutto,mozzarella, pecorino

• BRAUGHING HOT SAUSAGEGBP 18.00

  Braughing sausage, red onion marmalade, mozzarella, crispy burnt onions, chilli flakes

• CHICKEN ARRABBIATAGBP 18.00

  Spiced roasted chicken, onion cream, mozzarella, roquito peppers, Parmesan

• GARLIC PIZZA BREADGBP 11.00

  Garlic butter, add cheese 5

  • CheeseGBP 5.00

PUB CLASSICS

• FISH AND CHIPSGBP 17.00

  Beer battered haddock, hand cut chips, mushy peas, housemade tartare sauce, seared lemon

• BRAUGHING SAUSAGE AND MASHGBP 16.00

  Braughing sausages, buttered mash, winter greens, red wine jus

• 28 DAY DRY AGED 8OZ RIB-EYE STEAKGBP 26.00

  Portobello mushroom, grilled tomato, hand cut chips, peppercorn sauce

• CONFIT PORK BELLYGBP 18.00

  Black pudding mash, winter greens, gravy, pork crackling

• HOME-BAKED PIE OF THE DAYGBP 16.00

  Buttered mashed potato OR hand cut chips, winter greens, gravy

• HAM, EGG AND CHIPSGBP 12.00

  Hand carved ham, fried hens egg, hand cut chips

BAR SNACKS

• BLISTERED PADRON PEPPERSGBP 7.00

  Fried small green peppers, Maldon sea salt

• SPANISH AND ITALIAN MIXED OLIVESGBP 5.00

  Sundried tomatoes, garlic & herb dressing

• WARM BREADSGBP 6.00

  Salted butter

• CHARGRILLED CHICKEN SKEWERSGBP 9.00

  Garlic, smoked paprika, parsley, red chimichurri

SOURDOUGH BREADS

Served Monday-Saturday 12-4PM | Add skin on fries for £4

• SPANISH CHORIZOGBP 9.00

  Spanish chorizo, wild rocket, piquillo peppers, manchego cheese

• VEGAN PESTO MOZZARELLAGBP 8.00

  Vegan mozzarella, beef tomatoes, green pesto, wild rocket, toasted pine kernels

• CHICKEN AND PROSCUITTOGBP 10.00

  Chicken, proscuitto, tomatoes, wild rocket, whipped creme fraiche

• LOCALLY SOURCED STEAKGBP 12.00

  Caramelised onions, wild rocket, mustard mayonnaise

• THE AXE CLUBGBP 12.00

  Chicken, bacon, tomato, lettuce, fried egg

• FISH FINGER SANDWICHGBP 9.00

  Battered fish mini fillets, tartare sauce

A BIT ON THE SIDE

• BUTTERED MASHGBP 6.00

• HAND CUT CHIPSGBP 5.00

• WINTER GREENSGBP 5.00

• SKIN ON FRIESGBP 5.00

• HOUSE SALADGBP 5.00

• MAC & CHEESEGBP 7.00

PUDDINGS

• STICKY TOFFEE PUDDINGGBP 6.00

  Custard, pouring cream or ice cream

• TRIPLE CHOCOLATE BROWNIEGBP 6.00

  Vanilla ice cream, chocolate drizzle

• THE COMPASS CRUMBLEGBP 6.00

  Homemade crumble, custard or pouring cream

• ICE CREAM AND SORBET SELECTIONGBP 5.00

  Please ask your server for today's flavour

SMALL PLATES & SHARERS

We recommend that you order three to five dishes to share between two people or five to seven dishes to share between four.

• TEMPURA CODGBP 9.00

  Tartare sauce, lemon

• CHICKEN WINGS

  Roasted and fried in either barbeque sauce or franks hot buffalo sauce

  • 6pcsGBP 6.00
  • 12pcsGBP 10.00

• PAPRIKA PULLED CHICKENGBP 10.00

  Spicy tomato sauce, aioli

• ZUCCHINI FRITTIGBP 7.00

  Lemon aioli

• CHARCUTERIE BOARDGBP 28.00

  Salami milano, fior di chorizo, prosciutto, Buffalo mozzarella, cheddar, olives, sun-blush tomatoes, cornichons, bread

• ITALIAN MEAT BALLSGBP 13.00

  Beef and pork meatballs, tomato and basil sauce, Parmigiano Reggiano, bread, whipped crème fraîche

• BUTTERMILK CALAMARIGBP 9.00

  Smoked paprika, garlic, lemon and harissa yoghurt

• SAUTÉED CHORIZOGBP 9.00

  Black beans, garlic, Maldon sea salt

• KING PRAWNS PIL PILGBP 16.00

  Garlic, fresh red chili, olive oil, toasted bread

• PATATAS BRAVASGBP 8.00

  Fried potatoes, spicy tomato sauce, aioli

SOURDOUGH PIZZAS

Hand stretched 12" sourdough pizza gluten free and vegan options available

• MARGHERITAGBP 15.00

  Tomato, mozzarella, basil

• FIORENTINAGBP 17.00

  Hens egg, spinach, mozzarella, tomatoes, aged Parmesan, black olives, garlic olive oil

• FUNGHIGBP 16.00

  Tomato, medley of mushrooms, truffle oil, rocket, ricotta

• MEATY PEPPERONIGBP 18.00

  Tomato, mozzarella, calabrian salami, italian prosciutto, PGP

• HOT SUPREMEGBP 18.00

  Borraging sausage, red onion marmalade, mozzarella, crispy burnt ends, chili flakes

• CHICKEN ARRABBIATAGBP 18.00

  Spiced roasted chicken, onion cream, mozzarella, roquito peppers, Parmesan

• GARLIC PIZZA BREADGBP 11.00

  Garlic butter, add cheese 5

SUNDAY ROASTS

Our famous roasts are served from 12 noon until they're all gone! All roasts served with roast potatoes, chantenay carrots, winter greens, roasted butternut squash puree, Yorkshire pudding, gravy

• 1/2 SPATCHCOCK LEMON & THYME CHICKENGBP 22.00

• ESSEX REARED PORK LOINGBP 20.00

• ALL THE MEATSGBP 38.00

• 1/2 SPATCHCOCK CHICKEN, ABERDEEN ANGUS STRIPLOIN, PORK LOIN STRIPLOIN OF ABERDEEN ANGUS BEEFGBP 23.00

• DRY AGED 28 DAY VEGAN WINTER VEGETABLE WELLINGTONGBP 20.00

KIDS ROASTS

• STRIPLOIN OF ABERDEEN ANGUS BEEF DRY AGED 28 DAYGBP 10.00

• CHICKEN BREAST, SAGE AND ONION STUFFINGGBP 10.00

• VEGETARIAN LASAGNAGBP 10.00

  Garlic bread

A BIT ON THE SIDE

• RED LEICESTER AND LONGMANS CHEDDAR CAULIFLOWER CHEESEGBP 7.00

• PIGS IN BLANKETSGBP 7.00

• MAC N' CHEESEGBP 7.00

• ROAST POTATOES & A JUG OF GRAVYGBP 5.00

• PORK SAGE AND ONION STUFFINGGBP 6.00

PUDDINGS

• THE COMPASS CRUMBLEGBP 7.00

  Homemade crumble, warm custard OR ice cream

• STICKY TOFFEE PUDDINGGBP 7.00

  Vanilla ice cream, hot toffee sauce

• TRIPLE CHOCOLATE BROWNIEGBP 7.00

  Vanilla ice cream, chocolate sauce

• ICE CREAM AND SORBET SELECTIONGBP 6.00

  Three scoops