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Attica, Ripponlea, AU-VIC

Attica

4.8
4.8
73 Reviews
$101 and over
Australian

Make a booking

2 people
7:00 pm
Booked 10 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Great for fine wines
We’re an Australian restaurant, both in location and in spirit.

We celebrate the incredible, unique ingredients found in this country and the many rich and varied culinary cultures it’s fostered – beginning thousands of years ago with the First Peoples who call this land home.

The experience you’ll have at Attica is informed by all of this, as well as the values we pursue each day: excellence, kindness, creativity and, of course, fun.

We believe in the unique, the unexpected and the surprising – and we love to meet new people.

Additional information

Experiences

  • Attica Tasting Menu - $385pp ($150pp Deposit)

    $150.00 per person

    Prepaid

    Multiple dates available
    The full price of the tasting menu is $385pp, and your deposit of $150pp will be deducted from this menu price on the evening. We require a deposit towards your food menu of $150pp at the time of booking, and this will be deducted from the total cost of your tasting menu at the conclusion of the evening. This deposit is non-refundable in the case of cancellation due to change of mind (including errors when making bookings online and changes in personal circumstances) or in the event of a no-show.
    Attica Tasting Menu - $385pp ($150pp Deposit) photo

  • Snacks With...

    Multiple dates available
    Snacks With... is back for a second year! Every Thursday in June, we will open our doors for an a la carte experience where Head Sommelier Dom Robinson invites an eclectic line up of leading winemakers to share their rare finds and favourite wines. The a la carte snacks menu will change for each session, but some highlights include Fried Mussel Gildas, Kangaroo Tartare with Macadamia Puree and Ben's Family Lasagna. Reservations are recommended, but we will set a few seats aside for walk-ins. The line up- Thursday 5th June - Patrick Sullivan & William Downie Thursday 12th June - Jeremy Schmölzer & Tessa Brown, Vignerons Schmölzer & Brown Thursday 19th June - Daniel Airoldi - Australian Wine & Spirits, Wine Importer & Bordeaux Expert Thursday 26th June - Dylan Grigg Vinya Vella, Viticulturist & Wine Maker Thursday 3rd July - Sandra de Pury, Wine Maker Yeringberg Thursday 10th July - Sierra Reed, Wine Maker Reed Wines Please note this is not the regular Attica tasting menu. A small portion of the restaurant is reserved for 'Snacks With...' We will be serving our usual menu in the main dining room. If you'd like to book for our regular Attica experience, click 'Tasting Menu' below.
    Snacks With... photo

Menu

View menu on restaurant's website

What 73 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.4Value

Noise • Energetic

Loved For

  • Melbourne

    Innovative

  • Melbourne

    Australian

  • Inner City East

    Best Overall

  • Inner City East

    Best Food

  • Inner City East

    Best Service

  • Inner City East

    Best Ambience

  • Inner City East

    Innovative

  • Inner City East

    Great for creative cocktails

  • Inner City East

    Healthy

  • Inner City East

    Great for fine wines

  • Inner City East

    Romantic

  • Inner City East

    Good for special occasions

  • Inner City East

    Most Booked

Review summary

AI-generated from verified diner reviews
Attica offers an exceptional culinary journey, celebrating native Australian ingredients with creative flair. Guests highlight "exquisite food," "breathtaking experience," and "attentive service." The innovative menu, paired with a "superb wine selection," leaves an "unforgettable impression." Attica promises an "extraordinary dining adventure," perfect for food enthusiasts seeking a unique and memorable experience.

73 Reviews

  1. Andrew

    Melbourne1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It has really improved since I've been the last time, the restaurant has tweaked the menu a little bit to their perfection!

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  2. john

    Melbourne1 review

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food was magnificent but wine pairing was disappointing Just why you would have mid level international wine with an indigenous based menu beggars belief when there is so much good win e in australia. there was also too much white and inadequate red wine served The non alcoholic paired beverages was outstandinhg

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  3. Ian

    Melbourne5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The dinning experience was an opportunity to taste dishes that you would not be able to get anywhere else in Melbourne or possible in Australia. Thanks to the team for allowing us to have an outstanding evening. The wine pairing was excellent. Service of the staff amazing. It was a truely a lovely evening.

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  4. Daniel

    Sydney5 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Champions of celebrating native ingredients. Outstanding dinner. Truly lived up to expectations I set long ago. Glad to have finally had a chance to eat here.

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  5. Brooke

    Melbourne4 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brilliant experience - food is divine, service impeccable, beautiful touches with Australian designs, and a friendly, welcoming atmosphere. Thank you so much!
    AtticaResponded 6 days ago
    Thank you Brooke for coming, you were a delight to serve. We hope to welcome you back again soon.

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  6. Vivian

    Victoria1 review

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We thoroughly enjoyed our Attica experience. It was fun experiencing unfamiliar flavours, the theme was well thought out and the food was delicious. The service was attentive, we felt very at ease. What a delight!
    AtticaResponded on 1 March 2025
    Hi Vivian, Thank you for your lovely review. You were a pleasure to have in the restaurant with us. We hope to welcome you back again soon.

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  7. Diana

    Melbourne1 review

    3.0

    Dined on 25 February 2025

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 3
    A very delicate menu with exclusively sourced Australian ingredients designed to WOW! Intimate seating allows for opportunity to connect, reflect and observe. We really enjoyed The Garden. We ended up leaving prior to the last course being served but were able to get it in a takeaway box.

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  8. Rochelle

    Melbourne1 review

    5.0

    Dined on 19 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was exquisite, expensive yes but worth every penny. Staff were lovely and very knowledgeable. A must for any foodie.
    AtticaResponded on 1 March 2025
    Thanks Rochelle, So glad you enjoyed everything, hope to see you back again soon!

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  9. Keith

    Melbourne2 reviews

    4.0

    Dined on 18 February 2025

    1. Overall 4
    2. Food 4
    3. Service 2
    4. Ambience 3
    The service at attica is generally excellent itjust felt quite tired the other night our drink glasses got cleared no one asked if we wanted another drink I had to ask at the end of the next course was given the drink menu but no one came to take our order at the end of the next course I asked again at the end of the next course we got our drinks 3 courses with out a drink we sat for a while with dirty plates it was just disappointing for a 3 hat restaurant
    AtticaResponded on 19 February 2025
    I'm so sorry to read this Keith, while we don't hold ourselves against any hat standard, we certainly care about yours. The level we aim for in the attention to detail of our service is far away from what you explain here and I'm really disappointed to know this happened. It's is with feedback such as this however to help us motivate and ensure we improve upon these things, so thank you for letting us know.

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  10. BENJAMIN

    Victoria1 review

    5.0

    Dined on 18 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Breathtaking experience! Expectations absolutely blown out of the water. Attica isn’t just food, it is art!
    AtticaResponded on 19 February 2025
    Thank you Ben, it was a pleasure having you dine with us. I'm so pleased you enjoyed your time with us.

    Is this helpful?

FAQs

Attica is rated 4.8 stars by 73 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 10 times today
Experiences are available.
Google Map for Attica

74 Glen Eira Road, Ripponlea, AU-VIC 3185

Additional information

  • Phone number
    (03) 9530 0111
  • Price
    $101 and over
  • Cuisines
    Australian
  • Hours of Operation
    Dinner Tue–Sat 6:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Ben Shewry
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