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Ates Blackheath, Blackheath, AU-NSW

Ates Blackheath

4.8
4.8
461 Reviews
$41 to $100
Mediterranean

Make a booking

2+ people
7:00 pm
Booked 7 times today
  • Good for special occasions
  • Neighbourhood gem
  • Great for fine wines
From Ottoman Turkish آتش‎ (āteş, “fire”) Ateş is a restaurant and wine bar set in the heart of Blackheath. The 100 year old oven is the wood-stoked soul of the place. Sensory experiences, shared plates and fun wines.

Additional information

  • Dining style
    Casual Dining
  • Price
    $41 to $100
  • Cuisines
    Mediterranean, Italian, Turkish
  • Hours of Operation
    Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
  • Phone number
    0472 793 326
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    William Cowan-Lunn
  • Area
    Blackheath
  • Parking details
    Street Parking
  • Public transit
    Blackheath train station (2 minute walk)
  • Additional
    Banquet, Beer, Cocktails, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 461 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.5Value

NoiseEnergetic

Loved For

  • Sydney

    Best Value

  • Sydney

    Innovative

  • Sydney

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Ates Blackheath offers an exceptional dining experience with "amazing food and service." The menu is innovative, featuring delicious share plates and local wines. Guests appreciate the "friendly and knowledgeable staff," creating a warm, welcoming atmosphere. Ideal for special occasions, Ates combines fine dining with a cozy charm, promising a memorable visit.

461 Reviews
  1. Narelle

    Melbourne

    3 reviews

    vip
    5.0

    3 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food. Lovely service and atmosphere. Deserve their hat.

    Is this helpful?

  2. OpenTable Diner

    Sydney

    2 reviews

    5.0

    2 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best menus I’ve experienced. I have been to many eating establishments in the Blue Mountains and none of them compare!!!Thank you.

    Is this helpful?

  3. Mavi

    Sydney

    1 review

    5.0

    1 review

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All the dishes we tried were excellent - especially the roast cauliflower.

    Is this helpful?

  4. Susan

    Sydney

    18 reviews

    5.0

    18 reviews

    Dined on 14 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    A great place for friends, family or date night. Small venue with a nice feel to it. Tuna sashimi was a highlight, roast pumpkin was also excellent. Very friendly and helpful service.

    Is this helpful?

  5. Kate-Louise

    Adelaide

    1 review

    5.0

    1 review

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The most amazing experience! The food, the service - absolutely incredible could not fault it! Best food I've had at a restaurant in a long time. Thank you so much 😊

    Is this helpful?

  6. Alan

    Brisbane

    3 reviews

    5.0

    3 reviews

    Dined on 3 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An outstanding meal with lovely staff and a perfect end to our week in the Blue Mountains

    Is this helpful?

  7. Leanne

    Sydney

    3 reviews

    5.0

    3 reviews

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food and service. Great atmosphere and vibe. The staff were super friendly and offered good suggestions for food and wine pairings. Amazing tasting food, must try the focaccia. Best ever! Would highly recommend a visit if you’re in the Blue Mountains.

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  8. Madeleine

    Sydney

    1 review

    5.0

    1 review

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best food, wine and service in the blue mountains!

    Is this helpful?

  9. Jenny

    New York City

    5 reviews

    3.0

    5 reviews

    Dined on 23 October 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    same menu items as a couple of years … limited choice. ricotta with peas and mint needed much more preserved lemon to lift it. excellent wines but again limited choice by the glass. music too loud. service very good

    Is this helpful?

  10. Armen

    New South Wales

    8 reviews

    5.0

    8 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and vibe and friendly service! We'll be back next time we're in the area.

    Is this helpful?

FAQs

Ates Blackheath is rated 4.8 stars by 461 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2+ people
7:00 pm
Booked 7 times today
Google Map for Ates Blackheath

33 Govetts Leap Rd, Blackheath, AU-NSW 2785

Additional information

  • Area
    Blackheath
  • Hours of Operation
    Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
  • Price
    $41 to $100
  • Cuisines
    Mediterranean, Italian, Turkish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Blackheath train station (2 minute walk)
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    William Cowan-Lunn
  • Additional
    Banquet, Beer, Cocktails, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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  • Terms of Use
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