We adhere to the craftsmanship of traditional Japanese cuisine. Chef Kenkichi handpicks the freshest ingredients of the season, using them to inspire the creation of all his dishes. Enjoy!
Appetizers
Vegetables
EdamameUSD 8.00
salted, steamed
Shishito PeppersUSD 12.00
sake, soy, bonito flakes
Japanese EggplantUSD 12.00
sweet red miso
Agedashi Edamamae TofuUSD 13.00
finely ground edamame in tofu, fried in broth, bonito flakes
Brussel SproutsUSD 12.00
garlic, anchovy, sake and soy
House Made Edamame TofuUSD 12.00
finely ground edamame in tofu with fresh wasabi
Seafood
Spicy Tuna Crispy RiceUSD 14.00
avocado, eel sauce, jalapeño, crispy rice
AnkimoUSD 14.00
monk fish liver and ponzu sauce
Shigoku Oyster
half shell oyster, uni, ponzu sauce
- 2 PiecesUSD 18.00
Meat
Roasted Duck Breast
marinated roasted duck breast
- 6 PiecesUSD 18.00
Beef Japanese
grilled beef with butter melting inside served with ponzu sauce
- 3ozUSD 20.00
Side Dish
Salads
Sunomono Cucumber SaladUSD 8.00
japanese vinaigrette
Seaweed SaladUSD 10.00
House Green SaladUSD 12.00
mixed greens, yuzu dressing
Salmon Skin SaladUSD 18.00
fresh salmon skin, mixed greens
Roasted Duck Breast SaladUSD 20.00
marinated roasted duck breast, asian pear, yuzu dressing
Sashimi SaladUSD 26.00
chef's choice sashimi, organic mixed greens, cucumber & tomato with yuzu dressing
Soups
Miso SoupUSD 4.00
Mushroom MisoUSD 5.00
shitake and shimeji mushrooms
Asari Miso SoupUSD 6.00
asari clam
Seafood
Black Cod MisoUSD 26.00
marinated in saikyo miso
Grilled SalmonUSD 20.00
with caper sauce
Hamachi KamaUSD 26.00
grilled yellowtail collar, crisp, salt pepper ponzu, green onion
Chilean SeabassUSD 32.00
(4oz) butter, yuzu soy
Crispy Tender OctopusUSD 30.00
with jalapeño purée, crispy wonton
Meat
Ji-Dori ChickenUSD 20.00
yuzu pepper sauce
Grilled LambchopsUSD 20.00
salt and pepper
Wagyu from Miyazaki JapanUSD 70.00
selection of A5 grade ribeye Japanese (5oz) with Brussel sprouts
Tempura
Rock Shrimp TempuraUSD 20.00
rock shrimp with creamy spicy sauce
Vegetable TempuraUSD 15.00
japanese pumpkin, potato, zucchini, onion, shitake mushro om
Sets
Sashimi Dinner
blue-fin tuna, salmon, yellowtail, albacore, seasonal fish, miso soup & steamed rice
- 8 PiecesUSD 45.00
Chirashi Dinner
blue-fin tuna, salmon, albacore, yellowtail, seasonal fish, miso soup
- 8 PiecesUSD 50.00
Sushi Dinner
blue-fin tuna, salmon, albacore, yellowtail, seasonal fish, miso soup
- 8 PiecesUSD 50.00
Asuka Special SushiUSD 85.00
Toro, blue-fin tuna, yellowtail, salmon, scallop, sea urchin, salmon roe, Japanese eel, two seasonal fish, chef's choice roll, miso soup, edamame tofu
Assorted Sushi Plate
ask server for size and plate options
- MP
Dessert
Matcha CustardUSD 10.00
mascarpone cheese, matcha, fruit
Mochi Ice CreamUSD 6.00
green tea, mango, strawberry & vanilla flavors, fruit
Sushi (2 Pieces)
Nigiri Sushi
ToroUSD 24.00
Blue Fin TunaUSD 16.00
YellowtailUSD 14.00
SalmonUSD 12.00
King SalmonUSD 14.00
AlbacoreUSD 10.00
AmberjackUSD 15.00
ScallopUSD 10.00
Salmon RoeUSD 14.00
Sea UrchinUSD 18.00
Fresh Water EelUSD 10.00
ShrimpUSD 10.00
Golden Eye SnapperUSD 20.00
AnkimoUSD 10.00
KurodaiUSD 10.00
TamagoUSD 6.00
Hand-Roll / Cut-Roll
Avocado and soy paper add $1
Blue Fin Tuna
- Hand-RollUSD 16.00
- Cut-RollUSD 18.00
Negitoro
- Hand-RollUSD 17.00
- Cut-RollUSD 20.00
Yellowtail Scallion
- Hand-RollUSD 14.00
Albacore
- Hand-RollUSD 16.00
California (Blue Crab)
- Hand-RollUSD 12.00
Spicy Tuna
- Hand-RollUSD 14.00
Vegetable
- Hand-RollUSD 12.00
Cucumber
- Hand-RollUSD 15.00
Salmon Skin
- Hand-RollUSD 12.00
Salmon
- Hand-RollUSD 14.00
Fresh Water Eel
- Hand-RollUSD 8.00
- Cut-RollUSD 10.00
Japanese Grilled Eel
- Hand-RollUSD 6.00
- Cut-RollUSD 7.00
Kaiseki Course
Our kaiseki offerings have traditional Japanese flavors mixed with French elements featuring shun {seasonal} ingredients. The entire multi-course experience is done at a leisurely pace. Walk-ins please inquire availability. Please call at least two days in advance for guaranteed availability for premium selection
Menu #1
$160
Appetizer
All Seasonal Ingredients Appetizer
Chef's Choice Sashimi
Mushimono
Steamed
Shi-Zakana
Nimono
Simmered
Chef's Choice Sushi
6 pieces and hand-roll
Soup
clam miso soup
Dessert
Menu #2
$110
Appetizer
Chef's Choice Sashimi
Mushimono
Yakimono
Chef's Choice Sushi
5 pieces and hand-roll
Soup
clam miso soup
Dessert
Asuka Sushi Omakase
$85
Miso Soup, Edamame Tofu
Toro (1 Piece)
Blue-Fin Tuna (1 Piece)
Kanpachi (1 Piece)
King Salmon (1 Piece)
Japanese Scallop (1 Piece)
Sea Urchin (1 Piece)
Salmon Roe (1 Piece)
Japanese Eel (1 Piece)
Seasonal White Fish (2 Piece)
Chef's Choice Roll
Specials
Fresh Catch of the Day
King Salmon
New Zealand
- Nigiri (2 Pieces)USD 14.00
- Sashimi (6 Pieces)USD 30.00
Kanpachi
Japanese Amberjack
- Nigiri (2 Pieces)USD 15.00
- Sashimi (6 Pieces)USD 32.00
Hotate
Japanese scallop
- Nigiri (2 Pieces)USD 10.00
- Sashimi (6 Pieces)USD 20.00
Grilled UnagiUSD 18.00
Japanese freshwater eel
Kinmedai
Japanese golden-eye snapper
- Nigiri (2 Pieces)USD 18.00
- Sashimi (6 Pieces)USD 38.00
Uni JapanUSD 28.00
Uni Santa BarbaraUSD 18.00
Uni SamplerUSD 22.00
Santa barbara, Hokkaido, Japan sea urchin sushi (2 Pieces)
Tai
Japanese Red Snapper
- Nigiri (2 Pieces)USD 14.00
- Sashimi (6 Pieces)USD 30.00
Snapper SamplerUSD 21.00
Golden Eye / Black / Red Snapper 1 piece each
ChawanmushiUSD 22.00
steamed egg custard, snow crab, thickened snow crab sauce
Sashimi
6 pieces per order. For more by the piece options please ask your server
Blue Fin Toro
fresh wasabi, tamari soy, gold
- MP
Blue Fin TunaUSD 34.00
wasabi stem & ponzu geleé
YellowtailUSD 30.00
jalapeño & yuzu soy
AmberjackUSD 32.00
yuzu pepper and lemon
KurodaiUSD 20.00
black snapper, yuzu pepper & lemon
SalmonUSD 28.00
wasabi stem & ponzu geleé
King SalmonUSD 30.00
yuzu pepper and lemon
Scallop CarpaccioUSD 20.00
yuzu pepper, lemon, extra virgin olive oil
AlbacoreUSD 20.00
jalapeño pureé & crunchy wonton skin
KinmedaiUSD 38.00
japanese goldeneye snapper
Red SnapperUSD 30.00
cilantro dressing
Assorted Sashimi
Available in 10 pieces, 20 pieces, 40 pieces
- MP
Beverage List
Sake
Kokuryu "Kuzuryu"
Junmai | Dry | Fukui, Japan
- Glass (3oz)USD 10.00
- Decanter (10oz)USD 30.00
- Bottle (720ml)USD 66.00
Mune No Uchi
Tokubetsu Jyunmai | Smooth | Akita, Japan
- Glass (3oz)USD 10.00
- Decanter (10oz)USD 30.00
- Bottle (720ml)USD 66.00
Shichida
Junmai | Medium, After dry | Saga, Japan
- Glass (3oz)USD 13.00
- Decanter (10oz)USD 37.00
- Bottle (720ml)USD 78.00
Dewazakura "Oka"
Ginjo | Smooth, Floral | Yamagata, Japan
- Glass (3oz)USD 13.00
- Decanter (10oz)USD 37.00
- Bottle (720ml)USD 78.00
Born "Gold"
Junmai Daiginjo | Smooth, Sweet | Fukui, Japan
- Glass (3oz)USD 11.00
- Decanter (10oz)USD 33.00
- Bottle (720ml)USD 70.00
Hot Sake "Shirakabe-Gura"USD 20.00
Tokubetsu Junmai Kyoto, Japan
Sohomare "Indigo"
Junmai Ginjo | Smooth, Sweet | Tochigi, Japan
- Glass (3oz)USD 14.00
- Decanter (10oz)USD 40.00
- Bottle (720ml)USD 81.00
Masumi "Arabashiri" Seasonal
Junmai Ginjo | Full body, Dry | Nagano, Japan
- Glass (3oz)USD 14.00
- Decanter (10oz)USD 40.00
- Bottle (720ml)USD 81.00
Unfiltered "Nigori"
- 300mlUSD 22.00
Dewazakura "Sarasara" Seasonal
Nigori Ginjo | Unfiltered Dry | Yamagata Japan
- Glass (3oz)USD 15.00
- Decanter (10oz)USD 44.00
- Bottle (720ml)USD 83.00
Masumi Okuden Kanzukuri "Mirror of Truth"
Junmai | Dry | Nagano, Japan
- 300mlUSD 27.00
Kubota
Junmai Daiginjo | smooth | Nigata, Japan
- 300mlUSD 23.00
Premium Sake
Kamoizumi Junmai Daiginjo "Autumn Elixir"
Daiginjo | Dry | Hiroshima, Japan
- 500mlUSD 70.00
Tamagawa Kinsho "Heart of Gold"
Daiginjo | Smooth | Kyoto, Japan
- 720mlUSD 110.00
Kokuryu "Ryu"
Junmai Daiginjo | Dry | Fukui, Japan
- 720mlUSD 165.00
Dewazakura "Yukimanman"
Junmai Daiginjo | Dry | Yamagata, Japan
- 720mlUSD 190.00
Yukiyuzawa "Shizuku Shu"
Jyunmai Daiginjo | Smooth, Clear, Off Dry | Akita, Japan
- 720mlUSD 500.00
Champagne
Pierre GerbaisUSD 120.00
Sparkling Wine
Capdevila Pujol, SpainUSD 12.00
White Wines
Lincourt Steel, Chardonnay, Sta Rita Hills
- GlassUSD 17.00
- BottleUSD 60.00
Brander, Sauvignon Blanc, Santa Ynez
- GlassUSD 17.00
- BottleUSD 60.00
Red Wines
Louis M. Martini, Cabernet Sauvignon, Sonoma
- GlassUSD 17.00
- BottleUSD 60.00
Nielson, Pinot Noir, Santa Maria Valley
- GlassUSD 17.00
- BottleUSD 60.00
Plum Wine
Kamoizumi
Sake Base Premium Kishu Plum Wine from Hiroshima Japan
- GlassUSD 17.00
- BottleUSD 62.00
Bottled Beer
Echigo "Rice Beer"USD 13.00
Kizakura Kyoto "Matcha IPA"USD 12.00
Sapporo
- SmallUSD 8.00
- LargeUSD 12.00
Sapporo LightUSD 8.00
Kirin
- SmallUSD 8.00
- LargeUSD 12.00
Non-Alcoholic Suntory BeerUSD 6.00
Shochu
Iichiko, Barley
- GlassUSD 9.00
- BottleUSD 67.00
Hakutakeshiro, Shiro Soju Rice
- GlassUSD 8.00
- BottleUSD 60.00
Ikkomon, Sweet Potato
- GlassUSD 12.00
- BottleUSD 90.00
Non-Alcoholic
Fiji BottledUSD 5.00
Pellegrino
- 750mlUSD 8.00
Coca ColaUSD 5.00
SpriteUSD 5.00
Diet CokeUSD 5.00
Green TeaUSD 4.00
Hot / Iced
