Apricity
No reviews
£41 and over
Contemporary British
Make a booking
2 people
29 Dec 2024
7:00 pm
Experiences are available.
Additional information
- Dining styleFine Dining
- Price£41 and over
- CuisinesContemporary British, Farm-to-table, Vegetarian / Vegan
- Hours of OperationTue–Sat 12:00–16:00 Tue–Fri 17:30–23:00 Sat 17:00–23:00
- Phone number020 8533 7179
- Payment OptionsAMEX, Diners Club, Discover, JCB, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChantelle Nicholson
- CateringMenus will be created to mark the occasion, in line with our ethos of wasting nothing and working with as much seasonal British produce as possible.<br /><br />Our wonderful team will be on hand to suggest arrival drinks and the perfect wines to compliment each course.
- Private party facilitiesFor larger groups, or for those wanting a more exclusive experience, the entire restaurant can be hired for up to 34 guests seated, or 50 for standing events with drinks and canapés.The restaurant is available for private hire for lunch and dinner during our usual hours. Breakfast events are also possible.
- AreaMayfair
- Cross StreetOxford Street
- Parking detailsStreet Parking
- Public transitBond Street stationMarble Arch stationOxford Circus station
- AdditionalBeer, Chef's Table, Cocktails, Dog Friendly, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
Experiences
£49 Tasting Menu
27 Dec 2024 - 31 Jan 2025From time to time we like to offer our menus for a very appetising price. This Betwixmas (27th-30th Dec) and throughout January, enjoy our 5-course tasting menu for £49pp (with the option to add a cheese course for £55pp) Available Tue-Sat for groups of up to 6 for all lunch reservations and pre-booked early dinner reservations until 5.45pm. Select '£49 Tasting Menu' at the time of booking. Valid 27th Dec 2024-31st January 2025, excluding dinner 31st December.Chefs' Table
GBP 75.00 per person
Prepaid
23 Dec 2024 - 31 Jan 2025Our Chefs’ Table offers a unique opportunity to experience a taste of Apricity, from our carefully curated menus, to our low-intervention wine list, to the hospitality of our kitchen and front of house teams. Set right in front of the pass, you and your guests can see the intricacies of our kitchen and operation as a whole. The table is set in a semi-private area on our lower ground floor*, and can seat up to 10 guests. From 27th December and for all of January we are offering the following menus: 5-course tasting menu £75 7-course tasting menu £90 ________________________________________________________ *Access is via stairs and as such the Chefs' Table is not wheelchair accessibleNew Year's Eve
GBP 110.00 per person
Prepaid
31 Dec 2024 - 1 Jan 2025To celebrate New Year's Eve we are offering a 6-course tasting menu for dinner including a cheese course and glass of celebratory bubbles. Please provide us with any dietary requirements in advance so we can prepare accordingly. We ask for a deposit equal to the menu price to confirm the booking. This will be credited from the bill on the day. Note: 8% discretionary 'Aprici-ation' service charge is in addition to menu price
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FAQs
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
29 Dec 2024
7:00 pm
Experiences are available.
68 Duke St, London, Greater London W1K 6JU
Additional information
- Cross StreetOxford Street
- AreaMayfair
- Hours of OperationTue–Sat 12:00–16:00 Tue–Fri 17:30–23:00 Sat 17:00–23:00
- Price£41 and over
- CuisinesContemporary British, Farm-to-table, Vegetarian / Vegan
- Dining styleFine Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Public transitBond Street stationMarble Arch stationOxford Circus station
- Payment OptionsAMEX, Diners Club, Discover, JCB, Mastercard, Visa
- Executive ChefChantelle Nicholson
- AdditionalBeer, Chef's Table, Cocktails, Dog Friendly, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
- Phone number020 8533 7179
- CateringMenus will be created to mark the occasion, in line with our ethos of wasting nothing and working with as much seasonal British produce as possible.<br /><br />Our wonderful team will be on hand to suggest arrival drinks and the perfect wines to compliment each course.
- Private party facilitiesFor larger groups, or for those wanting a more exclusive experience, the entire restaurant can be hired for up to 34 guests seated, or 50 for standing events with drinks and canapés.The restaurant is available for private hire for lunch and dinner during our usual hours. Breakfast events are also possible.