Antonelli's Cheese - South Lamar Tasting Room
No reviews
$50 and over
reserved
Make a booking
2+ people
26 Nov 2024
7:00 pm
Additional information
- Dining styleCasual Dining
- Price$50 and over
- Cuisinesreserved, Dining Bar, Wine Bar
- Hours of OperationFri, Sat 6:30 pm–9:00 pm Sat, Sun 10:30 am–1:00 pm
- Phone number(512) 531-9610
- Dress codeBusiness Casual
- CateringCheese and charcuterie board catering is available for pickup or white-glove delivery and setup. Please see our website at antonellischeese.com for more details.
- Private party facilitiesVenue available for private events: Corporate happy hours, team building, celebrations, meetings, dining experiences, etc. Please see our website at antonellischeese.com for more details.
- AreaSouth Austin
- Parking detailsPublic Parking
- AdditionalBar/Lounge, Beer, Entertainment, Happy Hour, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
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At present, Antonelli's Cheese - South Lamar Tasting Room has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.
FAQs
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2+ people
26 Nov 2024
7:00 pm
1100 S Lamar Blvd, Austin, TX 78704
Additional information
- AreaSouth Austin
- Hours of OperationFri, Sat 6:30 pm–9:00 pm Sat, Sun 10:30 am–1:00 pm
- Price$50 and over
- Cuisinesreserved, Dining Bar, Wine Bar
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsPublic Parking
- AdditionalBar/Lounge, Beer, Entertainment, Happy Hour, Non-Smoking, Weekend Brunch, Wheelchair Access, Wine
- Phone number(512) 531-9610
- CateringCheese and charcuterie board catering is available for pickup or white-glove delivery and setup. Please see our website at antonellischeese.com for more details.
- Private party facilitiesVenue available for private events: Corporate happy hours, team building, celebrations, meetings, dining experiences, etc. Please see our website at antonellischeese.com for more details.