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AMINA, Philadelphia, PA

AMINA

4.4
4.4
1456 Reviews
$31 to $50
Contemporary Southern

Make a booking

2 people
7:00 pm
Booked 22 times today
  • Good for special occasions
  • Great for creative cocktails
  • Charming
Owner Felicia Wilson and Chef Partner Darryl Harmon, who hails from Gouldstown, NJ in Cumberland County, which is considered the oldest black community in the U.S., is an award-winning chef for The Lure Group in New York City. He previously served as the Executive Chef at the Water Works Restaurant in Philadelphia between 2007 and 2012.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary Southern, American, Seafood
  • Hours of Operation
    Fri 4:00 pm–11:00 pm Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm Dinner Tue–Thu 4:00 pm–10:00 pm Happy Hour Tue–Thu 4:00 pm–6:00 pm
  • Phone number
    (267) 324-3745
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Chef Darryl Harmon

What 1,456 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.4Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Amina shines with "consistently good food and excellent service." This Philly gem offers a soulful dining experience with standout dishes like oxtail omelets and cheesesteak beignets. Patrons adore the "great atmosphere" and "friendly staff," making it a must-visit spot for "amazing food and ambiance." Amina delivers a memorable experience every time.

1,456 Reviews
  1. OpenTable Diner

    Philadelphia21 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were outstanding (as usual). We had the catfish & grits, brunch turkey burger, and the apple spring rolls. Everything was perfectly delicious! It’s such a beautiful restaurant too. And the staff are so friendly and welcoming. I will definitely be returning. YOU NEED TO EAT HERE!!!

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  2. Angel

    Philadelphia1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely everything tasted WONDERFUL! I would highly recommend this restaurant. The service was excellent. Quality food and service… worth every dime.

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  3. OpenTable Diner

    Philadelphia1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waitress was so nice, attentive, and kind. We will be back again!

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  4. Lindsay

    Philadelphia18 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious and presented beautifully. The cocktails were unique! The service was great.

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  5. Michele

    Philadelphia12 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Beautiful restaurant! Food came out quickly. There are so many interesting things on the menu. It’s hard to know what to pick. We ordered several things for the table and everything was delicious! Highly recommend this restaurant.

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  6. Brian

    Philadelphia3 reviews

    5.0

    Dined on 3 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The restaurant was amazing. The ambience was breathtaking. The art on the walls are African and tribal. The restaurant gave an appeal to my roots and my heritage. I’m impressed by the size of oxtails and their impressive sweet potato recipe.

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  7. TerronL

    Philadelphia1 review

    4.0

    Dined on 2 March 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Food was good but I thought the fried chicken which is good

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  8. Dawn

    Unspecified1 review

    3.0

    Dined on 2 March 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    The first thing I would say is that they don't have enough staff. They squeeze as many people as they can, even if that means sacrificing a proper walkway. The pictures that you see online, don't be fooled by them because there is a very long table that can seat 10 to 12 people and that table can be vertical or horizontal. Depending on which way it's turned will depend on the walking space. If it is horizontal, and you have smaller tables on each end of that long table, then unfortunately those people at those smaller tables are going to get a whole lot of booty in their face every time people need to walk through that small opening. I was there for brunch and I will say that I do not believe that each and every item is made fresh to order. Maybe 80%. The food was very good, I absolutely brought my leftovers home; however due to the service received, or not received, I will not be returning. It's a one and done for me. They can definitely do better.

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  9. OpenTable Diner

    Philadelphia1 review

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food, drinks and service were very good. Would recommend everyone try this place. I would making a reservation since it is a small space.

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  10. Erica

    Philadelphia1 review

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, they never disappoint. I always enjoy the pleasant people and atmosphere.

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FAQs

AMINA offers takeout which you can order by calling the restaurant at (267) 324-3745.

AMINA is rated 4.4 stars by 1456 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 22 times today

Order delivery or takeout

Google Map for AMINA

104 Chestnut St, Philadelphia, PA 19106-3009

Additional information

  • Area
    Old City
  • Hours of Operation
    Fri 4:00 pm–11:00 pm Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm Dinner Tue–Thu 4:00 pm–10:00 pm Happy Hour Tue–Thu 4:00 pm–6:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary Southern, American, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Darryl Harmon
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Takeaway, Vegan, Weekend Brunch, Wine
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