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Lamb cooked two ways with stuffed piquillo - Aldehyde, Paris, Ile-de-France

Aldehyde

5.0
5
20 Reviews
€51 and over
Contemporary French

Make a booking

2 people
7:00 pm
Booked 3 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Innovative
Aldéhyde is a gastronomic restaurant offering a French cuisine which is punctuated by Tunisian influences and the travels of chef Youssef Marzouk.

Additional information

  • Dining style
    Elegant Dining
  • Price
    €51 and over
  • Cuisines
    Contemporary French, French, Contemporary European
  • Hours of Operation
    Tue–Sat 12:00 pm–3:00 pm Tue–Sat 7:30 pm–11:00 pm
  • Phone number
    09 73 89 43 24
  • Website
    http://aldehyde.paris/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Youssef Marzouk
  • Private party facilities
    Aldéhyde is available for private events for groups up to 25-30 people, depending on the format. We can accommodate various types of events be them corporate or personal, and we can adapt the menu to fit your vision of the event.

Experiences

  • Menu Signature

    EUR 120.00 per person

    Multiple dates available
    Full immersion into chef Youssef Marzouk's cuisine.

  • Menu Éclosion

    EUR 95.00 per person

    Multiple dates available
    An initiation into chef Youssef Marzouk's French with a Tunisian touch universe.

  • Dîner de la Saint Sylvestre

    EUR 220.00 per person

    31 Dec 2024 only
    Un menu gastronomique pour la soirée du nouvel an sur mesure ! Un accord mets & vins vous est proposé en supplément à 80€.

Menu

Menu Déjeuner

  • Entrée Plat DessertEUR 45.00

    A seasonal french cuisine witch evolves with the production of our market gardeners.

    • Entrée Plat ou Plat DessertEUR 35.00

      Menu Diner

      • Menu EclosionEUR 95.00

        A menu with fives courses following the season: Amuse-bouche, the Prelude, the Sea, the Earth and the Final!

        • Menu SignatureEUR 120.00

          A menu with seven courses following the season: Amuse-bouche, the Introduction, the Prelude, the Sea, the Earth, the Preamble and the Final!

          • Accord EclosionEUR 60.00

            Our team selects a wine pairing in four steps to discover the French appellation and more.

            • Accord SignatureEUR 80.00

              Our team selects a wine pairing in six steps to discover the french and more.

              Last updated: 22 August 2024

              What 20 people are saying

              Overall ratings and reviews

              Reviews can only be made by diners who have eaten at this restaurant

              5.0
              5 based on recent ratings
              • 5Food
              • 4.9Service
              • 4.8Ambience
              • 4.8Value

              Noise • Energetic

              Loved For

              • Paris

                Best Overall

              • Paris

                Best Food

              • Paris

                Best Service

              • Paris

                Best Ambience

              • Paris

                Best Value

              • Paris

                Neighbourhood gem

              • Paris

                Romantic

              • Paris

                Good for special occasions

              • Paris

                Most Booked

              20 Reviews

              1. Nathaniel

                VIP

                San Francisco

                2 reviews

                5.0

                2 reviews

                Dined 6 days ago

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Delicious food with lots of unique flavors. Service was excellent, with all thr staff delivering dishes and explaining them.

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              2. Denis

                Portland

                5 reviews

                5.0

                5 reviews

                Dined on 10 December 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Really excellent dinner. Innovative and interesting. Wine pairing well chosen.

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              3. Katherine

                VIP

                E. Tennessee

                5 reviews

                5.0

                5 reviews

                Dined on 10 December 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Around 30-35 years ago I had the unique opportunity to be a front row witness to the early rise of someone who would go on years later to become a first ballot hall-of-fame NFL wide receiver. When you saw what he could do…it was truly great - and you knew it. Over the last 35 years I have been to many good places, had good food, and have been blessed to experience many good things in life. Last night I was once again reminded of what is the definition of Great. Chef Youssef Marzouk and his team at Aldehyde - from a small, unpretentious space on Rue du Pont Louis Philippe in Paris are taking you on the gastronomical journey of a lifetime. Like 30 years ago, I didn’t necessarily know what it took to be an NFL hall of famer - but you knew it when you saw it. Neither do I know what it takes to accumulate stars in this world of French cuisine, but I will bet the house that this is it!! I encourage you to go now and see and taste the magic for yourself and be an early witness to someone and something that is truly Great!!

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              4. Angelique

                Paris

                1 review

                5.0

                1 review

                Dined on 5 December 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Quelle belle surprise! Nous avons diné à 7 personnes dans la 2ème piece et ce fut un enchantement tout au long de la soirée. Le menu à 7 plats était simplement délicieux, surprenant, avec des saveurs originales Le Chef nous fait partager une cuisine où ses souvenirs d'enfance se mêlent à un savoir faire d'une grande finesse. Le menu a été aussi adapté aux personnes végétariennes et sans gluten avec tout autant de raffinement. L'accueil, la gentillesse et le fait d'être juste entre nous dans cette jolie salle nous ont permis de pouvoir parler et passer une délicieuse soirée! Bravo et merci à toute l'équipe pour cette experience magnifique.

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              5. Christine

                Paris

                1 review

                5.0

                1 review

                Dined on 3 December 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Des plats originaux tant par leur saveur que leur présentation - on a testé la nouvelle carte qui sera propoposee ces prochaines semaines et c est un vrai régal - merci pour votre travail

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              6. BRUNO

                San Francisco

                3 reviews

                5.0

                3 reviews

                Dined on 26 November 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Pour la nieme fois, ce restaurant nous a offert bien plus qu’un repas : un véritable voyage sensoriel, où chaque détail est pensé pour ravir le client. C’est sans hésitation que nous y reviendrons, convaincus que l’excellence y est une constante. Une adresse incontournable !

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              7. BRUNO

                San Francisco

                3 reviews

                5.0

                3 reviews

                Dined on 20 November 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 4
                La cuisine du chef qui allie épices et fusion est une véritable invitation au voyage des sens. Elle marie harmonieusement la chaleur des épices à la précision des techniques culinaires modernes, créant une expérience à la fois audacieuse et raffinée. Chaque plats devient une découverte, où les saveurs traditionnelles sont sublimées par des touches contemporaines, sans jamaisbperdre leur authenticité. Créativité débordante offrant des moments de dégustation inoubliables.. À recommander vivement

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              8. Hady

                Paris

                1 review

                5.0

                1 review

                Dined on 20 November 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Nous avons passé un excellent déjeuner chez Aldéhyde ! Un repas présenté avec soin et passion par le Chef Youssef Marzouk. Des assiettes percutantes, finement présentées et aux saveurs pétillantes. On a adoré ce repas et recommandons vivement l'expérience. Nous reviendrons avec plaisir pour découvrir le dîner !

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              9. Nicolas

                Paris

                1 review

                5.0

                1 review

                Dined on 14 November 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Exceptionnel !! LA bonne surprise de la rentrée, très bon du début à la fin à un prix correct. Mention spéciale aux entrées, très rafinéees. Nous reviendrons !

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              10. David

                Seattle

                1 review

                5.0

                1 review

                Dined on 5 November 2024

                1. Overall 5
                2. Food 5
                3. Service 5
                4. Ambience 5
                Excellent all around - food, service and ambiance. We will be back.

                Is this helpful?

              FAQs

              Aldehyde is rated 5 stars by 20 OpenTable diners.

              Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

              Make a booking

              2 people
              7:00 pm
              Booked 3 times today
              Experiences are available.
              Google Map for Aldehyde

              5 Rue du Pont Louis-Philippe, Paris, Ile-de-France 75004

              Additional information

              • Area
                Le Marais
              • Hours of Operation
                Tue–Sat 12:00 pm–3:00 pm Tue–Sat 7:30 pm–11:00 pm
              • Price
                €51 and over
              • Cuisines
                Contemporary French, French, Contemporary European
              • Dining style
                Elegant Dining
              • Dress code
                Business Casual
              • Parking details
                None
              • Public transit
                Metro: Hotel de Ville, Saint Paul, Pont Marie
              • Payment Options
                AMEX, Mastercard, Visa
              • Executive Chef
                Youssef Marzouk
              • Additional
                Beer, Outdoor Smoking Area, Wheelchair Access, Wine
              • Website
                http://aldehyde.paris/
              • Phone number
                09 73 89 43 24
              • Private party facilities
                Aldéhyde is available for private events for groups up to 25-30 people, depending on the format. We can accommodate various types of events be them corporate or personal, and we can adapt the menu to fit your vision of the event.
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