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Addison Exterior - Addison By William Bradley, San Diego, CA
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Addison By William Bradley

$50 and over
Californian

Make a booking

2 people
7:00 pm
Booked 13 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Great for fine wines
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.

Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.

Why they're an Icon

Executive chef: William Bradley

  • Award icon

    MICHELIN 3 Stars

    2024

  • Award icon

    MICHELIN 3 Stars

    2023

  • Award icon

    MICHELIN 3 Stars

    2022

From the OpenTable editors: Southern California’s only three-star MICHELIN restaurant displays chef William Bradley's distinct vision of California gastronomy. Bradley's hyper-seasonal menu celebrates local produce alongside pitch-perfect wine pairings. Each impeccable course is an unparalleled tribute to the stunning Carmel Valley surroundings.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Californian, American
  • Hours of Operation
    Tue–Sat 5:00 pm–10:00 pm
  • Phone number
    (858) 314-2000
  • Website
    http://www.addisondelmar.com/?y_source=1_MTU2Mzc2NTEtODYwLWxvY2F0aW9uLndlYnNpdGU=
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Jacket Preferred
  • Private party facilities
    Addison’s exclusive private dining experiences are perfect for intimate events. Enjoy Chef William Bradley’s California Gastronomy with wine pairings to please the most discerning palates, while being attended to by our highly trained team.For Private Events please reach out to Dezirae.Chung@Fairmont.com
  • Location
    5200 Grand Del Mar Way, San Diego, CA 92130
  • Award-winning
    1. MICHELIN 3 Stars 2024
    2. MICHELIN 3 Stars 2023
    3. MICHELIN 3 Stars 2022
  • Area
    Del Mar
  • Cross Street
    Carmel Country Road
  • Parking details
    Valet service is not offered at this time however parking is readily available.
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, View, Wheelchair Access, Wine

Experiences

  • New Year's Eve at Addison

    USD 575.00 per person

    31 Dec 2024 only
    The holidays are in season at Addison with reservations now open for New Year's Eve. Chef William Bradley and team have crafted a distinct multi-course culinary experience for this special evening. Dishes draw inspiration from peak winter ingredients while showcasing the luxury of the season with Alba white truffles and Regiis Ova Caviar. Lead Sommelier Kyle South curates celebratory pairings, including an option to pair Wine and Champagne throughout! Seatings for New Year's Eve are available from 5:00pm to 9:00pm. We look forward to welcoming you to Addison to celebrate the conclusion of another amazing year!

  • Addison Valentine's Day Experience 2025

    USD 485.00 per person

    14 Feb 2025 - 15 Feb 2025
    Join us for a lovable experience this Valentine's Day as we offer our multi-course progression of meticulously crafted compositions. Wine pairings available and highly recommended! We look forward to sharing in celebration with you soon!

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 1,884 people are saying

Overall ratings

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.8Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • San Diego

    Best Service

  • San Diego

    Californian

  • North San Diego

    Best Food

  • North San Diego

    Best Service

  • North San Diego

    Great for fine wines

  • North San Diego

    Romantic

  • North San Diego

    Californian

FAQs

Addison By William Bradley is rated 4.8 stars by 1884 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 13 times today
Experiences are available.
Google Map for Addison By William Bradley

5200 Grand Del Mar Way, San Diego, CA 92130

Dining areas

Additional information

  • Award-winning
    1. MICHELIN 3 Stars 2024
    2. MICHELIN 3 Stars 2023
    3. MICHELIN 3 Stars 2022
  • Cross Street
    Carmel Country Road
  • Area
    Del Mar
  • Hours of Operation
    Tue–Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Californian, American
  • Dining style
    Fine Dining
  • Dress code
    Jacket Preferred
  • Parking details
    Valet service is not offered at this time however parking is readily available.
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, View, Wheelchair Access, Wine
  • Website
    http://www.addisondelmar.com/?y_source=1_MTU2Mzc2NTEtODYwLWxvY2F0aW9uLndlYnNpdGU=
  • Phone number
    (858) 314-2000
  • Private party facilities
    Addison’s exclusive private dining experiences are perfect for intimate events. Enjoy Chef William Bradley’s California Gastronomy with wine pairings to please the most discerning palates, while being attended to by our highly trained team.For Private Events please reach out to Dezirae.Chung@Fairmont.com
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