Adair Country Inn & Restaurant

Review summary

1. c

   cathy

   VIP

   Greater Boston

   6 reviews

   4.0

   6 reviews

   Dined on 18 December 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   First visit to the Inn was very nice. The quality of food and presentation were both good - checking it out for another visit during the Holidays. It was a Wednesday eve, so a calm & quiet dinner. Quaint, tiny Bar area and a cozy dining room with a fireplace. New (ish) Chef, still needs to iron out some kitchen details. Undercooked (raw) vegetables, but steak was a perfect MR. Mashed potatoes were pretty amazing, both buttery and lumpy (the way we love them!!) The 2 best reasons to return - 1. Very accessible, right off of 93 N exit 40 2. Our Host & server Haley, was a charm!
   

   Is this helpful?

   Report
2. J

   John

   Greater Boston

   1 review

   5.0

   1 review

   Dined on 16 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We are dinner three evenings at Adair, sampling different items each evening. Service was excellent and attentive. The food was fabulous. We especially enjoyed the Atlantic haddock. Really good wine pairing and nice desserts. The salad was fresh and crisp. Planning our next trip back.
   

   Is this helpful?

   Report
3. D

   Diana

   Chicago

   3 reviews

   5.0

   3 reviews

   Dined on 7 December 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service and great inn. We enjoyed our stay and dinner here.
   

   Is this helpful?

   Report
4. J

   John

   Greater Boston

   20 reviews

   5.0

   20 reviews

   Dined on 27 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Dining at the Adair is always something special. We started out with the mushrooms stuffed with venison. Outstanding! My wife had the lamb and I had the chicken Normandy. Both were awesome. Our server, Haley, was attentive and extremely helpful with our wine selection and entrée options. All in all, a wonderful night out.
   

   Is this helpful?

   Report
5. J

   Jayne

   Greater Boston

   1 review

   5.0

   1 review

   Dined on 26 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic location and views! The people who work at Adair helped tremendously to make our stay there quite enjoyable. They are so accommodating, friendly and relatable. We highly recommend the Adair Country Inn.
   

   Is this helpful?

   Report
6. L

   Lisa

   VIP

   Connecticut

   5 reviews

   5.0

   5 reviews

   Dined on 25 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I went to Adair Inn for dinner to celebrate our anniversary. The food was very good, and the service was excellent. Kelly took good care of us and was attentive while not hovering. We have been to Adair for dinner several times and will continue to visit. Thanks!!
   

   Is this helpful?

   Report
7. K

   Keith

   Greater Boston

   5 reviews

   5.0

   5 reviews

   Dined on 19 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful experience. Attentive wait staff and drinks and food were superb
   

   Is this helpful?

   Report
8. D

   Deb

   VIP

   Greater Boston

   4 reviews

   5.0

   4 reviews

   Dined on 18 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Adair Inn is a beautifully situated stately home, and the ambiance of their restaurant is wonderful. The menu is carefully designed and delivers a wonderful meal. I highly recommend it.
   

   Is this helpful?

   Report
9. k

   keith

   VIP

   Greater Boston

   36 reviews

   5.0

   36 reviews

   Dined on 13 October 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Okay I did the review of The Inn now I'll do the review of the food. We started off in a couple of salads I had the romaine wedge Caesar style salad. My spouse had the standard house salad. Both were excellent and fresh. For my main I had the roasted haddock it was obviously fresh haddock not frozen. Frozen frequently has a somewhat bland flavor that has plenty of flavor. Richard had the pork saltimbucco. It was a huge portion he had a hard time finishing it off. For dessert he had the chocolate cake which is highly recommended. Remind you Richard is a professional pastry chef. The cake was good but nothing out of the ordinary. Richard felt that a raspberry compote would have added a lot to the cake and I tend to agree with him. For myself I had the chocolate chip cookie sundae which was excellent. I do fine with what I call plain desserts and that was a really good standard dessert. Plenty of cookie plenty of caramel plenty of chocolate plenty of ice cream plenty of whipped cream there you have it. Overall it was a very good meal and I would most certainly have it again. I kind of wish they'd offer beef tenderloin as opposed to the ribeye. Ribeye tends to be very fatty. And I prefer my steaks to be very lean. Again overall it was a very good meal and I would definitely have it again. The staff was excellent they didn't hover over you but they did stop by from time to time to see how you were enjoying your meal.
   

   1 person found this helpful

   Report
10. L

    Linda

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on 10 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We have eaten at the Adair every October for 15 years and look forward to going up to NH each year. Eating at the Adair is a major part of our trip. I highly recommend visiting and even staying at the Inn.
    

    Adair Country Inn & RestaurantResponded on 13 October 2024

    We appreciate being an annual tradition, and are thrilled that hold us in high regard. Thank you. Chef Steve
    

    Is this helpful?

    Report