Appetisers / Blasynnau
Selection of Artisan BreadsGBP 5.00
An assortment of Irish Soda Bread, with smoky confit garlic butter
HoumousGBP 5.00
Smooth houmous served with chargrilled pitta. Drizzled with spicy chilli oil & topped with sesame seeds
OlivesGBP 6.00
Sicilian olives, marinated in a citrusy blend of orange & lemon. (GF, VG)
Small Garlic BreadGBP 5.00
Warm, crusty bread with garlic butter.
Large Garlic Bread GBP 5.50
Warm, crusty bread with garlic butter.
Small Cheesy Garlic Bread GBP 5.50
Our classic garlic bread, with a melting of mature cheddar cheese. (V)
Large Cheesy Garlic BreadGBP 6.00
Our classic garlic bread, with a melting of mature cheddar cheese. (V)
Starters / Dechreuwyr
Soup of the DayGBP 7.00
Served with warm, oven-baked bread.
Ham Hock Terrine GBP 9.50
with piccalilli & toasted sourdough bread
Just Beetroot GBP 8.50
A Medley of Beetroot, roast, pickled, gels, candy & panna cotta
Smoked Mackerel & Horseradish Panna Cotta GBP 10.50
with pickles cucumber & lime dressed endive
Baked Camembert with Caramelised Red Onion Chutney to shareGBP 18.00
Served with warm ciabatta
From The Grill
Cooked to your liking by our professional chefs
Rump Steak / Stecen FfolenGBP 24.00
Rib Eye Steak / Stecen AsenGBP 30.00
Sirloin Steak / Stecen SyrlwynGBP 27.00
Fillet Steak / Stecen Ffiled GBP 34.00
Salmon Steak / Stecen Eog GBP 20.00
Chicken Breast / Brest Cyw Iar GBP 18.00
Lamb Rump GBP 24.00
Try our Steak on the Stone
Our locally sourced Welsh Steaks are available to be cooked on a hot Lava Stone exactly the way you like. Every mouthful is guaranteed to be as hot and delicious as if it were the first. | Mae ein Stécs Cymreig lleal ar gael i'w coginio ar Garreg Lafa boeth yn union fel y dymunwch. Mae pob llond ceg yn sicr o fod mor boeth a blasus a phe bai' cyntaf.
Garnish / Garnais
Tomato, Mushroom, Onion Rings and choice of Potato
Steak SaucesGBP 4.00
Chose from our Homemade Peppercorn, Stilton or Diane Sauce
Main Courses
Braised Blade of Beef GBP 22.00
with horseradish mash potatoes, butter roasted carrot & chasseur sauce
Slow Roasted Pork Belly GBP 19.50
with celeriac, mash potato, black pudding, burnt apple puree & a cider & wholegrain mustard sauce
Confit Duck Leg GBP 21.50
with chorizo sausage & bean cassoulet
Spiced Hake Fillet GBP 21.50
with coconut dahl & pomegranate
Korean Sticky MushroomsGBP 17.00
with kimchi greens & jasmine rice
Chargrilled Cauliflower SteakGBP 17.00
with coriander herb crust, spiced aubergine, puree & aubergine crisps
Fish and Chips GBP 18.00
Battered Haddock served with steak cut chips & a side of garden or mushy peas
Grilled 12ox Gammon GBP 19.50
with a sweet grilled pineapple slice and a fried egg with steak cut chips & onion rings
Classic Beef Lasagne GBP 17.50
Layers of pasta, beef & rich tomato sauce, served with Garlic Bread
Curry of the Day GBP 18.50
our Chef's authentic curry, served with braised rice, naan bread, poppadoms, mango chutney & mint yoghurt
Aberdunant BurgerGBP 17.50
Two quarter pound beef patties with Welsh rarebit cheese, crispy bacon & house burger sauce served with french fries
Vegetarian Burger GBP 16.50
Two 1/4 lb veggie burgers accompanied by roasted mushroom & sweet chilli jam
